Créon

Bordeaux Cathedral

Worship19.9 km

cathedral located in Bordeaux

Basilica of St. Michael, Bordeaux

Worship18.9 km

basilica located in Gironde, in France

Pont de pierre

Landmark18.9 km

bridge in France

Synagogue

Worship19.4 km

synagogue in Bordeaux, France

Grand Théâtre de Bordeaux

Culture19.9 km

theater in Bordeaux (Gironde)

Church of the Holy Cross

Worship18.4 km

Roman Catholic church located in Bordeaux, southern France, formerly the church of a Benedictine abbey

Pont Jacques-Chaban-Delmas

Landmark19.5 km

vertical-lift bridge over the Garonne in Bordeaux

place de la Bourse

Landmark19.6 km

square in Bordeaux, France

Passerelle Eiffel

Landmark17.9 km

Porte Cailhau

Historic19.3 km

Aquitaine Museum

Museum19.6 km

history museum in Bordeaux, France

Cité du Vin

Museum19.7 km

museum as well as a place of exhibitions, shows, movie projections and academic seminars on the theme of wine located in Bordeaux, France

Le Saint-James

Restaurant★ Michelin€€€€13.6 km

(Temporarily closed for renovations) An iconic establishment if ever there was one. For many years, Le Saint James was the realm of its avant-garde founder, chef Jean-Marie Amat; he commissioned Jean Nouvel to redesign his premises, which opened in 1989 and became a benchmark in design – and now they are to undergo major renovation works again. The restaurant pays tribute to Nouvelle-Aquitaine producers by elevating the fruits of their labours, from Gironde caviar to Bazas beef.

🕐 Dec 01-Jun 14: off

La Grand'Vigne - Les Sources de Caudalie

Restaurant★★ Michelin€€€€15.9 km

Not far from Bordeaux, this property is a little paradise nestled in the vineyards of Château Smith Haut Lafitte, a Graves grand cru classé winery. Nicolas Masse is the chef behind La Grand'Vigne, the hotel's fine dining restaurant. Masse strives tirelessly towards a single goal, which is to showcase the bountiful produce of Aquitaine (from caviar to Pyrenean lamb), including its vegetable cornucopia and its wines, especially those of Pessac Léognan. As legible as it is pure, his high-flying cuisine is dedicated to revealing the distinctive flavour of painstakingly selected produce from southw

L'Observatoire du Gabriel

Restaurant★★ Michelin€€€€19.6 km

Located in the central edifice on Bordeaux's iconic Place de la Bourse, opposite the Miroir d'Eau water feature, this establishment is run by the owners of Château Angelus and Logis de la Cadène in Saint-Émilion. The gorgeous 18C parlours have been converted into a single open space and lavishly appointed – oak floors, thick carpets, wood panelling and mouldings. Young chef Bertrand Noeureuil, who worked with Arnaud Donckele, delights diners with beautiful cuisine inspired by the sea and the seasons – noisette de sole "Chambrelent" au plat, or lightly veiled thin fillets of sardines "Bacalan",

Le Pressoir d'Argent - Gordon Ramsay

Restaurant★★ Michelin€€€€20.0 km

British chef Gordon Ramsay (born in Scotland) is a true culinary talent who has already been awarded three Michelin stars in England. He signs off on Le Pressoir d'Argent's menu who breathes a touch of modernity into the classic cuisine. It all comes together to enhance that French art de vivre – the opulent and refined decor and ultra competent service, the celebration of the finest ingredients from the abundant Bordeaux and Aquitaine region (foie gras, truffles, caviar, fish)… and the solid silver Christofle lobster press that is moved from table to table. The competence of the three sommeli

🕐 We-Sa 19:00-21:30

L'Oiseau Bleu

Restaurant★ Michelin€€€18.6 km

This elegant house built of local stone is something of an institution on the Right Bank, in a neighbourhood that is not renowned for its stock of good restaurants. Passionate about ingredients and flavour, chef François Sauvêtre crafts pared-back and straightforward cuisine, eschewing fancy techniques. The multi-course surprise set menu highlights the chef's talent for sauces; the "Balade de Saison" set menu offers excellent value for money at lunchtime and in the evening. The completely refurbished dining room, done out in soft shades of white, blue and grey, opens out onto a quiet south-fac

L'Auberge Saint Jean

Restaurant★ Michelin€€€18.6 km

The couple at the helm of this contemporary-style inn nestled on the banks of the River Dordogne are passionate about what they do. A selection of set menus showcases chef Thomas L'Hérisson's knack for precisely combining ingredients in a modern and quietly creative style. The shredded poultry with sweet spices and leek, a spicy jus, butternut squash and tangy mushrooms, chicken liver terrine or matured meagre, smoked potato espuma and a sauce reminiscent of a beurre noisette and sherry hollandaise are the perfect reflection of the chef's personality. The fine wine list – with some 550 labels

Le Prince Noir - Vivien Durand

Restaurant★ Michelin€€€€19.6 km

This restaurant is something of a UFO in Bordeaux’s gourmet landscape, courtesy of a striking glass and concrete structure, castle stables, views of the Pont d’Aquitaine suspension bridge and a rock music soundtrack. The same is true of the cuisine of Vivien Durand, a chef bursting with original ideas who reinterprets Gallic culinary conventions with a keen gastronomic eye. A daring gamble given his apparent dismantling of tradition, but one that hits the spot every time! Xipister-flavoured tagliatelle of squid, pig’s head terrine with a gutsy gravy and Périgord truffle or an amazing onion sou

Le Quatrième Mur

Restaurant★ Michelin€€€€19.9 km

The quatrième mur (‘fourth wall’) of a theatre is the invisible one that separates the actors from the audience. An apt name for this restaurant set in Bordeaux’ iconic Grand Théâtre. Philippe Etchebest plays a gloriously simple, understated score focusing on first-rate ingredients, high-flying technique, a side dish and a jus. The terrace on one of the opera house’s outdoor side galleries is heavenly. Bookings essential – two sittings at lunchtime and in the evening. The menus change weekly.

🕐 Mo-Fr 10:00-17:00