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城市餐厅榜单

Balzers 最佳餐厅

120 家上榜餐厅 — 汇总米其林、必比登、黑珍珠、必吃榜、World's 50 Best 等权威榜单。榜单为品质参考,不影响排序,不在站内结账。

米其林星级 35

Sven Wassmer Memories

★★★ Michelin€€€€Creative, Farm to table

Sven Wassmer's cooking is really quite something. He has no need for showmanship or technical gimmicks; instead he captivates diners with a uniqueness that is difficult to put into words. What arrives on your plate appears pleasingly pared down and elegantly simple, yet at the same time, it is replete with elaborate details that create balance and depth of flavour. The finest ingredients underscore his deep connection to Switzerland. Bold and rich in contrast, honest and accessible – this is the kind of cuisine that keeps you coming back for more! The set menu comes in 10, eight or six courses

TripAdvisor 评论样本 · 4.8/5 · 65 条

Sven Wassmer Memories 提供创意农场到餐桌体验,整体评分极高。食物以独特性和艺术性著称,如阿尔卑斯鱼子酱和慢炖牛肉,部分菜品创意十足但偶有口味争议。服务备受推崇,员工热情且讲解详尽,开放式厨房增添观赏性。氛围高雅精致,适合追求极致用餐体验的食客。然而,部分顾客认为性价比不高,漫长的用餐时间和高昂的取消政策引发不满,建议提前确认菜单偏好。

适合追求高端创意料理和细致服务的食客,建议提前沟通饮食偏好并预留充足时间。

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Schloss Schauenstein

★★★ Michelin€€€€Creative, Country cooking

The jewel in the crown of Andreas Caminada's suite of restaurants delivers an exceptional experience across the board. From the wonderfully stylish interior of this historical castle nestled at the foot of Piz Beverin, to the impeccably professional service, to the sophisticated, beautifully balanced cuisine abounding with interestingly contrasting flavours. Instead of relying on conventional premium ingredients, the dishes draw almost exclusively on the very finest of what the Graubünden region has to offer! Some of the produce is sourced from their own fantastic vegetable garden. The meal ki

TripAdvisor 评论样本 · 4.7/5 · 100 条

Schloss Schauenstein位于瑞士乡村的城堡内,提供创意料理与乡村烹饪。80份评论平均评分4.7/5。正面评价集中在服务(41次)、食物质量(35次)和氛围(25次),客人称赞其精致、个性化体验及卓越的服务团队。负面反馈较少(共16次),主要涉及服务失误、噪音干扰、菜品多样性减少及性价比争议。尽管有少数关于沟通或夜间噪音的投诉,整体仍被视为高端餐饮体验,适合追求高品质用餐环境的食客。

适合寻求精致创意料理与优质服务的特殊场合用餐者。

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IGNIV by Andreas Caminada

★★ Michelin€€€€Creative

Temporarily closed due to renovation work in the hotel. Expected reopening in December 2026.This stylish restaurant in a historical vaulted room inside the Grand Resort Bad Ragaz showcases a concept that was devised by none other than celebrated chef Andreas Caminada: an elaborate, creative "fine dining sharing experience". In keeping with the name (igniv is a Romansh word meaning "nest"), the focus is on the well-being of guests and the pleasure of communal dining. First-rate ingredients are used to create a very special set menu, each course of which is made up of several small dishes – all

TripAdvisor 评论样本 · 4.8/5 · 100 条

IGNIV by Andreas Caminada以独特的分享式用餐体验著称,菜品呈现精致且富有创意,常被视为视觉与味觉的双重享受。多数评论盛赞其卓越的服务团队和完美的酒水搭配,包括无酒精选项。尽管部分食客认为菜单结构略显单调或口味偏淡,但整体食物质量获得高度认可。氛围温馨,适合分享。少数负面评价指出性价比不高、服务偶有疏漏或温度控制不佳,但总体而言,其精湛的烹饪技艺和热情的待客之道使其成为高端餐饮的热门选择。

适合追求精致分享式用餐体验和卓越服务的食客。

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La Brezza

★★ Michelin€€€€Modern Cuisine, Creative

This elegant place dedicated to modern cuisine is part of the impressive Tschuggen Grand Hotel, which is perched 1 800m above sea level. Young chef Marco Campanella and his team astound diners with aromatic dishes that frequently present as elaborate and playful, yet maintain depth of flavour and technical precision, striking a perfect balance between robustness and sophistication. The exquisite sauces demonstrate true artistry – take, for example, the wonderfully full-bodied and velvety bisque with delightful roasted notes, which elevates beautifully firm langoustine tail. Of the two set menu

TripAdvisor 评论样本 · 4.7/5 · 65 条

La Brezza以现代创意料理著称,多数食客赞赏其食材新鲜、口味丰富且摆盘精致,部分评论称其为“味觉惊喜”。服务总体受到好评,员工友好且专业,但少数反馈指出上菜节奏不均或酒水服务响应滞后。餐厅氛围优雅舒适,适合追求高品质用餐体验的旅客。尽管整体评价极高(平均4.7/5),仍有零星意见认为创意性或性价比未达预期,或存在盐味过重等细节问题。

推荐给注重菜品创意与服务细节、寻求高端现代餐饮体验的旅客。

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Einstein Gourmet

★★ Michelin€€€€Creative, Modern Cuisine

On the fifth floor of the renowned Hotel Einstein, chefs Sebastian Zier and Richard Schmidtkonz propose an international set menu showcasing exceptional precision and culinary artistry. The four to six courses are built on ingredients of the highest quality, thoughtfully composed without any gimmicks. The result: elegant yet bold dishes such as the superb pike-perch from Lake Maggiore, cooked to perfection and served with wonderfully al dente beluga lentils, cucumber salad and sauerkraut, as well as velvety horseradish foam. If you would like a vegetarian alternative, it's best to mention this

TripAdvisor 评论样本 · 5.0/5 · 100 条

Einstein Gourmet位于圣加仑,以创意现代料理著称。80条点评均分5.0,主要赞誉集中在服务、食物质量及氛围。食客称赞厨师团队(如Ritchie和Sebastian)的精湛技艺,特别提及梭鲈、鹅肝和龙虾等菜品令人惊艳,菜单设计平衡且注重食材本味。服务被描述为专业、友好且高效,经理Daniel等人对过敏原处理细致。尽管有极少数关于上菜节奏或服务态度的负面反馈,但整体体验被视为顶级。酒窖选择丰富,适合追求高品质餐饮体验的顾客。

适合寻求高品质创意现代料理及细致服务的食客。

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Mammertsberg

★★ Michelin€€€€Creative, Modern Cuisine

The exclusive boutique hotel is just one aspect of this beautiful old establishment boasting a fabulous view all the way to Lake Constance. In the restaurant run by two MICHELIN-starred chefs, Andreas Caminada and Silvio Germann, the latter is behind the creative dishes. He uses the finest ingredients in elaborate but unfussy cuisine, pared down but imbued with real depth of flavour. A rather unassuming name such as "salmon – lettuce" belies a wealth of complexity: premium Lostallo salmon, delicately seasoned and flame-kissed, served with an emulsified buttermilk and lettuce broth, finished wi

TripAdvisor 评论样本 · 4.8/5 · 100 条

Mammertsberg位于Roggwil,以现代创意料理和米其林星级服务著称。80份评论平均评分4.8/5。食物质量备受推崇,被形容为艺术级作品,口味精准且富有创意;氛围优雅奢华,环境宜人。服务普遍专业、温暖且细致,但少数反馈指出上菜节奏有时滞后于服务速度,或个别菜品口感未达视觉预期。尽管整体体验卓越,部分顾客认为价格偏高,性价比存在争议。总体而言,这是一家在烹饪技艺和服务细节上均达到极高水准的餐厅,适合追求精致餐饮体验的食客。

适合追求极致美食体验和优雅环境的食客,建议提前预订并关注上菜节奏。

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Rote Wand Chef's Table

★★ Michelin€€€€Modern Cuisine, Creative

In the exclusive Rote Wand Gourmet Hotel – formerly a modest inn in Zug's old schoolhouse – guests are treated to a very special culinary experience. After an aperitif and a selection of appetisers in the little parlour downstairs, you proceed upstairs to a chic dining area in which warm wood meets sleek design; there you take a seat on one of the comfortable bar chairs arranged around a horseshoe counter. A special atmosphere reigns here, and this is due in no small part to the well-coordinated, charming and laid-back service team. Julian Stieger, who comes from Upper Austria, brings his high

TripAdvisor 评论样本 · 4.0/5 · 100 条

Rote Wand Chef's Table 位于莱希阿尔贝格,以现代创意料理著称。多数食客赞赏其精致独特的菜品、高山风味及主厨Julian Steiger和Max Natmessnig的互动体验,服务通常备受好评。然而,部分评论指出服务存在失误,如出餐顺序混乱或态度冷淡,且对非住客不够友好。氛围融合传统与现代,但个别体验被指不适。尽管有正面评价,也有声音认为性价比不高或品质下滑,整体呈现两极分化。

适合追求高端创意料理并预订主厨餐桌的食客,但需留意服务波动及对非住客的限制。

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Griggeler Stuba

★★ Michelin€€€€Modern Cuisine, International

Set within the car-free enclave of Oberlech, Burg Vital Resort is home to this stylish wood-panelled restaurant. In the small open kitchen, Sebastian Jakob (formerly of Schloss Ellmau) and his team create flavoursome dishes using outstanding ingredients and incorporating a judicious and intriguing Japanese twist. One example: wonderfully tender and succulent langoustine served with a mildly spicy cream of wasabi greens, delicately flavoured edamame, lightly smoked eel and an elegant, frothy shellfish sauce. A knowledgeable sommelier is on hand to guide you through the seemingly endless wine ce

TripAdvisor 评论样本 · 4.5/5 · 50 条

Griggeler Stuba以现代国际料理著称,平均评分4.5/5。多数评论盛赞食物品质,强调使用新鲜本地食材及创意呈现,8道品鉴菜单备受推崇。服务总体专业,但个别案例提及失误。氛围舒适,拥有受欢迎的阳光露台。部分负面评价指出主菜口味平淡、缺乏香料,或存在服务疏忽。整体而言,这是一家注重食材本味与烹饪技艺的高标准餐厅,适合追求精致餐饮体验的食客。

