Ansitz Romani

Cuisine

Regional Cuisine, Modern Cuisine

Michelin

selected

Price

€€

Website

https://www.ansitzromani.com/it/restaurant.php

Description

An attractive, well-kept restaurant in a historic building with a romantic, rural feel, especially in the beautiful garden. Although the menu is not that extensive, the chef is highly skilled, and it doesn’t feel as though anything is missing here. The dishes reflect the flavours of the region, making use of local ingredients such as venison and asparagus from Termeno accompanied by home-produced speck ham. The menu also features a couple of fish-based recipes and all dishes are modern and imaginative in style. Beautiful guestrooms are also available.

Review score

4.6

Review count

80

Review summary

Ansitz Romani in Termeno offers a blend of regional and modern cuisine within a historic, stylish setting. Guests frequently praise the comfortable suites, exquisite breakfast, and high-quality dishes featuring fresh local ingredients like herbs from their own garden. Dishes such as lobster risotto and venison receive high marks, alongside professional wine service. However, some reviews highlight inconsistencies in service attentiveness and pacing. A minority of guests found flavors dull or felt the value was poor relative to the cost. While the ambiance and food quality are generally exceptional, occasional service lapses and perceived high prices may affect the experience. It suits travelers seeking refined dining and historic charm.

Best for

Ideal for travelers seeking high-quality regional cuisine and historic ambiance who can tolerate occasional service inconsistencies.

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.