€€Traditional Cuisine
Chef Jean Kuentz (dubbed Petit Jean), who learned the ropes in top Parisian establishments, runs this iconic establishment in Colmar's historic centre, a stone's throw from the Petite Venise quarter. In an 11C edifice, he crafts gourmet fare, navigating between regional and more modern dishes, accompanied by well-chosen wines.
TripAdvisor review sample · 3.2/5 · 80 reviews
Located in central Colmar, La Maison Rouge offers traditional cuisine with mixed reception. Food quality is polarizing; while some praise the beef, sauerkraut, and pumpkin soup, others find dishes simple or lacking originality. Service varies significantly, ranging from warm and humorous to cold and rushed, particularly during peak times like New Year's Eve. The ambiance features an old-fashioned decor with charming outdoor seating, though some areas like the basement are described as dark and outdated. Value perceptions differ, with some guests feeling prices are disproportionate to the experience, especially on holidays.
Suitable for travelers seeking traditional flavors who can tolerate service variability, preferably avoiding holiday peaks.
€€€Modern Cuisine
Head down to the docks of Little Venice for a fine dining experience, courtesy of Le Quai 21 and its deftly-crafted score in the zeitgeist. Examples include tartlet of prawns with samphire and spicy coconut milk, or skate wing from Brittany flanked by a risotto of spelt with razor clams and snails and a chorizo cream. Smart fashionable interior.
TripAdvisor review sample · 4.6/5 · 80 reviews
Le Quai 21, located in Colmar's historic district, is noted for modern French cuisine and high-quality ingredients. Most reviews praise the cooking, creative combinations, and comfortable atmosphere, making it suitable for diners seeking relaxation. However, opinions on service and value are polarized. While some guests found the set lunch excellent value with attentive service, others reported slow pacing, indifferent staff, or communication issues. Despite generally high ratings, specific negative feedback highlights inconsistencies in service details, suggesting visitors confirm booking arrangements in advance.
Suitable for diners prioritizing food quality over consistent service, with advance booking confirmation recommended.
€€Modern Cuisine
In the heart of Little Venice, this handsome regional edifice on the banks of the Lauch belongs to chef Jean-Yves Schillinger. A tasteful contemporary decor sets the stage for a culinary cast drawn from near and far: cassolette of prawns and Thai veggies; red mullet, baby artichokes and a rouille sauce with Alsace saffron; wafer-thin apple pie, butterscotch and vanilla ice cream…
TripAdvisor review sample · 4.0/5 · 80 reviews
Located in central Colmar, Bord'eau offers modern cuisine and has previously appeared in the Michelin Guide. Reviews highlight its elegant interior, warm atmosphere, and generally professional service. Many guests praise the fresh, imaginative food and beautiful presentation, alongside a good wine selection. However, experiences vary significantly. Some diners report issues with service efficiency, pacing, and inconsistent food quality, describing some dishes as average or lacking flavor. Value perceptions are mixed; while some find the prices fair, others consider them high, particularly noting strict policies on sharing dishes. Overall, it is a stylish establishment with a reputation for excellence, though recent feedback suggests reliability in service and taste may be inconsistent.
Suitable for diners seeking a refined atmosphere and creative cuisine, though guests should verify service details and manage expectations regarding consistency.
€€regional, french
This former butcher's shop in the "Little Venice" neighbourhood has been transformed into an appealing brasserie with the feel of a modern winstub and a buzzing atmosphere. The menu features carefully prepared Alsace specialities and, in a nod to its past, some choice cuts of meat. On sunny days, diners make a beeline for the terrace on the banks of the River Lauch.
TripAdvisor review sample · 3.7/5 · 80 reviews
Located in Colmar's Little Venice, Le Comptoir de Georges offers canal views. With an average TripAdvisor rating of 3.7/5 from 80 reviews, opinions are mixed. Positive feedback highlights attentive service, traditional Alsatian dishes like choucroute and cordon bleu, and a cozy atmosphere. Conversely, negative reviews cite inconsistent food quality, including tough or dry meat, small portions, and suspected reheating. Some guests also noted unfriendly service and poor value for money. While the setting is praised, the dining experience varies significantly based on dish preparation and staff demeanor.