推荐给重视食材新鲜度与现代烹饪技艺、能接受简约调味风格的精致餐饮爱好者。

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7132 Silver

★★ Michelin€€€€Creative, Innovative

Dutchman Marcel Koolen is at the helm of the kitchen at this stylishly urban restaurant (housed in 7132 Hotel, a heritage building that is a magnet for design and architecture fans). With the support of his international team and executive chef Matthias Schmidberger, he proposes highly creative cuisine that features pleasing contrasts and accentuates the natural flavours of the wonderful ingredients. Dishes are pared down to the essentials with stunning results. Take, for example, the hake, cooked on a binchotan charcoal grill and accompanied by the characteristic earthiness of a stuffed morel

TripAdvisor 评论样本 · 4.8/5 · 98 条

7132 Silver以创意料理和当地食材著称,多数食客赞赏其风味组合与精致呈现。服务通常被描述为亲切且专业,员工乐于讲解菜品故事。环境优雅独特,部分客人提及从厨房参观开始的沉浸式体验。然而,少数评论指出上菜节奏有时过快或过慢,且个别菜品口味未能达到预期。另有反馈认为酒水价格偏高,性价比存在争议。总体而言,这是一家提供独特餐饮体验的餐厅,适合追求新奇口味的食客,但对服务稳定性和价值感有较高要求的客人需谨慎选择。

适合追求创意美食和独特用餐体验的食客。

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Gourmetrestaurant Tannenhof

★★ Michelin€€€€regional

Following stints in some of the world's finest kitchens – including the three-MICHELIN-starred The Table Kevin Fehling in Hamburg – Dennis Ilies has found his way to the Tyrolean Alps; specifically, to the exclusive boutique Hotel Tannenhof. Here, Alpine luxury extends far beyond the seven suites; the restaurant itself exudes style and sophistication, boasting magnificent views through large windows and a breathtaking terrace perched high above St Anton. The cuisine, too, is noteworthy: modern yet firmly rooted in classic culinary tradition, resulting in exciting compositions of the highest qu

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Stüva

★★ Michelin€€€€Creative French, Modern Cuisine

This fine dining restaurant in Hotel Yscla (Yscla is the Rhaeto-Romanic name for Ischgl) features a stylish blend of slick modern design and lovely wood finishings. Benjamin Parth's cuisine echoes this sleekness. With just a few components on the plate, he succeeds in creating wonderfully expressive dishes in terms of flavour. In his four- to seven-course set menu, for example, the top fresh sole with fine summer truffle and elegant, aromatic artichoke cream as well as a fantastic fish sauce is a real highlight. Only the finest ingredients are used, and his craftsmanship is second to none. Sar

TripAdvisor 评论样本 · 4.3/5 · 100 条

Stüva位于伊施格尔,提供创意法式现代料理。多数评论称赞其食物质量、专业服务和氛围,尤其推荐主厨惊喜套餐及特色海鲜如扇贝和鲟鱼子酱。然而,部分食客认为菜品缺乏深度或想象力,且存在上菜节奏不均的问题。服务总体友好但偶有过度热情或冷漠的反馈。环境方面,有客人反映室内温度过高。性价比评价两极分化,有人觉得物有所值,也有人认为价格偏高且酒水搭配昂贵。

适合追求精致法式体验且能接受较高预算的食客,建议避开节假日高峰以获更佳服务。

🕐 Mo-Su 19:00-23:00

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Schlüssel - Nidbergstube

★ Michelin€€€€Classic Cuisine, Modern Cuisine

A real institution in the canton of St Gallen. Since 1974, the Kalberer family name has been synonymous with exquisite fine dining. Son Roger has taken the reins and runs the kitchen in the same vein as his predecessors. The kitchen team showcase their ambition with a three- to seven-course set menu featuring dishes such as hand-dived scallop, kohlrabi and ceviche broth. There are also tempting à la carte options such as the pleasingly down-to-earth Hereford beef fillet strips with mustard cream sauce. Dishes brimming with robust flavours are complemented by a fabulous wine list including a de

TripAdvisor 评论样本 · 4.8/5 · 100 条

Schlüssel - Nidbergstube位于Mels,提供经典与现代融合料理。多数评论盛赞其卓越的食物质量、友好专业的服务及典雅的复古氛围,尤其推荐其精致的菜单和当地葡萄酒。然而,部分负面反馈指出性价比存疑,素食菜单价格与肉类无异但分量较少,且存在上菜节奏不均或服务响应迟缓的情况。总体而言,这是一家在建筑环境和烹饪技艺上表现出色的餐厅,适合追求高品质用餐体验的食客,但对价格敏感或期望完美无缺服务的顾客需谨慎考量。

适合重视烹饪品质与环境氛围、对价格不敏感的食客。

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Verve by Sven

★ Michelin€€€Modern Cuisine, Farm to table

This restaurant subscribes to the interesting concept of "health-and-lifestyle cuisine", which places the emphasis on sustainability and fair trade. Here, they make a point of using seasonal produce sourced from the local region and are keen to exchange ideas with local growers and producers. Their international produce is also sustainably farmed. The dishes, which are inspired by nature, can be ordered à la carte or as a set menu – for example, "sautéed pike-perch, sauerkraut, bacon, beurre blanc, mountain potatoes" or the equally flavoursome "cheesecake mousse, cinnamon blossom foam, pear".

TripAdvisor 评论样本 · 4.0/5 · 52 条

Verve by Sven位于Bad Ragaz,主打现代农场到餐桌料理。服务总体获认可,但部分顾客反映大型团体接待或高峰期存在节奏过快、沟通不清及座位设计不合理等问题。食物评价两极分化:早餐自助和创意菜品(如鱼子酱华夫饼、本地烟熏三文鱼)备受推崇;然而,多位食客批评晚餐主菜口味失衡、过咸且搭配奇怪,缺乏米其林星级应有的精致度。氛围方面,开放式酒窖、露台及夏季户外座位受到好评,但座椅高度对身材娇小者不友好。整体而言,体验取决于具体餐点和时段。

适合期待创意早餐或轻松露台晚餐的食客,但对主菜精致度有高标准者需谨慎。

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Torkel

★ Michelin$$$Modern Cuisine, Farm to table

With its winning combination of historical and modern features, this restaurant has a really appealing look. The dominant feature of the dining room is a lovingly preserved old wine press (or Torkel in the local dialect), which blends in well with the modern decor that surrounds it. The conservatory is fantastic: the walls can be open up, so you feel like you're sitting on a terrace among the vines with views of the Rhine Valley. Proprietor Ivo Berger and his team propose a contemporary take on classic cuisine. Dishes such as "hand-dived scallop, miso nage, radish, quinoa", as well as grilled

TripAdvisor 评论样本 · 4.9/5 · 100 条

Torkel位于瓦杜兹葡萄园中,以现代农场到餐桌料理和米其林星级水准著称。80份评论平均评分4.9/5。食客普遍称赞食物品质卓越,特别是Glacier 51南极鱼等新鲜食材及精致摆盘;服务热情周到,氛围高雅且适合特殊场合。尽管有少数反馈提及上菜节奏、个别服务傲慢或价格偏高,但绝大多数游客认为其物有所值。餐厅提供自家葡萄酒,覆盖式露台可欣赏花园美景,整体体验被形容为“非凡”且令人难忘。

适合追求高品质现代料理和优雅葡萄园景观的特殊场合用餐者。

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Truube

★ Michelin€€€Mediterranean Cuisine, Classic Cuisine

This quintessential Appenzell building looks inviting from the outside, and the interior is equally stylish. Come and savour Silvia Manser's cuisine, which is based on carefully selected ingredients, in a pleasingly simple yet upscale setting. In her four- to seven-course menu – available in both vegetarian and non-vegetarian versions – she brings together modern interpretations of classic cuisine with Mediterranean influences and occasionally incorporates Middle Eastern and Asian accents. Her talent for combining boldness with finesse is evident in dishes such as "tuna tataki, mango, onion, c

TripAdvisor 评论样本 · 4.8/5 · 100 条

Truube位于盖斯,提供地中海与经典料理,评分高达4.8/5。食客普遍称赞其食物质量,特别是猪肉肚和季节性创意组合,厨师Silvia Manser常亲自介绍菜品。服务多获好评,氛围迷人且细节考究。少数负面反馈指出部分时段服务冷淡、价格偏高或存在异味,但整体体验仍受推崇,适合追求高品质餐饮的旅客。

适合重视食材创意与服务互动的美食爱好者。

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Bad Balgach by Schützelhofer

★ Michelin€€€Classic Cuisine

An absolute must for lovers of classic cuisine! Bernd Schützelhofer works only with the best the market has to offer, using these ingredients as the foundation of his expressive, clearly structured dishes. His no-frills, down-to-earth cooking is focused entirely on the flavours, for example: the finely seasoned wild scallops are perfectly fried and translucent, with a beautiful roasted flavour, and served with slightly al dente risotto with a subtle hint of Champagne, as well as crunchy white asparagus slices, tender, sweet peas and shavings of artichoke bottoms. Jackie Pedregal, Bernd Schütze

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OZ

★ Michelin€€€€Vegetarian, Creative

The beautiful grounds of Schloss Schauenstein are home to OZ, another of Andreas Caminada's restaurants. The name is derived from the Romansh word for "today", a nod to the contemporary cuisine served here, which is exclusively vegetarian. Seasonal produce arrives fresh from the estate's own permaculture garden or from long-standing partners, and preserves ensure variety on the plate during the winter months. You certainly won’t miss meat, given the diverse and harmoniously composed flavours showcased by chef Simeon Nikolov in his creative nine-course menu. The Chawanmushi variation is a highl

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Apollo

★ Michelin€€€€Modern Cuisine, Mediterranean Cuisine

The name is a nod to the owners' deep-seated interest in NASA's famous programme. The space theme is also evoked through the elegant, dark interior, the atmospheric dimmed lighting and reprints of original photos from various missions, accompanied by captivating descriptions. The open "satellite kitchen" invites you to witness the culinary artistry unfold firsthand. Enjoy friendly and attentive service and soak up the atmosphere as head chef Thomas Huber and sous chef Sergiu Midori prepare bold modern dishes such as monkfish and calamaretti with bouillabaisse, sauce rouille and chorizo, or dry

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Gasthaus Zum Gupf

★ Michelin€€€Traditional Cuisine, Classic Cuisine

Perched 1 083m above sea level and reached by a steep, narrow path, this place is a little slice of heaven! The pretty inn with a wood-panelled interior exudes regional charm and boasts a view of the mountains or the lake, plus a wonderful terrace. Walter Klose cooks up aromatic classic cuisine that follows the seasons and marries finesse with a certain unpretentiousness. This winning combination yields genuine feel-good dishes of superior quality – the liver dumpling soup, for example, is notable for its full-bodied flavour, harmonious seasoning and elegant finish. When it comes to the servic

