£££Creative, Innovative
Located inside a historic former custard factory, this strikingly designed restaurant is dripping in punkish spirit. The music is turned up loud, the walls are covered in graffiti and the monochrome palette ensures there's a sense of style throughout. In the kitchen, the chefs often go in a similarly idiosyncratic direction, offering a daily tasting menu full of creative, playful dishes with intriguing flavour combinations and contrasts in textures and temperatures. The concise wine list includes a pleasingly strong choice by the glass.
TripAdvisor review sample · 4.6/5 · 80 reviews
Located in Birmingham, 670 Grams is recognized for its creativity and innovation. Guests frequently praise the unique, artistic decor and the friendly, relaxed service. The food, particularly the seasonal tasting menus with local twists, receives high marks for bold flavors and surprising details like the bread course. However, some reviews note issues with meal pacing and mixed opinions on value, with a minority finding the experience underwhelming relative to the cost.
Suitable for diners seeking creative cuisine and a unique atmosphere, though reasonable expectations regarding pacing and value are advised.
£££Vegetarian, Asian Influences
The Great Western Arcade in the heart of the city is home to this intimate restaurant, where the chefs harness the power of plants for their creative vegetarian dishes. There's an original streak running through the seasonally evolving set menu – which is largely vegan – alongside a scattering of pan-Asian influences ranging from carrot char sui to sake lees, all executed with care and skill by the chefs. Wine flights are available to enhance the experience and the friendly service team will see to your every need.
TripAdvisor review sample · 4.5/5 · 80 reviews
Land, a vegetarian restaurant in Birmingham with Asian influences, holds strong reviews. Food quality is a standout feature, described as creative, beautifully presented, and inspiring, with a frequently changing menu. Service is generally praised for being attentive and professional. The atmosphere is mostly viewed as relaxing and unique, though some guests noted issues with meal pacing, cold temperatures, or noise from the bar. Value perceptions vary; while many find the experience worthwhile, others question portion sizes relative to cost. Overall, it offers a distinct dining experience focused on high-quality plant-based cuisine, suitable for those seeking innovative vegetarian options.
Suitable for diners seeking high-quality creative vegetarian experiences and flexible menus.
£££indian
Renowned Indian singer, actress and gourmet Asha Bhosle is the eponymous driving force behind a string of international restaurants, including this stylish, passionately run and deservedly packed spot in the heart of Birmingham. The extensive menus cover most parts of the Indian Subcontinent, with tandoori kebabs a speciality and no shortage of vegetarian options. Each dish is cooked with skill and provides serious flavour – such as the superior Muscat gosht, which is a recipe from Asha herself.
TripAdvisor review sample · 4.4/5 · 80 reviews
Asha's in Birmingham City Centre receives high ratings, praised for its flavorful and high-quality food, particularly dishes like Masala Scallops. Service is generally attentive, with staff such as Apoorva and Anushka noted for their warmth and ability to guide diners through new experiences. The atmosphere is described as relaxed and suitable for celebrations, though some find the decor dated. However, mixed feedback exists regarding value and consistency; some guests found portions small or flavors underwhelming compared to the price, and occasional service lapses were reported. While many enjoyed a memorable dining experience, others felt the cost did not match the quality, resulting in a polarized view on overall value.
Ideal for families or special occasions seeking high-quality Indian cuisine and attentive service, though diners sensitive to value for money should manage expectations regarding portion sizes and pricing.
£££Modern Cuisine
Chef Glynn Purnell brings all of his experience to bear on this restaurant in a newer part of the city surrounded by gleaming skyscrapers. The fluid menu is overflowing with appealing snacks, small plates and sharing platters, starting with the signature Trillium milk loaf with malt vinegar and chicken fat, followed by the likes of juicy Tamworth pork chop with a light salsa verde and full-toned manchego. The well-versed team are happy to make recommendations, while the impressive wine list offers variety and depth of quality.
££££Seafood
It is key, when structuring your restaurant around a kitchen counter, that you provide an engaging, relaxing experience for your guests. This is something that is perfectly understood by the team at this eye-catchingly named restaurant, inspired by the albatross in Coleridge's 'The Rime of the Ancient Mariner'. Everyone, from the chefs to the sommelier, is full of enthusiasm and confidently chats away with diners throughout the experience. The food itself carries a heavy Japanese influence, with the tasting menu consisting almost entirely of pared-back preparations spotlighting top-notch seafo
TripAdvisor review sample · 5.0/5 · 80 reviews
Located on the edge of Birmingham's Jewellery Quarter, Albatross Death Cult is a seafood restaurant with an average TripAdvisor rating of 5.0/5 from 80 reviews. Guests consistently praise the food quality, service, and atmosphere. The chef prepares dishes at a stainless steel bar for up to 14 guests, explaining each course, while a sommelier handles wine pairings, including sake flights. The venue features a minimalist interior with bare brick walls. While a few reviews noted issues with meal pacing or value, the overwhelming consensus highlights the expertise and passion behind the experimental menus, making it a highly rated destination for seafood enthusiasts.
