★★★ Michelin€€€€Creative, Asturian
Ably assisted by two of his sisters (Esther often helps out in the kitchen while Sandra works front of house) and his nephew Jesús, Nacho Manzano invites us on a magical culinary voyage back to his origins, his roots, and the land of his birth, as he draws on the flavours of the Asturias region from a contemporary perspective. In this stunning, remote location surrounded by mountains, Casa Marcial is much more than a restaurant; it bears witness to the close bond the chef forged with his local environment during his childhood. Passion, respect, love and hospitality all contribute to a symphony
TripAdvisor review sample · 4.3/5 · 100 reviews
Casa Marcial in Arriondas is renowned for creative Asturian cuisine. Most reviews praise exceptional food quality, carefully curated menus, fresh ingredients, and professional, warm service within a comfortable atmosphere. However, some guests feel it falls short of its three-Michelin-star status, citing issues with meal pacing, environmental details, or value for money. While many describe the dining experience as magical and highly recommended, others express disappointment regarding the gap between high expectations and the actual execution, indicating mixed reviews on consistency.
Suitable for diners seeking exceptional creative cuisine who are tolerant of minor service inconsistencies.
★ Michelin€€€€Modern Cuisine
Few places in Ribadesella have as much personality as the hotel Villa Rosario, the iconic Indian palace of 1914 where this restaurant is located, recommended by the MICHELIN Guide.The restaurant, which occupies a glassed-in terrace with superb views of the Bay of Biscay, has chef Israel Moreno behind the stove, a team player who far from feeling like a captain considers himself a ‘sailor’ within the crew delivering each service. On offer here are two interesting tasting menus called Villa Rosario (like the hotel) and Santa Marina (like the beach opposite their location), always bringing to the
TripAdvisor review sample · 4.2/5 · 100 reviews
Located on the Ribadesella waterfront, Ayalga offers modern cuisine centered on Cantabrian seafood and local products, subtly influenced by South American and Indian flavors. Reviews frequently praise the high food quality, attentive service, and spectacular sea views, noting that the extensive tasting menu provides a comprehensive culinary experience. However, some guests report issues with portion sizes, underwhelming main courses (such as dry venison), and inconsistent pacing. Negative feedback also mentions the need for interior renovations, reduced wine volumes, and occasional delays. While many find the experience exceptional, others feel it does not fully justify its Michelin status or value proposition.
Suitable for travelers prioritizing sea-view dining and refined modern cuisine; confirm menu details and service arrangements in advance.