TripAdvisor 评论样本 · 4.8/5 · 100 条

Gasthaus Zum Gupf位于康斯坦茨湖上方,以传统经典菜肴和优质葡萄酒著称。多数评论称赞食物美味、服务热情且氛围独特。然而,部分反馈指出服务存在不一致性,如个别员工态度傲慢或预订响应迟缓。价值方面评价两极,有人觉得物有所值,也有人认为价格偏高。此外,有素食者反映菜单缺乏专门的主菜选项。总体而言,这里提供了一次温馨但需留意服务细节的用餐体验。

适合追求传统美食和湖景氛围的游客,但建议提前确认服务细节及素食选项。

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Soleil d’Or by David Geisser

★ Michelin€€€€Creative

The restaurant run by brothers Benjamin and David Geisser is a really chic spot with its impressive architecture over two storeys and imposing bar that immediately draws the eye. The upscale design featuring warm wood finishings, elegant gold accents and sophisticated dark tones is in keeping with the calibre of the dedicated front-of-house team and the ambitious, refined food. The cuisine does not confine itself to any one style: this is cooking inspired by the region but also with a cosmopolitan outlook. Creativity, exquisite ingredients, and a bold culinary style go hand in hand with precis

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Corso

★ Michelin€€€Contemporary, Classic Cuisine

This modern, urban restaurant on the edge of the old town is dedicated to the Alpine region. Exquisite seasonal ingredients take centre stage in the ambitious evening "Genussreise" , a five-course "gourmet journey" complemented by amuse-bouches and optional cheese trolley. Additionally, à la carte options and a three-course surprise menu are available. Dishes such as pike dumplings with caviar sauce and Sevelen Wagyu with creamy celeriac purée and truffle perfectly showcase Markus Schenk's sophisticated yet pleasingly down-to-earth take on classic cuisine. The service is friendly and adept. Th

TripAdvisor 评论样本 · 5.0/5 · 100 条

位于圣加仑的Corso餐厅以当代经典料理著称,整体评价极高。食物品质备受推崇,主厨Markus Schenk擅长运用本地食材,呈现精致且富有创意的菜品,如 Pike-perch 和牛肉菲力,口味细腻。服务方面,从接待到用餐结束均获好评,员工友好且专业,酒单搭配得当。氛围优雅,拥有可俯瞰公园的露台。尽管极少数评论提及价值感或上菜节奏问题,但绝大多数食客认为其是当地不可错过的餐饮目的地,体验令人满意。

适合追求精致当代经典料理与优质服务的食客。

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Jägerhof

★ Michelin€€€Modern Cuisine, International

Jägerhof is an establishment steeped in culinary history! Since 2016, former sous-chef Agron Lleshi has been at the helm, delivering modern seasonal cuisine that seeks inspiration in the local region and abroad. Diners can opt for an ambitious three- to eight-course menu (the truffle course has been a signature dish for years) or order à la carte. At lunchtime, things are somewhat simpler. The chef's mother makes the fresh bread rolls. A sleek, elegantly pared-down interior design of soothing, warm tones and modern lines creates a welcoming atmosphere. Professional service is provided by a tea

TripAdvisor 评论样本 · 4.8/5 · 100 条

Jägerhof以现代国际料理著称,整体评分高达4.8/5。多数评论盛赞主厨Agron及其团队,认为食物创意十足、食材优质且摆盘精致,服务专业热情,氛围优雅舒适。然而,少数负面评价指出部分顾客对性价比存疑,认为价格偏高;另有反馈提及花园区域缺乏格调,个别服务人员态度傲慢或咖啡温度不佳。总体而言,这是一家适合追求高品质餐饮体验的餐厅,但需留意个别服务细节及价格接受度。

适合追求精致美食与专业服务、对价格不敏感的食客。

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Segreto

★ Michelin€€€€Contemporary, Mediterranean Cuisine

You may be surprised to discover such a fine place in a business park, but you will immediately be transported to the Mediterranean. You can enjoy an aperitif in the relaxed lounge looking out over the pretty garden. Martin Benninger cooks up classic cuisine with a Mediterranean twist. Stripping a dish down to its essence does not mean sacrificing depth of flavour – take, for instance, the carpaccio of just-caught scampi paired with a delicately tangy champagne butter, shavings of raw mushroom and fresh chives. The interior is modern and elegant – in summer, with its glass front open, the cons

TripAdvisor 评论样本 · 4.9/5 · 80 条

Segreto位于Wittenbach,提供当代地中海美食,在TripAdvisor上获得4.9/5的高分。食客普遍称赞其卓越的食物质量、精致的摆盘及丰富的味觉体验,多道菜式的用餐过程令人难忘。服务被描述为专业且细致周到,氛围优雅舒适。尽管有评论指出晚餐耗时较长或室内温度偏高,但整体评价极高。虽然部分观点认为价格较高,但多数顾客认为物有所值,尤其适合追求高品质餐饮体验的食客。

适合追求精致料理与专业服务的高品质餐饮体验者。

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Guth

★ Michelin€€€regional

Thomas Scheucher's restaurant champions a pleasingly pared-back take on classic cuisine that highlights top-quality ingredients and delivers full flavour with charming simplicity. The menu features dishes such as vitello tonnato made from Andelsbuch veal topside and garnished with caper blossoms, and Lake Constance whitefish fillet with aubergine relish, lime and basil broth, and olive gnocchi. The decor is both tasteful and inviting, with modern artwork and designer lamps adding a touch of elegance. Floor-to-ceiling windows look out onto the garden, where a lovely terrace is set up in summer.

TripAdvisor 评论样本 · 4.8/5 · 100 条

Guth位于Lauterach,在Lake Constance地区享有盛誉。多数评论称赞其精致的Fine Dining体验,食物制作完美,视觉与味觉俱佳,部分顾客认为这是当地最佳料理之一。服务通常被描述为专业、体贴且不失亲切感,尽管有少数反馈指出服务可能显得傲慢或疏离。氛围优雅舒适,花园座位备受推崇。然而,也有声音批评座椅舒适度不足,以及个别时段菜品质量波动。整体而言,这是一家适合追求高品质餐饮体验的餐厅,但偶尔的服务和设施细节可能影响整体满意度。

适合寻求精致美食与优雅环境的食客,建议提前确认座位舒适度及偏好服务风格。

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Neue Blumenau

★ Michelin€€€Contemporary, Classic Cuisine

What a lovely spot! This attractive building may be a bit out of the way, but it's worth the journey, especially in summer if you can secure a table on the wonderful garden terrace! But the elegant interior is just as inviting. Whichever space you plump for, you will be treated to courteous service – Bernadette Lisibach, the extremely friendly owner, also makes frequent appearances at the tables. She really puts her heart and soul into running this place, favouring honest cooking over unnecessary fanfare, yet delivering dishes full of flavour, character and carefully chosen ingredients. The cu

TripAdvisor 评论样本 · 4.4/5 · 61 条

Neue Blumenau位于Häggenschwil,以当代经典料理著称。多数评论盛赞其食物质量、服务专业度及精致氛围,厨师Bernadette Lisibach的呈现备受认可。然而,部分负面评价指出上菜节奏缓慢,尤其在意大利式早午餐期间等待时间过长。另有反馈提及个别服务人员态度不佳,以及菜品性价比存疑,认为价格偏高且摆盘有时缺乏创意。总体而言,餐厅在美食和服务上表现卓越,但需留意用餐时段的效率问题。

适合追求高品质经典料理和优雅环境的食客,但建议避开高峰时段或特殊菜单日以避免长时间等待。

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La Fenice

★ Michelin€€€€Mediterranean Cuisine, Contemporary

As well as tasteful, individually designed guestrooms, Hotel Arlberg is home to this elegant restaurant, which is accessed via a separate entrance. Ornate details such as warm wood finishings, a partially painted ceiling, stylish upholstered armchairs and classic-style wall lamps create a wonderful atmosphere, which is complemented by experienced and attentive service. Then there is the Alpine-Mediterranean cuisine, which they dub "Monte e Mare". The tasting menu, comprising five to eight courses, also comes in a vegetarian version. One outstanding dish is the tender, juicy lobster medallion i

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Mangold

★ Michelin€€€Classic Cuisine

This friendly family-run restaurant serving contemporary regional cuisine proposes a range of very different dining spaces. Stube is cosy and rustic, Rossini is Mediterranean and the Wintergarten is light and airy. Plus there is the secluded inner courtyard.

TripAdvisor 评论样本 · 4.5/5 · 100 条

Mangold餐厅位于Lochau,以经典美食著称。综合80条评价(均分4.4/5),食物质量与专业服务是主要亮点,菜品如湖鳟鱼、章鱼和鹿肉备受推崇,菜单搭配精心且酒水选择丰富。部分顾客赞赏其家庭式服务及为特殊需求(如素食或安静角落)提供的灵活安排。然而,少数负面反馈指出服务偶有疏忽、上菜缓慢或味道平淡,亦有对近期品质下滑的担忧。总体而言,该店在区域餐饮中地位稳固,适合追求高品质经典料理的食客,但需留意个别服务波动。

适合寻求高品质经典料理和细致服务的食客,建议提前沟通特殊饮食需求。

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KARRisma

★ Michelin€€€€regional

In the small fine dining restaurant at the Adara hotel, modern design and decorative details create a cosy setting with a personal touch. The atmosphere is warm and pleasingly laid back. Chef-patron Julian Karr presents creative cuisine inspired by the seasons and based on select ingredients. There is a five-course surprise menu, accompanied by a fine selection of wines. Service is attentive and professional, and the chef also likes to serve his dishes in person. Tip for motorists: Leave your car in P4 multi-storey car park, just a short walk away.

