Where to Base
It is recommended to stay in the village center to walk easily to duty-free shops and cable car stations. Due to the high-altitude environment, choose hotels with underfloor heating and good soundproofing to ensure comfortable rest.
Samnaun is a high Alpine village located at the eastern end of Switzerland, within the Engiadina Bassa/Val Müstair Region of the canton of Grisons. Renowned as a duty-free zone, it offers a unique blend of luxury shopping and stunning alpine scenery. For hotel travelers, Samnaun serves as an exclusive destination combining leisure retail with access to pristine mountain landscapes, making it an ideal base for those seeking both comfort and adventure in the Swiss Alps.
🕐 Europe/Zurich · 💱 CHF
It is recommended to stay in the village center to walk easily to duty-free shops and cable car stations. Due to the high-altitude environment, choose hotels with underfloor heating and good soundproofing to ensure comfortable rest.
Samnaun has no airport. The nearest major transport hubs require road or rail connections. Within the village, movement is primarily on foot or via ski lifts. It is ideal for skiing in winter and hiking in summer.
Accessible year-round. Winter is prime for skiing, while summer offers hiking and mountain biking. The duty-free status makes shopping a year-round activity, complementing the seasonal outdoor sports.

mountain in the Samnaun Group at the border Tyrol / Grisons

mountain in the Samnaun Group at the border Tyrol / Grisons

mountain in the Samnaun Group at the border Tyrol / Grisons
mountain in the Samnaun Group at the border Tyrol / Grisons
mountain in Switzerland
mountain in the Samnaun Group at the border Tyrol / Grisons
mountain in the Samnaun Group at the border Tyrol / Grisons

mountain in the Samnaun Group at the border Tyrol / Grisons

mountain in the Samnaun Group in Tyrol
At the wonderfully elegant yet cosy fine dining restaurant of Chasa Montana hotel, chef Bernd Fabian and his team conjure up a surprise menu comprising three to five courses. Each dish celebrates an extraordinary diversity of exceptional and predominantly regional produce, showcasing them in modern and precise dishes. With a limited number of tables, the restaurant ensures friendly service – the chefs serve and explain the dishes personally, and even the head chef and his sous-chef are on hand to engage with diners. The fantastic wine list boasts an impressive range of renowned labels. Host an
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