Cernobbio is a charming municipality in the Province of Como, Lombardy, situated approximately 40 kilometers north of Milan and just 2 kilometers northwest of the city of Como. Located on the shores of Lake Como near the Swiss border, it offers a serene escape with access to natural peaks like Monte Bisbino. Honored with the title of city in 2005, it serves as an ideal base for travelers seeking tranquility, scenic beauty, and proximity to both Italian culture and Swiss accessibility.
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Hotels are primarily concentrated along the lakeshore, offering panoramic views of Lake Como. Staying closer to the center of Como provides better transport links, while slightly further locations offer more privacy and tranquility, ideal for relaxation.
Located about 40 kilometers from Milan, Cernobbio is accessible via road or rail connections to major hubs. Its proximity to the Swiss border facilitates easy cross-border travel, though direct airport codes are not specific to the town itself.
Spring and autumn offer pleasant weather for lakeside strolls and hiking. Summer provides a cool retreat, while winter is quiet. The nearby Monte Bisbino peak attracts outdoor enthusiasts year-round, depending on trail conditions.
master cathedral in Como
football stadium
Rationalist building located in Como, nowadays seat of the Guardia di Finanza provincial command
art collection of Paolo Giovio existed in Como
museum devoted to Alessandro Volta's studies in Como
Mountain of Lombardia
church building in Como, Italy
iron sculpture designed by Daniel Libeskind on Lake Como, Italy
church building in Como, Italy
church building in Como, Italy
tower in city walls of Como
WWII memorial in Como, dedicated to the all the war victims
While this restaurant’s recent move has brought a new setting and a change of address, it continues to serve cuisine which is a fusion of Italian, Asian and other influences, with a menu featuring plenty of vegetables, spices and aromatic herbs used by the chef to create dishes full of concentrated flavours. If you enjoy innovative and original combinations, this is the restaurant for you as many of the dishes on the menu (including the desserts) offer something different, including recipes with more challenging and acidic and bitter flavours. Our inspector particularly enjoyed the pickled whi
WebsiteTucked among the picturesque streets of Cernobbio, this modern, inviting bistro blends retro charm with contemporary furnishings and personalized touches. At the entrance, a cozy lounge with a bar counter beckons guests to linger over aperitifs and signature cocktails, while in summer the outdoor terrace offers moments of pleasure amid the lake breeze. In the kitchen, a young, dynamic team reinterprets Mediterranean flavors through contemporary recipes that are both authentic and aromatic. Not to be missed: “Pappa e Gambero,” crusted shrimp atop tomato and basil pappa, and “Tagliolino ai tre p
WebsiteIn summer, the terrace by the lake offers a splendid view and is the perfect setting for dishes that highlight Italian tradition but also satisfy the most cosmopolitan palates. The foie gras escalope served with parsnips, apple compote and pink grapefruit, for example, is excellent. If the weather's not so great, you'll be just as comfortable in the elegant indoor dining room overlooking the lake (the most popular) or the garden. The evening dress code is elegant (we are, after all, inside the luxurious Villa d'Este hotel).
WebsiteThis small, welcoming restaurant with a hint of minimalism and just a few tables serves personalised meat and fish dishes which aim to offer something a little different, with a choice of three tasting menus and an à la carte. Having previously gained experience outside the area, the young family team from Campania runs the restaurant with enthusiasm and a real love for the region’s cuisine.
WebsiteSituated a few metres from the lake in the centre of the village, this welcoming and long-established family restaurant boasts a dining room that transforms into a veranda with outdoor dining in summer. The cuisine here is traditional, with generous portions of fish from the lake and sea.
WebsiteSituated near the lake at the entrance to a narrow street dotted with various shops, this small contemporary-style restaurant boasts an equally tiny outdoor space for summer dining and is run with skill and professionalism by a young couple. The friendly, welcoming wife oversees the front of house, while her husband creates dishes full of character in the kitchen.
WebsiteOn the doorstep of the Breggia Gorges and just a few miles from the border, this former mill framed by greenery paints a picture postcard snapshot of peaceful countryside with a garden to relax and wind down and three cosy dining rooms, where the stage is set for a cast of bold, wholesome flavours to take the limelight. Traditional down to its core, the menu stars dishes like fork-tender sweetbread, served in a succulent jus and enhanced by crunchy cashew nuts and fresh scallions. The wine list pays tribute to Ticino with some 200 labels, including a traditionally crafted sparkling wine not to
WebsiteItalian
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