
Silesian Beskids
mountain range in Poland
Hotel archive, loyalty coverage, and guest-verified insight entry points for Oravské Veselé.
🕐 Europe/Bratislava · 💱 EUR

mountain range in Poland

lake in Silesian Voivodeship, Poland

mountain range in Europe

mountain in Poland

national park in Poland

mountain range in Slovakia
historic castle in the Lesser Poland part of the Silesian Voivodeship, Poland

mountain in Poland
wooden articular church of the Evangelical Church A C and a national cultural monument in the village of Leštiny, Dolný Kubín district, Slovakia

reservoir in Slovakia


mountain in Western Tatras, Slovakia
Floor-to-ceiling glass windows ensure that a visit here will be accompanied by spectacular views of the eponymous mountain, which towers 1,895m above sea level. The spacious building is in total harmony with the region – an affluent area popular with skiers. An à la carte is available alongside three tasting menus (comprising classic, seasonal or vegan fare), which are the best way to sample the kitchen’s expressive, consummately seasoned dishes. Influences and produce come from both Poland and France, in dishes such as smoked eel with potato and a top-tier sabayon.
WebsiteA delightful villa at the base of the snow-capped Tatra mountains is the setting for this lovely, slightly Nordic-style basement restaurant where you’re welcomed in by the crackle of the log fire. The cooking offers great value for money, with top-quality produce fashioned into richly satisfying dishes, such as meltingly tender venison loin with a deep, intense reduction. If you’re exploring the area – as many skiing enthusiasts do – consider staying overnight in one of the sleek bedrooms.
WebsiteSituated within the alpine resort of the same name, the views at this charmingly run restaurant are a serious draw. Whether seen from the terrace or the dining room, the sweeping countryside vistas are a treat. The cooking provides a worthy accompaniment to the setting with both an à la carte featuring aged Polish meats and a tasting menu showcasing the chef’s love of the region, via complex, occasionally nostalgic dishes based around prime local produce.
WebsiteThere’s a characterful industrial-meets-traditional feel to this restaurant housed on the lower floor of an imposing 19th-century manor house. Smartly dressed tables sit within a red-brick room with vaulted ceilings and exposed pipework, while modern artwork enlivens the walls and mature gardens surround the building. The dishes are equally impressive to look at and deliver on flavour too, with excellent produce at the heart. Their take on a tiramisu is a real winner.
🕐 Mo-Sa 12:00-22:00; Su 12:00-20:00
WebsiteNestled within the Bachleda hotel, this well-run restaurant provides the perfect restoration after a tiring day skiing on the nearby slopes. Go for a table by the window if you can, so you can make the most of the views of the Tatra Mountains, then order from the comfortingly classic menu that specialises in prime cuts cooked over charcoal. From a range of steaks to local lamb, it’s hearty, satisfying fare. Don’t miss the apple pie with cinnamon ice cream to finish.
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