Taipei Zoo
zoo in Muzha, Taipei, Taiwan
City hotel guide
Xizhi
Hotel archive, loyalty coverage, and guest-verified insight entry points for Xizhi.
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🕐 Asia/Taipei · 💱 TWD
Getting there & around
TPE airport guide (official info · terminals · lounges) →
🚆 Nangang Software Park Station🚆 Nangang Station🚆 Songshan station🚆 Taipei City Hall Station
Nearby attractions
Ciyou Temple
temple in Songshan, Taipei, Taiwan
Sun Yat-sen Memorial Hall (Taipei)
memorial hall in Xinyi, Taipei, Taiwan
Xiangshan
mountain in Xinyi District, Taipei, Taiwan
Dining
Shin Yeh Taiwanese Delight (Nangang)
A sister concept spun off from the household brand, it caters to small groups and families with a menu designed for sharing, and champions low-fat and low-sodium Taiwanese cooking. Signatures such as stir-fried thousand-year eggs with green chillies, and omelette with angled luffa and dried scallops are original recipes not found elsewhere. The airy and elegant space is bathed in daylight and adorned with wood and neutral greys.
Websitelogy
logy, a sibling of the Florilège in Tokyo, moved to this location in 2025, whose handsome room is generously furnished in walnut wood. The over 10 courses omakase menu presents thrilling moments of creativity and pleasant surprises for an unforgettable experience. The kitchen seamlessly melds Japanese and Taiwanese elements, as illustrated by the ochazuke made with Taiwanese tea and Hokkaido rice that pairs expertly cooked Wagyu from Kyushu.
WebsiteL'Atelier de Joël Robuchon
One of the 20-odd restaurants bearing the late master chef’s name, this tailored venue is instantly recognisable by its iconic red-and-black colour scheme dotted with white orchids. In addition to an à la carte menu, diners can choose each course from those on the set menu. From painstaking recipes like pâté en croute to what is said to be the most decadent mashed potato in the world, this workshop is defined by meticulous craftsmanship and balanced flavours.
WebsiteYu Kapo
The room sports a minimalist edge courtesy of light wood and slate grey hues. Chef Masa Chung deploys his deft craftsmanship and savvy skills, drawing on a 20-year career in Japanese cooking. He serves a single season-driven kappo menu. Chargrilling is his strong suit, but his uni and shiso tempura, as well as the famous kamameshi course are equally impressive. The meal unfolds like a page-turner, with compelling highlights and breathing spaces.
Taïrroir
A portmanteau of Taiwan and terroir, Taïrroir is Chef Kai's love letter to his home island. Informed by his two decades of experience in Taiwanese and French cuisines, the menu captures local food culture in ingenious forms, underscored by Western techniques. Dishes that are wittily named to rhyme with idioms feature highly seasonal items from local producers; desserts made with local teas and fruit shine with unmistakably Taiwanese flavours.
WebsiteChuan Ya
The pristine room affords stunning views of the city and Taipei 101. The three set menus highlight the well-honed skills and boundless creativity of the kitchen team covering various styles of Sichuan cuisine, ranging from home cooking to ancient recipes for imperial officials. You may also create your own set menu according to your preferences. Signatures like cabbage in consommé and snowflake chicken with lobster are subtle and delicate.
WebsiteJoy Vegetarian Restaurant
Perched on the shore of Jinlong Lake, the room is furnished in a modern Chinese style with round perforated windows and dark wood furniture. The chef, whose career spans over 20 years, excels in vegetarian dishes that cross geographical boundaries, showing Chinese, Japanese, Southeast Asian, Indian and Western influences. Try sweet potato leaves dressed in a silky, nutty sesame peanut sauce and soothing Longan floral tea.
WebsiteBan Bo
From the chirping of birds and crickets to the custom-made tableware by local artisans, everything in this strikingly designed room paints a vibrant portrait of Taiwan. In the same vein, a historic map of Taiwan adorns the origami-folded menu. The young chefs turn the locals’ favourite beer snacks, banquet dishes and rustic treats into memorable gems that are visually creative and delicious, such as quail with mushrooms or pork belly with fermented cabbage.
Attraction data from Wikidata (CC0) and open sources, ranked by notability and distance — for reference.
See all guide-listed restaurants in Xizhi (Michelin / Black Pearl) →
Airport lounges (TPE)
Cathay Pacific Lounge
China Airlines Dynasty Lounge
China Airlines VIP Lounge
EVA Air The Club
EVA Air The Garden
EVA Air The Infinity
EVA Air The Star
STARLUX GALACTIC Lounge
Homee Kitchen
Homee Kitchen
Oriental Club Lounge
Plaza Premium Lounge Zone A
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