Alcabideche

Estádio António Coimbra da Mota

Culture3.0 km

football stadium in Estoril, Portugal

Guincho Beach

Nature3.4 km

beach in Portugal

Boca do Inferno

Landmark4.6 km

Tourist attraction in Cascais, Portugal

Cresmina Dune

Nature3.3 km

Citadel of Cascais

Historic4.4 km

building in Cascais, Lisbon District, Portugal

Fort of Guincho

Historic3.6 km

building in Cascais, Lisbon District, Portugal

Roman ruins of Casais Velhos

Historic3.9 km

building in Cascais, Lisbon District, Portugal

Fort of Cresmina

Historic4.0 km

building in Cascais, Lisbon District, Portugal

Sanctuary of Peninha

Worship4.7 km

cultural heritage monument in Sintra, Portugal

Fort of São Jorge at Oitavos

Historic4.7 km

building in Cascais, Lisbon District, Portugal

Casa das Histórias Paula Rego

Museum4.2 km

art museum in Cascais, Portugal

Santa Marta Lighthouse

Museum4.8 km

lighthouse at the Forte Santa Marta, in Cascais, Portugal

Fortaleza do Guincho

Restaurant★ Michelin€€€€3.7 km

In the heart of the Parque Natural de Sintra-Cascais, this 17C fortification, now converted into a hotel, recalls its military past thanks to the two large cannons at the entrance. The setting is enhanced by the views of the ocean and of Cabo da Rocha, the most westerly point on mainland Europe.In the elegant panoramic restaurant, chef Gil Fernandes offers à la carte options and two set menus (Memórias: Degustação and Experiência) that showcase the property’s maritime inspiration through his reinterpretation of innovative dishes that have a strong focus on aesthetics and locally sourced ingred

Kappo

Restaurant★ Michelin€€€€4.0 km

“Cut and cook” is the meaning of the Japanese term that gives this place its name, and today it surprises as much with its contemporary elegance as with its intimate feel. Heading up the cuts is chef Tiago Penão, whose mastery in fusing the traditional with the modern shows in dishes that are flavourful, precise and beautifully thought through. In a space with an L-shaped counter for 12 diners, the chef and his dedicated team bring a single omakase menu to life. Here, the excellence of the produce stands out in a very special way: the nigiris are spectacular, celebrating the quality of local f

Lab by Sergi Arola

Restaurant★ Michelin€€€€4.5 km

The Penha Longa Resort is an exclusive complex, both due to its location in the Sintra-Cascais Natural Park and its luxurious facilities… boasting views of a golf course! The experience at Lab by Sergi Arola, featuring a cocktail bar and an impressive glass-walled wine cellar, begins with a variety of appetisers or tapas laid out on a large table shaped like Portugal, taking us on a tour of the country’s flavours (usually explained in detail by the chef himself). In its modern dining room, boasting an incredible view over the greens, celebrated Spanish chef Sergi Arola presents, via his menus

Midori

Restaurant★ Michelin€€€€4.6 km

Open since 1992, this Japanese restaurant is one of the country’s oldest. Its connection to Japanese culture is clear, as Midori means “green”, an obvious reference to the fantastic vegetation surrounding the Penha Longa hotel, merging into the lush mountains of the Sintra-Cascais Natural Park. An open kitchen, vinyl-covered walls, a beautiful mural designed by a Portuguese artist, and large windows are the backdrop for a pleasant, cosy atmosphere. The offering of talented Chef Pedro Almeida, here served up daily by the young resident chef Tiago Santo, reveals Portuguese cuisine with a Japanes

Porto Santa Maria

Restaurant€€€3.7 km

Undoubtedly a classic! This restaurant is a sure bet for anyone wanting to guarantee a quality meal. Set by the sea on the Estrada do Guincho, the building retains its classic nautical lines, with décor that harmoniously blends wood and light tones. The region’s fish and seafood are naturally the highlight, with traditional dishes such as Bulhão Pato clams, Galician-style octopus and the flavoursome fish-and-seafood cataplana taking centre stage… Alongside the à la carte dishes there are sharing menus for two (Mariscada, Do Mar and Porto de Santa Maria) – and do not hesitate to visit the impre

Izakaya

Restaurant€€€3.9 km

If you’re keen to enjoy the charms of a typical Japanese inn in the centre of Cascais, this young and informal space located close to its older sibling Kappo could be the place. At the bar counter, you can choose between the impressive Omakase menu or another created by the chef according to your appetite when you place your order. The dining space here is illuminated by neon lights and the walls are covered with photographs of its past customers.

SULT Cascais

Restaurant€€€3.9 km

Fancy some Italian cuisine? Here, very close to the city’s main beaches, you can enjoy it with interesting Brazilian and Portuguese nuances, in the hands of chef Nelson Soares, who has replicated the culinary philosophy of his restaurant (also called Sult) in Rio de Janeiro. In this small, simple yet pleasant place, with a charming esplanada (terrace), the fresh pasta is truly excellent (such as Tortellini de espargos e mascarpone (asparagus and mascarpone tortellini) or Cappelletti de língua bovina (beef-tongue cappelletti)), deftly playing with heat and a few gentle sauces to surprise the pa

Maré - José Avillez

Restaurant€€€4.6 km

This is the most maritime offering from the famous chef José Avillez and it sits in a privileged location, between Guincho and Cascais. Conceived as a tribute to the chef’s homeland, this restaurant boasts unrivalled views and is an outright invitation to savour the best of the Portuguese coast, with ultra-fresh fish and seafood displayed in the window of the open kitchen. Avillez’s signature menu, executed daily by chef Filipe Pina, presents dishes such as the flavourful Escabeche de fígado de bacalhau (cod liver in a vinegar‑marinade style), the Lombo de Corvina (sea bass loin) with olive oi