TripAdvisor 评论样本 · 4.8/5 · 93 条

KARRisma位于林道现代酒店内,环境整洁时尚。食客普遍赞赏其创意美食与高品质食材,主厨Julian Karr常亲自互动,营造温馨氛围。服务整体友好,但部分评论指出高峰期人手不足导致上菜节奏缓慢,且无固定菜单的定制模式可能让部分顾客感到不便。尽管食物备受推崇,少数声音认为性价比一般,尤其是配酒价格偏高或分量偏少。总体而言,这是一家注重体验与主厨个人魅力的餐厅,适合追求独特餐饮感受的旅客,但对服务效率有较高要求者需谨慎选择。

适合追求主厨创意与个性化用餐体验的旅客,建议提前确认服务预期。

🕐 We-Sa 18:00-24:00

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Löwen - Apriori

★ Michelin€€€€Mediterranean Cuisine, Seasonal Cuisine

You can sense the dedication of hosts Rita and Domenico Miggiano-Köferli, who, since 2000, have been running this lovely inn that is steeped in history. As well as having tasteful, individually decorated guestrooms and Gaststube (their everyday restaurant), Löwen is home to Apriori, a fine dining restaurant that has held a MICHELIN star since 2018. The setting is modern and elegant, with warm tones and elegant design details shaping a refined interior. The small private dining area, with just five tables, offers a wonderfully intimate atmosphere. Chef-patron Domenico Miggiano puts his heart an

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VILLINO

★ Michelin€€€€Modern Cuisine, Asian Influences

From the stylish, airy, high-ceilinged restaurant, which is reminiscent of an orangery, to the charming inner courtyard with a fountain, this pretty property set amid the orchards has an almost Mediterranean feel. It's a real family affair here, enthusiastically run by hostess Sonja Fischer, her daughter Alisa and her brother Rainer Hörmann, a trained sommelier. The front-of-house team provides professional, cordial service, and savvy wine recommendations – and the lady of the house is always present too. Toni Neumann's cuisine is clearly influenced by Mediterranean – principally Italian – cui

TripAdvisor 评论样本 · 4.7/5 · 100 条

Villino位于林道郊外果园中,属Relais & Chateau成员。多数评价肯定其温馨氛围、细致服务及高品质餐饮,厨师与侍酒师获赞誉,花园具托斯卡纳风情。但少数负面反馈指出部分时段上菜节奏混乱、服务偶有失误;另有评论批评内饰过于繁复(kitsch)、菜单选择有限、缺乏本地食材且性价比低,甚至质疑葡萄酒品质。整体呈现两极分化:喜爱精致体验者满意,追求简约或高性价比者失望。

适合追求精致住宿体验、欣赏托斯卡纳式花园及个性化服务的旅客;对性价比敏感或偏好简约风格者需谨慎考虑。

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Ullrs Gourmetstube

★ Michelin€€€€Creative, Modern Cuisine

"Alpine Soul – Japanese Spirit – Nordic Air" is the philosophy of the fine dining restaurant in the Ullrhaus designer hotel. This cosmopolitan approach is reflected in modern, creative dishes such as "essence of shellfish, king crab, taco, tomatillo" or "Miéral pigeon, beetroot, purple shiso, plum umeboshi", which are a true delight, thanks to remarkably precise craftsmanship and punchy flavours. Components are skilfully balanced, not to forget the first-class quality of the products, which are used extensively. The fantastic large-scale set menu is accompanied by a high-calibre wine selection

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Kilian Stuba

★ Michelin€€€€Creative, Seasonal Cuisine

From the moment you arrive, service is of the highest standard here in the fine dining restaurant of the fantastic A-ROSA Ifen Hotel Kleinwalsertal! Then there is the fabulously chic interior design… and the cuisine by Sascha Kemmerer (who trained under Ortwin Adam, recipient of a MICHELIN star in 1978 in the original Ifen Hotel) and Hans-Jörg Frick, who share the leadership role in the kitchen. Their creative dishes win diners over with their outstanding craftsmanship, skilfully deployed contrasts and harmonious flavour combinations. With a predilection for regional ingredients, they also loo

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Alpin Gourmet Stube

★ Michelin€€€€Modern Cuisine

Located in the quiet St Jakob district, the Jehle-Kathrein family's establishment is warm and welcoming. That goes for both the hotel, Gletscherblick, and the tastefully decorated, elegant little Alpine-style fine dining restaurant. Choose between the set menu of the day and the fine dining set menu, in which chef Paul Markovics presents a variety of flavours and interesting contrasts. He also places a strong emphasis on the region when it comes to his choice of ingredients. For example, he combines perfectly medium-rare fried and finely seasoned Tyrolean venison loin (of excellent quality!) w

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Paznaunerstube

★ Michelin€€€€Contemporary, Innovative

Executive Chef Martin Sieberer has been overseeing the kitchens of this restaurant in the luxurious Trofana Royal holiday hotel since 1996, and it's fair to say he/it's become something of an institution. His two sons, Thomas and Michael, now support him as chefs, and together they use carefully selected ingredients to turn out contemporary dishes based on classic recipes. "Sea bass from Concarneau, potatoes, onions, pepper" or "French pigeon from head to toe, peppers, sweet potatoes" are excellent examples. You can choose between a surprise menu – comprising four, six or eight courses – and a

TripAdvisor 评论样本 · 4.7/5 · 55 条

Paznaunerstube位于Ischgl,以创新当代料理著称。多数评论盛赞其惊喜菜单、精致摆盘及巧克力手推车等甜点,食物质量普遍获高分。服务被描述为专业、友好且高效,尽管个别反馈提及上菜节奏问题。氛围方面,部分客人认为环境过于安静或缺乏活力,但也有评价称其温馨舒适。价值感存在分歧:有人觉得昂贵或性价比一般,尤其是葡萄酒搭配未达预期时;但也有人认为物有所值。总体而言,这是一家适合追求高品质餐饮体验的餐厅,但需对价格和环境氛围有合理预期。

适合追求精致创新料理和优质服务的食客,建议提前预订并管理对价格和安静环境的预期。

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Schlossherrnstube

★ Michelin€€€€Contemporary, French

This compact restaurant has just five tables and the interior entirely done out in warm wood embodies a harmonious blend of elegance and Alpine charm; everything is of the highest quality, reflecting the exclusive setting of the luxurious Schlosshotel in which Schlossherrnstube is located. Patrick Raaß and his team create innovative, French-influenced dishes using top-quality ingredients, from which they devise a set menu. For example, the succulent and tender Tristan lobster works beautifully with the delicately acidic notes of mandarin and flavoursome spinach or a wonderfully al dente cooked

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必比登推介 18

PINOT

必比登€€International, Seasonal Cuisine

The location in the side wing of the modern Klinik Gut private hospital may be a little unusual, but the food here is excellent… thanks to Sebastian Titz (previously at Verve by Sven in Bad Ragaz), who cooks up regional and seasonal cuisine that cuts to the chase. Lunch is the main affair here: dish of the day, a small à la carte selection and set menus (fish/meat or vegetarian), as well as a weekly special and "Our House Speciality". A tasting menu is served on Thursday evenings. The decor is trendy and minimalist in style, with an open kitchen; the view of the mountains and the surrounding a

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Restaurant Schlüssel - Schlüsselstube

必比登€€Country cooking, Swiss

A feel-good spot through and through, this bistro run by the Kalberer family owes much of its appeal to the unmistakable warmth of its hospitality. The elegant historical setting and attentive service provided by staff in traditional dirndl attire add to the charm. And then there's the wonderful food, which is both sophisticated and fairly priced. Classics such as braised veal cheeks and Hacktätschli (meat patties) are delicious. Highly recommended: the seasonal set menu featuring three to four courses. Impressive wine selection. Tip: The cosy garden restaurant opens in summer.

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Gufer 55

必比登€€Regional European

Diners are spoilt for choice here! The variety of delicious dishes on offer ranges from wonderful starters such as vitello tonnato and delicious soups to risotto and Thai curry and Austrian classics such as Tafelspitz (beef boiled in broth), Wiener schnitzel or local char – all prepared using good, fresh produce. For dessert, the poppy seed noodles, for example, are extremely tempting. The atmosphere in this lively restaurant in the centre of the village is also inviting with its cosy, modern decor. Friendly service, and in summer be sure to make the most of the lovely terrace in front of the

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Fischerstube

必比登€€Seafood, Seasonal Cuisine

At this long-established restaurant, Alain Koenig serves up dishes that are pleasingly down-to-earth and packed with flavour. Fish takes centre stage, but there are also a few meat and vegetarian options. You can dine à la carte or opt for one of two set menus: "Complet" (four courses) and "Degustation" (three to six courses). The tasteful decor is classically elegant in style, the service attentive and friendly. Decent wine list. Tip: For private dining or celebrations, book the historical vaulted cellar.

TripAdvisor 评论样本 · 4.8/5 · 79 条

Fischerstube位于Weesen,以季节性海鲜和精致料理著称。多数评论盛赞其卓越的食物质量、温馨的氛围及专业细致的服务,特别推荐其湖鱼菜品如盐焗海鲈鱼和鸭肝前菜。然而,部分近期评价指出管理变更后体验下滑,批评份量偏小、菜单缺乏创意且服务出现疏漏(如倒酒不及时)。尽管整体评分极高,但关于性价比的争议存在,少数顾客认为价格与当前提供的价值不符,且部分传统特色有所缺失。

适合追求高品质季节性湖鲜料理和优雅用餐环境的食客,但建议对近期服务一致性保持合理预期。

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Gasthof Rössle

必比登€€Regional Cuisine, Seasonal Cuisine

Currently at the helm of this restaurant, once an inn (dating back to 1775), is Valentin Bargehr, the third generation of the family. On the first floor of this building next to the parish church, Pfarrkirche St Nikolaus, diners are welcomed in a number of inviting dining spaces (some wood-panelled), or outside on the pretty terrace shaded by trees. The menu features delicious regional cuisine made from seasonal, almost exclusively local ingredients. In addition to à la carte dishes such as "Rössle fish soup" or roast chicken, mixed salad, lingonberries, parsley potatoes, there is also a choic

TripAdvisor 评论样本 · 4.9/5 · 80 条

Gasthof Rössle 位于布拉斯,以区域性和季节性菜肴著称。基于80条评论(平均4.9/5),食客普遍赞赏其卓越的食物质量、亲切的服务及舒适氛围。特色菜包括野味、鱼汤及创意配菜。尽管个别评论提及上菜节奏或性价比争议,但整体体验极佳。餐厅环境整洁温馨,服务细致周到,是追求地道传统美食与高品质用餐体验旅客的理想选择。

推荐给寻求地道区域性美食和优质服务的旅客。

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Anker

必比登€€International, Traditional Cuisine

In this first-floor restaurant, wood panelling and low ceilings create a snug and welcoming atmosphere, perfectly matched by seasonal cuisine made with fresh produce and brimming with flavour. The menu is sure to whet the appetite, with options such as veal liver with onions, sage und rösti, vegetarian loaf with mashed potatoes, carrots and creamy mushroom sauce, and the classic Chateaubriand (for two or more diners). The meat comes from the restaurant's own butchery. For overnight stays, there are well-appointed, modern guestrooms. Convenient: The tram to St Gallen stops right nearby.