Suitable for diners who prioritize fresh ingredients, enjoy interactive dining experiences, and accept intimate seating arrangements.
£££Modern British
Situated in the city's Jewellery Quarter, this smart restaurant is decked out in minimalist-chic style, with neutral tones and pot plants adding a soothing touch. It's run largely by a two-person team: Ben is in the kitchen and the warm, genial Lucy is out front. The cooking, like the interior design, is modern in its approach and allows Ben’s personality to shine through in the flavours and presentation. His short and long tasting menus change with the seasons and the lunchtime option offers value for money.
TripAdvisor review sample · 4.8/5 · 80 reviews
Folium, a Modern British restaurant in Birmingham, holds an impressive 4.8/5 average rating across 80 reviews. Guests frequently praise the exceptional food quality, creative tasting menus, and impeccable, unobtrusive service within a calming atmosphere. However, some negative feedback highlights issues with meal pacing and portion sizes. Several reviewers noted that dishes, particularly in the tasting menu, were excessively small, leading to dissatisfaction regarding value for money. While the culinary execution and hospitality are widely regarded as top-tier, the limited quantity of food and high price point remain significant concerns for some diners.
Ideal for diners seeking refined culinary artistry and attentive service, though those sensitive to portion sizes or value may want to manage expectations.
££Asian and Western
An elegant Georgian townhouse has been given a bold and blingy makeover for this opulent restaurant, where the décor blends rich, plush furnishings with flashes of shiny gilt. The cooking is self-described as ‘Indo-Persian’ and indeed the menu is an enticing melting pot of influences, including those from Afghanistan, Turkey and Balochistan. The tasting menu will allow you to try a broader range of cuisines, but if you’re going à la carte then keep an eye out for the Sultani lamb chops, which melt in the mouth and are enhanced by their subtle spicing.
TripAdvisor review sample · 4.3/5 · 66 reviews
BALOCI in Birmingham offers Asian-Western fusion dining and accommodation, holding a 4.3/5 rating. Guests frequently praise the elegant, luxurious atmosphere and generally attentive service, though isolated incidents of poor staff attitude were noted. Food quality receives mixed feedback: many appreciate the Italian-inspired à la carte options and the variety of the 7-course taster menu, while others reported cold dishes, bland flavors, or small portions. Some reviewers questioned the connection to Indian cuisine. Value perceptions vary significantly based on menu choices. While the setting and hospitality are often highlighted as strengths, consistency in food temperature and portion size remains a point of contention for some visitors.
Suitable for travelers seeking an elegant ambiance and diverse tasting menus for special occasions, who can tolerate minor service inconsistencies.
££peruvian
What was once a high street bank is now the ideal destination for a fun night out with friends. Chakana has all the ingredients you need for a great time: a lively laid-back vibe, punchy Peruvian food and one of the largest ranges of pisco in the UK. The cooking itself is colourful and packed with bold flavours, across a range of recognisable Peruvian dishes including ceviches and tiraditos. There's a streak of originality running through the menu too, as evidenced by the hot crab causa.
TripAdvisor review sample · 4.8/5 · 80 reviews
Chakana, a Peruvian restaurant in Birmingham, holds a 4.8/5 rating on TripAdvisor based on 80 reviews. Positive feedback frequently highlights excellent food quality, attentive service, and a vibrant atmosphere. Diners praise specific dishes like duck and Tuna Nikkei ceviche, noting rich flavors and generous portions. Staff are described as knowledgeable and accommodating, particularly during tasting menus. Conversely, negative reviews cite issues with meal pacing, inconsistent food quality, and perceived poor value. Some guests experienced delays in drink service or item unavailability. While the majority report high satisfaction, isolated incidents suggest variability in execution.
Suitable for diners seeking authentic Peruvian cuisine and attentive service, with advance menu verification recommended.
🕐 We-Th 18:00-22:00; Fr 18:00-23:00; Sa 13:00-23:00; Su 13:00-21:00
£££japanese
An array of both classic and contemporary Japanese dishes are available at this on-trend restaurant, whose bustling atmosphere suggests it’s a hit with the local diners. The wide-ranging à la carte covers all your Japanese favourites, from sushi and sashimi to super-fine tempura and a choice of cuts from the robata grill. If you want a taste of it all, the well-priced tasting menu is the best option. To finish, ‘Mount Fuji’ is their take on a Mont Blanc, set alight at the table for added volcanic flair.
