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City dining guide

Best restaurants in Tramin

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Other guide picks 2

Ansitz Romani

€€Regional Cuisine, Modern Cuisine

An attractive, well-kept restaurant in a historic building with a romantic, rural feel, especially in the beautiful garden. Although the menu is not that extensive, the chef is highly skilled, and it doesn’t feel as though anything is missing here. The dishes reflect the flavours of the region, making use of local ingredients such as venison and asparagus from Termeno accompanied by home-produced speck ham. The menu also features a couple of fish-based recipes and all dishes are modern and imaginative in style. Beautiful guestrooms are also available.

TripAdvisor review sample · 4.6/5 · 80 reviews

Ansitz Romani in Termeno offers a blend of regional and modern cuisine within a historic, stylish setting. Guests frequently praise the comfortable suites, exquisite breakfast, and high-quality dishes featuring fresh local ingredients like herbs from their own garden. Dishes such as lobster risotto and venison receive high marks, alongside professional wine service. However, some reviews highlight inconsistencies in service attentiveness and pacing. A minority of guests found flavors dull or felt the value was poor relative to the cost. While the ambiance and food quality are generally exceptional, occasional service lapses and perceived high prices may affect the experience. It suits travelers seeking refined dining and historic charm.

Ideal for travelers seeking high-quality regional cuisine and historic ambiance who can tolerate occasional service inconsistencies.

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Vincenzo Degasperi

€€Mediterranean Cuisine, Contemporary

Situated in the busy heart of the town, the Zur Post hotel offers its guests a warm, homely welcome, discreet charm and Alpine elegance, while its contemporary-style wine-bar boasts a relaxed and friendly atmosphere. Here, Vincenzo Degasperi, the soul of the restaurant, oversees his guests’ experience with elegant professionalism and genuine hospitality, serving delicious Italian cuisine prepared from the best fresh ingredients. The superb wines are showcased on a skilfully chosen wine list, from which intriguing pairings are also available by the glass.

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