TripAdvisor 评论样本 · 4.7/5 · 80 条

位于特乌芬的Anker餐厅提供国际传统美食,整体评价极高。服务备受赞誉,员工友好且周到;氛围温馨舒适,兼具现代设计与乡村特色。食物质量总体出色,厨房创意令人印象深刻,但少数评论指出部分菜品分量偏小或口感不佳,且存在上菜节奏问题。尽管有少量关于性价比的负面反馈,认为价格略高,但多数游客认为其物有所值,是探索阿彭策尔地区的理想用餐地点。

适合寻求高品质传统美食与温馨服务体验的游客。

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Casa Caminada

必比登€€Country cooking, Seasonal Cuisine

This restaurant enjoys a lovely, quiet location in the castle grounds. Inside the bright, high-ceilinged space, modern design meets warm wood; outside, there is a gorgeous terrace. Service is adept and delivered by a thoroughly charming team. They serve regional cuisine, in which seasonal ingredients sourced from select local producers go into extremely flavoursome dishes – the produce steals the show. Andreas Caminada's take on Graubünden classics also features on the menu, such as Maluns (fried potato crumbles) with apple compote and cheese, or Capuns Tatta (dough-filled chard leaf wraps). T

TripAdvisor 评论样本 · 4.4/5 · 52 条

Casa Caminada位于Fürstenaubruck,提供乡村风味和季节性菜肴。52份评论平均评分4.4/5。正面评价主要称赞服务热情专业、食物质量高且具创意,氛围舒适宜人,部分客人提及壁炉和书籍增添了温馨感。负面反馈集中在个别服务冷淡、性价比争议及早餐选择较少。整体而言,餐厅以现代简约风格和优质食材著称,适合追求地道美食与舒适住宿体验的旅客。

适合注重餐饮品质和服务细节、喜欢现代简约风格的旅客。

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Golden Dragon

必比登€€Chinese, Sichuan

The Asian restaurant at the Grischa hotel serves a combination of Chinese and Japanese dishes. Tip: Some dishes are designed for sharing. If you fancy the Peking duck for two, which is absolutely to be recommended, be sure to pre-order (at least 48hr in advance). You also have the option of taking your pick of many of the ingredients and having them put together as you wish. The sleek, authentic design of the restaurant is also appealing.

TripAdvisor 评论样本 · 4.7/5 · 80 条

Golden Dragon位于达沃斯,以现代时尚的装潢和舒适的氛围著称。多数评论称赞其食物质量高、口味正宗且分量充足,服务通常友好且专业。然而,部分顾客反映存在价值争议,认为价格偏高;另有少数负面评价指出菜品一致性不足(如不同菜肴味道雷同)、上菜节奏慢或服务员缺乏灵活性。总体而言,这是一家适合追求高品质中餐体验的餐厅,但建议提前预订并留意个别服务细节。

适合喜欢现代环境和正宗川菜、能接受中等偏上价格的食客,建议提前预订。

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Casa Casutt - Ustria

必比登€€Country cooking, Classic Cuisine

In this house with a long history, Linus and Therese Arpagaus serve up excellent cuisine made from fresh ingredients. The menu takes its cue from the region and includes Mediterranean influences. Expect classics such as capuns and pizochels, as well as offal specialities such as sweetbreads, veal liver and tripe. At lunchtime, there is also an inexpensive menu of the day. The interior is charming with its pretty traditional Stube, and the presence of many locals makes for a lively atmosphere. Expert service is overseen by the cordial lady of the house. The secluded garden terrace is a wonderfu

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Freigeist

必比登€€Farm to table

This place may have a resolutely relaxed atmosphere, but in no way does that detract from the high degree of professionalism in both the service, courtesy of friendly owner Bernd Mossmann, and Paul Hunger's cuisine. The chef turns out fuss-free dishes made using top-notch, mostly organic regional produce – the full-bodied beef broth with root vegetables is a delicious way to kick off your meal. The interesting decor featuring unique decorative elements makes for a charming vintage feel. When the weather is nice, head for the inviting terrace. A somewhat simpler, pared-back menu is served at lu

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Candela

必比登€€International

This pleasantly lively place is located right in the city centre. With high ceilings, dark wood panelling, exposed brickwork and large windows, the restaurant is really atmospheric. Swiss classics are served alongside international cuisine. A diverse range of vegetarian and vegan dishes is also available. The menu features options such as creamy Riesling soup with grapes and parmesan, tuna and Scottish salmon sashimi with ponzu sauce and wasabi mayonnaise, or veal liver with herbs, onions, port wine jus and buttery potato rösti. In addition to a terrific wine list, there is an interesting sele

TripAdvisor 评论样本 · 4.7/5 · 80 条

圣加仑Candela餐厅综合评分4.7/5,以优质服务和高食品质量著称。菜单涵盖经典瑞士菜及大量素食选项,部分菜品如牛肉菲力、沙拉和创意刺身获好评,但亦有评价认为部分菜肴表现平庸。服务普遍被描述为友好、迅速且专业,尽管存在预订确认或上菜节奏的个别投诉。氛围方面,空间宽敞且适合商务聚会,但部分顾客对装饰风格持保留意见。价值感两极分化,有人觉得物有所值,也有人认为价格偏高或收取水费不合理。

适合寻求高品质瑞士料理、素食选择丰富且重视专业服务的商务人士及团体旅客。

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Netts Schützengarten

必比登€€International, Country cooking

Housed in the Schützengarten Brewery building, this trendy restaurant is popular, not least among the locals! The decor here is lovely – rather rustic at the front, more elegant in the area to the rear. The terrace and beer garden are delightfully secluded – the brewing happens next door, so you're often greeted by a pleasant malty aroma. The menu features Swiss classics such as Zürcher Geschnetzeltes (sliced veal served in a cream and mushroom sauce) and, every Wednesday, fried veal liver with rösti. The saffron-scented fish soup with vegetables and garlic bread is equally delicious, and vege

TripAdvisor 评论样本 · 4.2/5 · 80 条

Netts Schützengarten位于圣加仑,提供国际及乡村菜肴,平均评分4.2/5。食物质量总体受认可,部分顾客称赞其美味且准备精良,但也有关于近期品质下降或仅属“可食用”的负面反馈。服务评价两极分化:多数体验友好且周到,但亦有投诉服务不足、信息误导及人员流失导致的问题。氛围被描述为舒适、温馨且适合混合客群,座位间距合理。尽管有评论提及性价比一般,但整体仍被视为当地不错的用餐选择。

适合寻求传统乡村风味和舒适社交环境的食客,但建议对服务细节保持合理预期。

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Bären

必比登€€Country cooking, Classic Cuisine

This restaurant serves classic, seasonal cuisine crafted with skill and packed with flavour. Highlights include braised veal breast with potato gratin, oxtail-stuffed gnocchi with black truffle and Parmesan wheel spaghetti. In the evening, diners can choose a three- to five-course menu or order à la carte; lunch is more streamlined with a more moderately priced set menu, along with à la carte options. The interior is cheerful and cosy, and service is attentive and professional. There is also an attractive hall for events.

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Schwanen

必比登€€Regional Cuisine

Organic is the watchword here, from the mindfully sourced produce used in the kitchen to the furnishings chosen for the restaurant and hotel of the same name – the latter were crafted by local artisans from untreated natural materials. Many of the ingredients are grown in the on-site garden; fermented and pickled foods are also used. The menu tempts diners with options such as medium-rare flank steak of Schönenbach venison with creamy sweet potato. The plant-based options, such as the hand-made gnocchi with colewort and Vetterhof beetroot, are well worth trying. Fans of organic or natural wine

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Gasthof Adler

必比登€€Austrian

Here, the cooking has been taken back to basics, with the focus placed squarely on the first-rate regional produce. The cuisine of Felix Messner – who runs the restaurant together with his brother Florian – is inspired by Austria and Vorarlberg. The simplicity of the fresh, flavourful dishes (eg breaded fried chicken, potato salad, pumpkin seed oil) is in keeping with the decor in this timber building on the village square, which was erected in 1756 and renovated according to historical models. Warm wood panelling from floor to ceiling makes for a cosy interior. There are also smart guest room

TripAdvisor 评论样本 · 4.2/5 · 80 条

Gasthof Adler位于施瓦岑贝格,平均评分4.2/5。客人普遍赞赏其历史建筑内的现代舒适客房、友好的服务及地道的奥地利经典菜肴,如炸鸡和芦笋。氛围温馨,适合滑雪或徒步后休憩。然而,部分评论指出服务节奏不均、菜品质量波动较大,偶有汤品无味或主菜干柴的情况,且酒单选择有限。尽管存在个别负面体验,整体仍被视为具有魅力的传统旅馆,但期望值需合理管理。

适合寻求传统奥地利亚氛围和舒适住宿的滑雪或徒步游客,但对餐饮稳定性要求极高者需谨慎。

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Krone Hittisau

必比登€€Regional Cuisine

The town-centre hotel, Krone Hittisau, dates back to 1838. Today, the restaurant on its first floor serves regional and seasonal cuisine. Fantastic ingredients are showcased in delicious dishes such as fillet of char with coriander lentils, ginger and lemon foam, and ricotta gnocchi. Diners can also look forward to charming and attentive service in a thoroughly inviting setting. The tasteful blend of clean lines and warm wood finishings (all the lovely furniture is made by carpenters from the Bregenz Forest) can be found both in the guestrooms and the restaurant.

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Ernele

必比登€€Regional Cuisine, Seasonal Cuisine

At this restaurant, you can see the mindful idea in practice, not least in Felix Groß's cuisine. He cooks with a close eye on the seasons, and almost all ingredients are sourced from the immediate vicinity – within a 100km radius. The ibex ragout with pumpkin espuma and tarragon, for example, is very carefully prepared and really delicious. Be sure to save room for one of the desserts, such as salted caramel ice cream with blueberries and walnuts! Modern lines and a touch of rusticity are combined in the decor. The open kitchen and large shelves stacked with all kinds of products that are avai

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Carnozet

必比登€€Country cooking, Regional Cuisine

Tastefully done out in a modern take on Alpine style, this restaurant provides both excellent food and friendly service. The menu features an appealing selection of seasonal dishes, mostly made from locally sourced produce. We highly recommend the grey cattle goulash with Walser Knöpfle (similar to spaetzle).