Suitable for travelers prioritizing scenery and traditional cuisine who can accept variable quality.
🕐 Mo-Su 12:00-16:00,19:00-22:00
€€Alsatian
In this authentic winstub in the heart of Little Venice, the cuisine is – of course – regional: salad with Comté cheese and cervelas, "Papi Lucien's onion tart", sauerkraut and braised pork knuckle, Pinot Noir sauce. Local produce, a friendly atmosphere and a pleasant terrace.
TripAdvisor review sample · 3.8/5 · 80 reviews
Located in central Colmar, Wistub Brenner offers traditional Alsatian cuisine in a rustic setting. Many guests praise the warm atmosphere, attentive service, and authentic dishes like asparagus, sauerkraut, and Munster cheese bread. However, some reviewers note inconsistent food quality, citing woody asparagus or under-seasoned meals. Service experiences vary significantly; while many find staff friendly, others report rude behavior and rushed pacing. The ambiance is generally cozy but can feel cramped. Although highly recommended for its local charm and hearty staples, potential visitors should be aware of mixed feedback regarding value and service consistency.
Suitable for diners seeking traditional Alsatian flavors and a cozy atmosphere, though expectations for service consistency and pacing should be managed.
€€€Modern Cuisine
In the heart of Colmar's Little Venice, this half-timbered building houses the Le Maréchal hotel as well as its restaurant, which is done out in a very classical style. Try to reserve a table in the blue room with exposed timberwork and a view of the River Lauch. Expect modern cuisine that revisits the classics of the local terroir and gastronomy.
TripAdvisor review sample · 3.6/5 · 80 reviews
Located in central Colmar, À l'Échevin offers a romantic and cozy atmosphere suitable for couples or groups. Food quality receives mixed reviews; while many praise the exquisite and tasty dishes, others report issues with taste and temperature. Service is inconsistent, ranging from attentive and friendly to cold, arrogant, or slow, with some guests experiencing long waits. Although some find the pricing reasonable, the overall value is impacted by service variability. The restaurant provides a visually appealing setting, but potential diners should be aware of the unpredictable service standards.
Suitable for couples or food enthusiasts prioritizing ambiance and romance who can tolerate inconsistent service.
€€french
This village house (1683) offers a setting bathed in light, tastefully combining the historical character of the building with more contemporary touches. Tuck into cuisine that includes Alsace recipes (onion tart, sauerkraut, wild boar stew) and more modern dishes. Wines from the Eguisheim vineyard are well represented, and the small terrace is popular in summer.
TripAdvisor review sample · 3.3/5 · 80 reviews
Le Pavillon Gourmand in Eguisheim receives mixed reviews. Positive notes highlight its Alsatian terroir focus, seasonal ingredients, and professional wine pairing. Some guests praise the refined dishes and warm service. Conversely, negative feedback points to inconsistent food quality, including undercooked meat and off-flavors, alongside service issues like slow pacing and poor responsiveness. Ambiance is generally cozy, though terrace cleanliness has been criticized. Value perception varies significantly; while some find it reasonable, others feel the cost does not match the experience. The restaurant shows potential but suffers from reliability issues.
Suitable for diners seeking traditional Alsatian flavors who can tolerate quality fluctuations; verify daily dish status beforehand.
🕐 Th-Mo 12:00-14:00, 19:00-21:00
€€french
This building (1707) in the typical style of the region stands on the winegrowing estate of the manager's family. Her husband cooks up delicious classic and regional dishes: goose and duck foie gras with red onion confit; pan-fried veal kidneys with wholegrain mustard and house-made spaetzle; beef millefeuille à la Rossini. Cordial welcome.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in Eguisheim, Au Vieux Porche is noted for high-quality local ingredients and refined French cuisine. Reviews frequently praise the delicious food, elegant presentation, and sophisticated atmosphere, with dishes like escargot and veal cheeks highlighted. Service is generally described as friendly and professional, though isolated complaints mention unfriendliness or pacing issues. While some find the value questionable or the menu static, the restaurant maintains a strong 4.7/5 rating, making it a solid choice for those seeking an upscale dining experience.
Ideal for diners seeking refined French cuisine and an elegant atmosphere; reservations are recommended.
🕐 Mo-Su 11:00-00:00