Żebbuġ, titled Città Rohan, is one of Malta's oldest towns located in the Western Region. With a population of nearly 15,000, it offers a quiet, authentic alternative to the busier tourist hubs. The city retains a strong traditional Maltese character, making it an ideal base for travelers seeking peace and cultural immersion. Its compact layout allows easy exploration on foot, while its central location provides convenient access to the rest of the island.
🕐 Europe/Malta · 💱 EUR
Żebbuġ is characterized by its historic charm and tranquility, making it suitable for travelers preferring a peaceful stay. Basing yourself near the city center or the parish church offers the best experience, allowing you to walk to local restaurants and sights without needing frequent transport.
The IATA code for Malta International Airport is not specified in current data. Reaching the airport from Żebbuġ typically involves a bus or taxi ride lasting approximately 20-30 minutes. Travelers should allow ample time for transit, as western routes can be subject to traffic variations.
Spring and autumn offer pleasant weather ideal for walking tours. Summer is hotter but features vibrant local festivals. Winter remains mild with fewer tourists, providing a serene atmosphere to enjoy the local pace of life and authentic community interactions.
Set in a lovely old farmhouse with breathtaking views of the Xaghra countryside, this restaurant offers a refined and relaxing ambience. The talented chef crafts a unique and personalised score, blending Mediterranean and creative flavours. During the summer, be sure to book a table on the delightful garden terrace. The restaurant also boasts an extensive wine cellar with over 700 premium labels.
WebsiteThis outwardly inconspicuous restaurant in the heart of Xaghra actually extends over two floors and boasts a small terrace out front. The chef-owner, who hails from Toronto, opened his independent business here in the middle of the pandemic, demonstrating his steadfast commitment and drive! If you love simple cuisine based on fresh produce, especially meat and seafood, try the prawn & scallop-filled ravioli with prawn bisque, or the delicious rack of veal with salsa verde. Everything is uncomplicated, ingredient-led and freshly prepared. An international wine list and friendly, attentive yet u
Scottadito is an osteria that champions Italian food culture without compromise: starters such as sardoncini scottadito, crumbed and oven-baked, and classic pasta dishes like carbonara rub shoulders with more regional specialities, including gnocchi with rabbit ragù, all designed to delight. The setting is simple and informal, lifted by the owner’s warmth and his talent for offering spot-on recommendations.
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