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其他榜单推荐 67

Adler

€€€Seasonal Cuisine, Modern French

A little off the beaten track, this inn is delightfully cosy with its wood-panelled interior. The chef-patron, who hails from South Tyrol, serves up classic cuisine with a modern twist, making a point of working with regional produce. There is a four-course set menu, which can be extended with additional dishes up to the nine-course "Full Story". A vegetarian version is also available. Alternatively, you can dine à la carte. The attentive front-of-house team includes the chef's significant other, a trained sommelier – the wine cellar boasts over 800 labels. There are a few attractive guestroom

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Rössli

€€International

Rössli is a pleasant restaurant decorated along clean, modern lines in warm colours. Enjoy the smart place settings and friendly service led by the lady of the house and Ueli Kellenberger’s flavoursome, contemporary cuisine. The mouthwatering offerings include open ravioli with spinach, egg, parmesan and beurre noisette.

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Namun

€€Thai-Chinese

For fans of Thai food, this restaurant in the luxurious Grand Resort Bad Ragaz is the place to be! The focus is on Thai cuisine, but there are also Chinese dishes. Elegant and minimalist, the Far Eastern-style decor makes for the perfect setting. Tip: Ask about the Thai curry – even if it's not on the menu. In case you were wondering, the name Namun translates as "lukewarm water" and is a reference to the local thermal spring.

TripAdvisor 评论样本 · 4.2/5 · 80 条

位于巴特拉克茨的Namun主打泰中融合菜,整体评分4.2/5。多数食客赞赏其友好专业的服务及精致美味的食物,特别是鸭肉和咖喱备受好评,且餐厅摒弃了常见的亚洲风格装饰,氛围舒适。然而,部分评论指出菜品口味趋于欧洲化,缺乏惊喜,存在上菜节奏不均的情况。另有观点认为尽管环境优雅、服务周到,但性价比不高,价格偏高,与预期存在落差。总体而言,这是一家适合追求舒适用餐体验但需对口味和价格有合理预期的餐厅。

适合喜欢舒适环境和优质服务、对泰餐风味包容度较高的食客。

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Alter Torkel - Huus vum Bündner Wii

€€Regional Cuisine, Seasonal Cuisine

Even from the outside, Alte Torkel, which is located right on the road through the vineyards, is liable to turn heads! The old stone house at a remove from even its closest neighbours has maintained its regional charm while incorporating modern touches; the wine theme is omnipresent. In keeping with its "Fine Wineing" motto, the menu is characterised by a regularly changing selection of wines by the glass. A contemporary influence makes itself felt in the seasonal, regional cuisine. The hosts are cordial and dedicated. In summer, the terrace with a view of the valley is a real boon!

TripAdvisor 评论样本 · 4.0/5 · 80 条

位于Jenins葡萄园中的Alter Torkel以季节性区域美食和迷人氛围著称。多数评论称赞食物质量、热情服务及与葡萄酒的完美搭配,尤其适合特殊场合。然而,部分顾客反映近期存在服务响应慢、等待时间过长的问题。尽管环境优越,但一些食客认为菜品选择有限且性价比不高,尤其是酒水价格偏高。总体而言,这里提供了一次视觉与味觉兼具的体验,但服务的一致性和价值感在不同批次评价中表现不一,建议提前预订并管理对价格的预期。

适合追求景观与季节美食的食客,建议提前预订并留意服务细节。

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Marée

$$$Classic Cuisine, Mediterranean Cuisine

The location high above Vaduz is exceptional, commanding sweeping views over the town and surrounding mountains. Park-Hotel Sonnenhof draws acclaim not only for its tasteful, classic-style guestrooms, but also for Hubertus Real's cooking. Attentive and adept waitstaff serve dishes made from select ingredients, including house classics such as "spicy beef tartare, French fries allumettes", "mini bouillabaisse – fish, shellfish, sauce rouille, croutons" or "slow-cooked ray wing, capers, brown garlic butter, mashed potatoes". The extensive wine list is presented on a tablet. Dine in the elegant i

TripAdvisor 评论样本 · 4.8/5 · 80 条

Marée餐厅位于瓦杜兹,以经典地中海风味著称,在80条评论中平均获得4.8分。食客普遍称赞其卓越的食物质量,如新鲜的松露烩饭、嫩滑的瑞士小牛肉及创意甜点,部分体验被形容为米其林星级水准。服务备受好评,细致且专业,尽管有少数反馈指出服务未达预期。氛围轻松而高雅,适合携带宠物。关于价值,多数认为物有所值,但亦有观点提及酒水价格偏高或性价比一般。

推荐给追求高品质经典美食与细致服务的旅客,建议提前预订并留意酒水预算。

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Gasthaus Traube - Die Braustube

€€Regional Cuisine

In the charming and down-to-earth Braustube, the long-standing Gasthaus Traube has a wonderful alternative to the stylish Traubensaal. The kitchen maintains the same high standards in both restaurants, sending out dishes such as beef tartare with truffle mayonnaise and brioche or apple-braised pork cheeks from Thurgau served with mashed potatoes and pan-fried Brussels sprouts with bacon. Everything stands out for its flavour and the use of carefully chosen regional and seasonal ingredients. The extensive wine list includes an impressive selection of champagne, just like in the Traubensaal. Exc

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Löwen

€€€Regional Cuisine

In this cosy little restaurant in the vaulted cellar, you can look forward to the "Gourmet Menu", which is served at lunch and dinner, with the option of up to seven courses. At lunchtime, Beiz serves a set menu, as well as a choice of à la carte dishes. There is also a decent wine selection, and the front-of-house team is friendly and competent.

TripAdvisor 评论样本 · 4.6/5 · 80 条

Löwen餐厅以区域美食为主,整体评价较高。食物质量普遍受到赞誉,被描述为卓越且精致,尤其在Apriori高级餐厅中表现突出。服务大多友好专业,但部分顾客反映存在上菜缓慢、服务疏忽或老板态度不佳等问题。氛围方面,环境通常舒适宜人,适合庆祝特殊场合,但也有反馈指出部分时段过于嘈杂。关于性价比,多数游客认为物有所值,但也有少数意见认为份量偏小或与价格不符。总体而言,这是一家适合追求高品质餐饮体验的餐厅,但建议提前预订并留意服务细节。

适合重视菜品质量和用餐环境的食客,建议提前预订并选择非高峰时段以避免嘈杂。

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Weinlaube

$$$Classic Cuisine, Country cooking

A wonderful place where hospitality is truly a way of life. With its family feel and warm-hearted service, Weinlaube exudes a cosy, welcoming charm. In this converted farmhouse nestled in a quiet hamlet near the Austrian border, diners take their seats in cosy Stube-style dining rooms or out on the gorgeous terrace and tuck into honest, seasonal fare with the odd international twist. The menu features dishes such as pan-fried char from Brüggli fish farm, Béarnaise sauce, peas and potatoes, or tajarin, agretti, cured egg and bottarga. Open-fire cooking also plays a key role – a barbecue, fire r

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Gutwinski

€€€International, Farm to table

This boutique hotel in the centre of the old town is the epitome of elegance – when it comes to both the guestrooms and the restaurant serving excellent cuisine. First-class ingredients – many of which come from the region – go into creating delicious dishes replete with international influences. The pan-fried fillet of Ramschwag char served with grilled baby leek, beluga lentil risotto, and a honey and lime foam is one appetising example. Choose from the set menu and à la carte dishes. At lunchtime, the slightly more limited selection includes a short lunch menu. The wine list, which counts a

TripAdvisor 评论样本 · 4.1/5 · 80 条

Gutwinski位于戈菲斯,主打国际风味与农场直供理念。多数评论肯定其食物质量、服务及氛围,尤其赞赏葡萄酒选择和用餐节奏。部分客人提及创意菜品呈现精美。然而,负面反馈指出偶尔存在服务迟缓、上菜间隔长及性价比争议。有评论批评特定菜肴(如Tafelspitz)分量少且口感干柴,或指出环境嘈杂、座位安排不合理。整体而言,餐厅在风格化环境和优质食材方面表现突出,但服务一致性和价值感存在波动。

适合追求精致氛围和优质食材的食客,但建议提前确认服务细节。

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Mekong

Asian

In a shopping street in Chur's old town, this friendly restaurant on the first floor is expertly run by the enthusiastic Phommarath family. They serve authentic dishes from Southeast Asia, such as house-made wonton and spring rolls, as well as various curry and wok dishes. At lunchtime, there is a shorter set menu, as well as daily specials, which are also ideal for a quick lunch break. Thanks to their grocery shop, Vannavong Asia Market (on Ringstrasse), they also have a good source of fresh ingredients at their fingertips.

TripAdvisor 评论样本 · 4.9/5 · 80 条

Mekong位于楚尔市中心,是一家备受推崇的亚洲餐厅。根据80条TripAdvisor评论(均分4.9/5),其核心优势在于卓越的服务与高品质的食物。顾客普遍称赞员工专业、热情且富有亲和力,甚至能灵活接待无预订客人;食物以正宗、新鲜和风味平衡著称,素食选项亦获好评。尽管部分评论提及环境略显嘈杂或价格稍高,但多数认为性价比合理。整体而言,这是一家适合追求地道风味与周到服务的食客的家庭式餐厅。

适合重视服务体验、希望品尝正宗新鲜亚洲美食且能接受中等价位的游客。

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Wirtshaus Hörnlingen

€€€€Seasonal Cuisine, Regional Cuisine

At this restaurant in a beautiful historical house on the road leading to the imposing Basilika Rankweil, the culinary focus is firmly on the region. Young and ambitious Dominic Mayer and his team serve surprise menus only – diners decide on the number of courses. Fresh seasonal ingredients go into dishes prepared with a personal touch. Traditional and modern combine to form the basis of the cuisine, which adheres to "leaf to root" and "nose to tail" principles. Other plus points are the extremely friendly service and a well-curated wine list – all of the Vinothek wines are also available for

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Altes Gericht

€€Classic Cuisine

The building itself is really quite something. Dating back to the 13C, this former courthouse – also known as the Schmiedhaus – has retained its original charm both on the outside and in its five dining areas, which feature plenty of old wood and historical details. A cosy atmosphere prevails throughout. Diners are served cuisine in a classical vein that draws on high-quality ingredients. Think variations of scallop – carpaccio au gratin and crispy scallop on a bed of mango and avocado salad. In summer, the garden planted with chestnut trees makes for a romantic setting.