TripAdvisor review sample · 4.7/5 · 80 reviews
Satori, located in Birmingham's Moseley district, holds a 4.7/5 rating on TripAdvisor based on 80 reviews. Most diners praise the high-quality, authentic Japanese cuisine, particularly the tasting menus and signature dishes like Wagyu tataki and lobster tempura. Service is frequently described as warm, knowledgeable, and impeccable. However, negative feedback highlights issues with meal pacing, with some guests waiting over an hour for food that arrived lukewarm. A few reviewers also noted the venue felt cold and underwhelming, with some questioning the value for money. Despite these isolated complaints regarding ambiance and timing, the restaurant remains highly regarded for its culinary excellence and attentive service.
Ideal for diners seeking high-quality authentic Japanese cuisine and attentive service, though avoiding peak times may improve the experience.
££Modern British
Adding to the growing food scene in the Birmingham suburb of Harborne is this Kickstarter-funded spot from a local chef. The space is small and stylish, with the feel of a contemporary bistro, while the contented diners and lively soundtrack combine to bring a pleasant buzz to the atmosphere. The menu is proudly British and fiercely seasonal, coming across in well-crafted dishes like a wonderful frozen rhubarb dessert with peanut brittle and vanilla ice cream. The cooking is all the better for its absence of unnecessary frippery.
TripAdvisor review sample · 4.9/5 · 80 reviews
Cuubo, a Modern British restaurant in Smethwick, holds a 4.9/5 rating from 80 TripAdvisor reviews. Guests consistently praise the high food quality, attentive service, and calm atmosphere. The menu features creative dishes blending British and Italian influences, with fresh ingredients and precise cooking. Service is described as friendly and unobtrusive. While a minority of reviews mentioned pacing or value concerns, the overwhelming consensus highlights exceptional dining experiences, with many visitors expressing intent to return.
Ideal for diners seeking high-quality creative British cuisine in a comfortable setting.
£££British Contemporary
Part of the luxurious Hampton Manor estate, Kynd offers a more rustic dining experience than the hotel’s other restaurant, Grace & Savour. Located in the walled garden’s old furnace house, cooking over coals fittingly forms part of the menu, which is based around fine British produce such as Cornish skate wing and Huntsham pork collar. Ingredients from the garden outside play their part too, as does a list of natural, biodynamic and orange wines. In the summer, you can also dine in the former greenhouse with its own terrace.
£££Modern British
Behind the half-timbered walls of this stylish building lies a spacious restaurant that pays tribute to British culture, be it the Union Jacks on the curtains or the model Spitfire hanging from the ceiling. Across a range of menus, including fixed-price and tasting options, Chef Matt Cheal uses prime British produce from Cornish lobster to Aberdeen Angus beef in dishes that showcase his adept modern technique. Start your evening in style in the smart Warren’s Bar or, for a lighter meal, stay there all night to enjoy the small plates menu.
TripAdvisor review sample · 4.6/5 · 80 reviews
Cheal's specializes in modern British cuisine, generally praised for high-quality ingredients, elegant presentation, and attentive service, making it suitable for celebrations. The ambiance is refined with spacious private rooms. However, experiences vary significantly. Some guests report inconsistent meal pacing, occasional service lapses, and abrupt staff behavior. Value is questioned, particularly regarding extra charges for Sunday lunch sides and perceived high costs relative to portion sizes. Negative reviews cite bland food and intrusive service in recent visits. While many appreciate the attention to detail and ability to accommodate dietary needs, others find the experience disappointing compared to past standards. Prospective diners should manage expectations regarding consistency and pricing structure.
Suitable for celebratory occasions seeking refined modern British cuisine, with prior confirmation of menu details and service expectations recommended.
£££Modern Cuisine
A bijou neighbourhood restaurant with stools set at tall tables and a black and green colour scheme. The short, sensibly priced tasting menu moves with the seasons, using prime ingredients to deliver layers of texture and flavour in imaginative dishes. All guests are served at the same time and most go for the wine pairings. Add in the cheese course for a satisfying meal.
TripAdvisor review sample · 4.8/5 · 80 reviews
Black & Green in Barnt Green specializes in modern cuisine, notably its 8-course tasting menu. Reviews frequently praise the high food quality, knowledgeable staff who explain dishes in detail, and the refined yet informal atmosphere. However, some guests report issues with meal pacing, cramped seating such as low benches, and environmental factors like heat or darkness. While most experiences are positive, isolated complaints highlight service inconsistencies and safety concerns regarding allergies. The small, intimate setting contributes to both its charm and occasional discomfort.
Suitable for diners seeking a refined tasting experience who can tolerate compact seating.