TripAdvisor 评论样本 · 4.5/5 · 80 条

Altes Gericht位于Sulz,以经典菜肴和优雅复古氛围著称。多数评论盛赞其高品质食物,如三文鱼、芹菜饺子及牛肉,服务被形容为亲切且专业,环境安静舒适,座位间距合理。然而,少数负面反馈指出上菜节奏不均、等待时间过长,以及缺乏适合纯素食者的主菜选项。此外,有宾客反映在庆祝活动时因意外打翻酒杯而遭遇严厉对待,影响体验。整体而言,餐厅在菜品和服务上表现卓越,但在特殊场合的灵活性和饮食包容性方面存在争议。

适合追求经典美食与优雅环境的食客,但纯素食者或举办重要庆典者需谨慎评估。

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Schotte-Sepp-Stube / Flickflauder

€€€Farm to table, International

Whether you choose to dine in the cosy Schotte-Sepp-Stube, the bright Veranda or the contemporary, minimalist-style Flickflauder, you’re guaranteed good-quality, seasonally inspired cuisine and friendly service at this restaurant, which hosts an “Appenzell evening” with a buffet every Wednesday. The à la carte is available to non-resident guests from 8pm onwards.

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Paradiesli

€€Organic, Farm to table

The journey to the village of Betlis may not be the most straightforward (the road from Weesen is only open for five minutes at a time on the half hour or hour), but the stunning elevated location more than compensates with a view of nearby Lake Walen and the mountain landscape. There is greenery at every turn – on the terrace in particular you feel like you are in a corner of paradise. The interior is attractive and sleek, its wooden decor exuding traditional charm, fostering a pleasingly unpretentious and relaxed atmosphere. Choose between small plates such as pickled vegetables or "lettuce

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Casa Alva

€€€Farm to table, Modern Cuisine

This restaurant has an upscale modern interior that beautifully incorporates original architectural features from the former parsonage in which it is housed. The cosy setting is complemented by the warmth and dedication of your hosts, creating a truly inviting atmosphere. Ambitious cuisine is served as the "Chef's Choice Menü", in a five- to eight-course format. Mediterranean, French and regional influences go into dishes such as "scallop, peas, chorizo, shallots" or "ricotta and wild garlic tortellini, asparagus cream, morels". Attractive guestrooms available for overnight stays. Tip for moto

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Cavigilli

€€Swiss, Traditional Cuisine

Combining modern features with the original wood and stone, plus cordial service and a pleasingly down-to-earth atmosphere, this charming 15C Grisons building provides a wonderful setting in which to enjoy seasonal ingredient-led cuisine. The focus is on the essentials, so the flavoursome dishes are served in pared-down combinations. Tip: Make the most of the quiet terrace in summer! There is a small and simple lunch deal.

TripAdvisor 评论样本 · 4.8/5 · 80 条

Cavigilli位于Flims历史中心,由Anna和Dani经营,提供瑞士传统及意大利融合菜。多数评论称赞其食物质量高、口味自然且摆盘精美,氛围舒适宜人。服务通常被描述为热情、专业且高效。尽管有少数反馈提及上菜节奏较慢或个别情况下接待不够灵活,但整体体验良好。餐厅适合追求高品质餐饮和温馨环境的食客,是当地值得推荐的用餐选择。

适合寻求高品质瑞士传统美食与舒适用餐环境的游客。

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Brasserie Leonis

€€€French, Austrian

Housed in Löwen Hotel Montafon, this brasserie exudes elegance. Warm wood brings an Alpine touch to the clean lines, premium materials, tasteful colour scheme and bold floral decorations. You can also dine at high tables in the bar area, and the terrace is delightful in summer. The menu features classics such as Wiener schnitzel, as well as steaks from the Japanese Yakiniku charcoal grill, plus recommendations from chef Janine Wieland, such as quail coq au vin. The friendly and well-trained front-of-house team is led by sommelier Fabienne Hammer, who gladly assists with wine recommendations –

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Mulania Brasserie

€€€International, Seasonal Cuisine

With its combination of sleek, contemporary style and rustic ceiling beams, this old Graubünden building provides an attractive setting. Host couple Yvonne Marx and Sascha Meyer have reimagined their place as a brasserie, serving tried-and-tested regional specialities such as capuns (chard rolls) or quark pizokels (buckwheat spaetzle), plus brasserie classics like moules frites or beef bourguignon. Last but not least, there are some delicious seafood options – the chef's first love. Delightful terrace. Open from 3pm.

TripAdvisor 评论样本 · 4.6/5 · 75 条

Mulania Brasserie位于Laax,提供国际时令美食。多数评论称赞其食物质量高,特别是维也纳炸肉排和章鱼沙拉备受推崇,菜品精致且食材优质。服务通常被描述为专业、友好且对葡萄酒和奶酪知识丰富。餐厅内部装修雅致,拥有迷人的露台,氛围舒适。然而,部分负面评价指出预订响应不及时、服务偶有不专业,以及近期取消了一些传统项目(如奶酪窖、白桌布),导致性价比受到质疑。总体而言,这是一家适合追求高品质餐饮体验的餐厅,但需留意潜在的服务波动。

适合重视菜品质量和优雅用餐环境的食客,建议提前确认预订。

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Gasthaus am Brunnen

€€€Country cooking

The picturesque Gasthaus am Brunnen sits in the centre of this Graubünden mountain village. Locals meeting for lunch or a drink favour the rustic dining room, while the smart, minimalist-style restaurant is more elegant. The food is modern and uses exclusively local produce. Try the veal tenderloin cooked on a rock salt slab and served with herb caviar, mustard and garlic risotto and vegetables. The female chef's desserts are delicious.

TripAdvisor 评论样本 · 4.8/5 · 80 条

Gasthaus am Brunnen位于Laax,以乡村料理著称,在TripAdvisor上获得4.8/5的高分(基于80条评论)。多数食客称赞其食物质量高、摆盘精致且具创意,氛围温馨友好。然而,负面反馈集中在服务与价值方面:部分顾客反映遭遇冷漠接待、长时间等待或被拒绝入内,另有少数意见认为性价比一般或用餐节奏不佳。总体而言,该餐厅适合追求高品质美食体验的食客,但建议提前规划以避免服务方面的潜在不满。

适合重视菜品质量与氛围的食客,建议提前确认预订以防服务波动。

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Löffelspitze

€€€€Seasonal Cuisine, Classic Cuisine

Hotel Alpenstern boasts an enviable location above the village, perched at an altitude of 1 580m. In addition to cosy guestrooms and panoramic apartments, the hotel has an interesting gastronomic identity. The restaurant, named after the 1 962m-high Löffelspitze mountain, serves dishes with seasonal and Alpine influences, in the form of an eight-course set menu. To accompany your food, you have a choice of wine (peruse the well-curated wine list of over 2 000 labels) or cocktails, including alcohol-free options. The attentive service is very pleasant. Amuse-bouches are served in the bar area b

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Scalottas - Terroir

€€Regional Cuisine, Seasonal Cuisine

At this trendy Alpine-style restaurant, the kitchen works exclusively with regional ingredients, many of which they produce themselves. Seasonality and a strong sense of terroir define the cuisine – the staff will be happy to tell you more about their concept. To order, simply mix and match the dishes on the menu that pique your interest. From Vazerol char to Grisons lamb, the outstanding quality of the ingredients shines through in every course. The wines are also sourced from the region and surrounding areas. Warm and courteous service is provided by staff who are attentive to diners' needs.

TripAdvisor 评论样本 · 4.6/5 · 80 条

Scalottas - Terroir 位于伦茨海德,主打区域性与季节性料理。多数评论盛赞其食材品质、精致摆盘及从阿尔卑斯山到跨境地区的多元风味,服务被描述为专业且体贴,氛围优雅舒适。然而,部分顾客对性价比表示不满,认为价格偏高或份量不足,另有少数反馈涉及预订取消及儿童政策争议。总体而言,餐厅在烹饪创意与服务细节上表现突出,但价值感知存在分歧。

适合追求高品质区域美食与优雅用餐体验的食客,但对性价比敏感者需谨慎考虑。

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Gasthaus Höhwald

€€Seasonal Cuisine, Alpine

In this gorgeous restaurant boasting a stunning view, the atmosphere could hardly be more welcoming. Since December 2023, a dedicated couple have been at the helm, bringing their superlative fine dining experience to the table: Mara Graef cheerily oversees the team front of house, while Thomas Graef prepares tasty seasonal dishes. His is regional cuisine for the most part, but some dishes are clearly influenced by the owners' Austrian homeland: for instance, their classic Tafelspitz (prime boiled beef), available as a Monday special. Hot meals are served throughout the day. Wonderful terrace.

TripAdvisor 评论样本 · 4.6/5 · 80 条

Gasthaus Höhwald 位于 Klosters-Serneus,以季节性阿尔卑斯美食著称。多数评论盛赞其高品质食材、精致摆盘及专业热情的服务,氛围温馨舒适,适合交谈。部分负面反馈指出近期管理变动后出现菜品分量减少、温度不均、上菜节奏慢及音乐过 loud 等问题,亦有评价认为性价比下降。总体而言,餐厅在食物质量和待客之道上表现卓越,但个别体验存在波动,需关注具体时段的服务细节。

适合追求高品质季节性阿尔卑斯美食和温馨用餐氛围的旅客,建议提前确认服务细节。

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Guarda Val

€€€€International, Modern Cuisine

At the fine dining restaurant of the Maiensäss Hotel Guarda Val, which enjoys an idyllic location, the rustic charm of a 300-year-old cow byre meets sleek contemporary design. Exceedingly tasteful decor also lends warmth to the lovely lofty space, and the team provides friendly and adept service. The kitchen champions regional sourcing, relying almost entirely on Swiss ingredients for the two set menus (one vegetarian) and à la carte options such as "Lago Maggiore pike-perch with verjus and Jerusalem artichoke". Lunch is more streamlined, featuring a three-course set menu and an à la carte sel

TripAdvisor 评论样本 · 4.2/5 · 80 条

Guarda Val位于Lenzerheide,提供现代国际美食。多数评论称赞其创新菜单、精心摆盘及优质食材,特别是鹿肉和季节性区域菜肴备受推崇。服务通常被描述为友好且专注,但少数反馈指出存在傲慢或响应迟缓的情况。餐厅环境舒适,拥有美景和节日装饰,氛围宜人。然而,部分顾客认为性价比不高,食物虽好但价格偏高,或有口味平淡、酱汁过重的情况。总体而言,这是一家适合追求精致用餐体验的餐厅,但需对服务波动和价格有所预期。

适合寻求精致现代料理和优美山景的食客,建议提前确认服务细节。

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Dorfhus Gupf

€€Grills, International

Dorfstuba is the name of the restaurant at the design-led boutique hotel Dorfhus Gupf, which stands out right in the centre of the village with its striking appearance. Service is provided by a friendly and attentive team, and the charming setting has a modern, Alpine feel. A particular focal point is the open kitchen with its prominent asado grill, on which whole fish and special cuts of meat are prepared. However, the Wiener schnitzel, braised beef cheeks or fish curry are also well worth trying. Sommelier Johannes Fitz is on hand to recommend the perfect wine from the fantastic list, which

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Stiva Veglia

€€€Country cooking, Traditional Cuisine

Situated in an idyllic little village, this lovingly restored Graubünden house dating back to 1761 is replete with Alpine charm. The interior is exceptionally pretty with its wood-panelled rooms that are welcoming and stylish in equal measure. Make a beeline for the terrace in summer. Tino Zimmermann delivers modern regional cuisine. There is a set menu of up to nine courses. A classic of the house is the "Schmauser 45-minute egg". A vegetarian menu is also available upon request. Fantastic produce such as Val Lumnezia Arctic char demonstrates a clear connection to the region. Diners are waite

TripAdvisor 评论样本 · 4.9/5 · 80 条

Stiva Veglia位于伊兰兹乡村,主打传统瑞士菜肴。多数评论盛赞其高品质美食,包括创新的五道菜菜单及优质的素食选项,酒单清晰。氛围方面,传统木屋内饰与花园露台结合,视野开阔。服务总体热情专业,但少数负面反馈指出上菜节奏缓慢、等待时间过长(如主菜延迟)及室内温度过高等问题。尽管有提及份量偏小或灯光刺眼等细节不足,整体仍被视为值得回访的高水准餐厅。

适合追求传统瑞士风味和高品质用餐体验的食客,建议提前预订并留意上菜节奏。

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Osteria San Gallo

€€€Italian

This agreeably lively little osteria stands on the edge of the pedestrian precinct, with a terrace area in front of the entrance. The attractive interior is comfortable, with simple bistro chairs, polished wooden tables and an open kitchen. An ambitious team cooks up authentic Italian dishes – try, for example, the "gnocchetti di Mamma Bruna" – house-made potato gnocchetti al ragù della casa – or sea bass "alla spigola in sinfonia mediterranea". At lunchtime, options are more limited but include short set menus for a quick lunch.

TripAdvisor 评论样本 · 4.9/5 · 76 条

圣加仑的Osteria San Gallo以高品质意大利菜和热情专业的服务著称,平均评分极高。食客盛赞其食材新鲜、烹饪精湛,如皮埃蒙特式通心粉和牛排备受推崇,氛围温馨且厨房开放透明。尽管多数评价正面,少数反馈指出高峰期服务可能因人手不足而显得匆忙或冷淡,亦有评论提及价格偏高或菜品口味不均。总体而言,这是一家适合追求地道美食与舒适用餐体验的餐厅,但建议避开高峰时段以获得更佳服务。

适合寻求地道意大利美食和温馨氛围的食客,建议提前预订并避开高峰时段。

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Zum Goldenen Schäfli

Classic Cuisine

Dating back to 1484, this place has a palpable sense of history. It is the city's last surviving guild house and is brimming with charm, not least due to the wood-panelled interiors. One quirk of the Zunftstube (guild room) is its sloping floor – you might find yourself sitting at a bit of a tilt! The kitchen follows a classic approach, emphasising regional and seasonal fare. Be sure to sample the hand-cut beef tartare, available mild, medium or hot to suit your taste. Or perhaps the St Gallen veal sausage with red wine onion sauce is more your thing. Service is attentive and genuinely warm.

TripAdvisor 评论样本 · 4.6/5 · 80 条

位于圣加仑老城区的Zum Goldenen Schäfli以其独特的倾斜建筑和温馨氛围著称。多数评论称赞其服务热情专业,员工态度友好且细致,甚至为特殊日子提供惊喜。食物质量普遍获好评,包括经典的瑞士香肠、炖牛肉配罗斯蒂以及优质的本地葡萄酒和素食选项。然而,部分顾客对服务体验表示不满,指出存在态度冷淡、上菜节奏不佳或预订困难的情况。另有声音认为菜品性价比不高,存在额外收费现象,个别评价提及食物口感不如预期。总体而言,这是一家兼具历史魅力与经典美食的餐厅,但服务稳定性存在差异。

适合寻求独特历史氛围和经典瑞士美食的食客,建议提前确认服务细节。

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Zum Verwalter

€€€Farm to table

Its origins dating back to the 17C, this site is steeped in history. Today the building houses pretty hotel rooms and an extremely tasteful restaurant with authentic charm – plenty of wood and low ceilings make for a really cosy atmosphere. In summer, the terrace, too, is very inviting. When it comes to the food, the kitchen draws on what the market has to offer. Top-notch ingredients are used to create classic veal tartare with pan-fried sweetbreads, for example. The marvellous selection of 600 wines, including top wines from Austria, Italy and France, is a must for wine lovers. The service i

TripAdvisor 评论样本 · 4.3/5 · 80 条

Zum Verwalter位于多恩比恩,是一家主打农场到餐桌理念的餐厅。多数评论对食物质量、葡萄酒单及历史建筑氛围给予高度评价,认为菜品精致且环境迷人。服务总体友好热情,但部分顾客反映存在上菜节奏慢、等待时间长或个别员工态度傲慢等问题。尽管整体体验良好,少数负面评价指出性价比不高,甜点或特定菜品(如Käsknopfle)未能达到预期,甚至出现厨房提前关闭的沟通失误。

适合追求高品质本地食材与优雅历史氛围的食客,建议提前预订并预留充足用餐时间。

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Rotes Haus - Restaurant am Marktplatz

€€Austrian

This charming old Rhine Valley building dating back to 1639 is quite something! A Dornbirn landmark right on the Marktplatz (still the market square), it has been sensitively renovated and restored, and now boasts five really beautiful historical rooms. Delicious Austrian cuisine with Mediterranean influences is on the menu – the Wiener schnitzel and fried chicken are as appetising as the pickled char with radish and rhubarb-wild garlic vinaigrette. The spacious terrace, shaded by parasols, is also inviting.

TripAdvisor 评论样本 · 4.2/5 · 80 条

Rotes Haus位于多恩比恩市中心,整体评分4.2/5。食物质量评价两极:部分顾客称赞牛肉柳、野蒜汤及杏子甜点出色,但亦有反馈指出炸土豆饼烧焦、薯条非新鲜制作或菜品温度不足。服务方面,Wanda、Engelbert和Sascha等员工因热情专业获高度认可,营造如家氛围;然而,23条评论提及上菜节奏缓慢,15条抱怨服务疏漏。环境具历史感,适合休闲用餐。尽管有7条好评提及性价比高,但16条负面评价认为价值不符预期,尤其在高消费情况下。

适合寻求传统奥地利氛围且能容忍偶尔服务延迟的食客。

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Bodega Noi

€€Mediterranean Cuisine, Swiss

A really attractive restaurant: sleek, modern, spacious and – thanks to the large glass frontage – pleasingly bright, not to mention the view of the beautiful countryside. The leafy terrace with its shady chestnut tree is also very inviting. On the menu: flavourful cuisine prepared using excellent ingredients and drawing on Mediterranean and regional influences. Lunchtime options are more limited and more moderately priced.

TripAdvisor 评论样本 · 4.8/5 · 51 条

Bodega Noi位于利希滕施泰格,提供地中海与瑞士风味。多数评论称赞其食物质量高、摆盘精致且烹饪用心,部分客人提到特色甜点及区域蒸馏酒。服务总体友好 attentive,但少数反馈指出节奏稍慢或新员工经验不足。环境温馨宜人,露台舒适。尽管有声音认为价格偏高或分量一般,但整体体验仍获高度认可,适合追求高品质餐饮与舒适氛围的食客。

适合注重菜品品质与服务细节、偏好舒适用餐环境的食客。

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Landhaus

€€Farm to table, Regional Cuisine

This 16C farmhouse has been turned into a really charming restaurant boasting a splendid view of Lake Constance. Featuring warm wood finishings and sleek design, the decor embodies a winning combination of the old and the new. Hostess Ariane Cresta provides cordial service in the cosy dining area, while chef-patron Lino Cresta cooks up his modern take on classic cuisine with a regional touch. On the menu, you will find veal cordon bleu, as well as beef tenderloin and brasato with potato, cauliflower, parsnip and XO, or even porcini tortelloni. In the evening, the à la carte selection is comple

TripAdvisor 评论样本 · 4.7/5 · 55 条

Landhaus位于Rheineck,以区域美食和湖景著称。多数评论盛赞其食物质量、热情细致的服务及舒适氛围,尤其提及提拉米苏和优质酒单。部分负面评价指出餐点节奏不佳,或认为秋季菜单缺乏创意且调味过重(如肉桂味过浓)。另有客人反映室内温度不适、装修需更新,并质疑性价比,认为菜品未能完全匹配价格。总体而言,餐厅在景观和基础餐饮体验上获得高度认可,但在菜品创新度和价值感知上存在分歧。

适合重视湖景氛围和服务体验的食客,但对菜品创新和性价比有较高要求的游客需谨慎选择。

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Wirtschaft Traube

€€€Alpine, Seasonal Cuisine

Tanja and Tobias Schöpf's establishment is pleasingly informal. She provides cordial and proficient service in the inviting wood-panelled dining space, occasionally taking a seat alongside diners at their table. Her husband, meanwhile, prepares five flavoursome dishes using regional ingredients, for you to select à la carte or as a set menu. Tantalising examples include Riebelmais (dry-milled corn), onion, Vorarlberg mountain cheese, or chicken leg, Savoy cabbage, leek, parsley root. He likes to keep things natural and seasonal – he goes hunting and forages for mushrooms, buds and herbs. The w

TripAdvisor 评论样本 · 5.0/5 · 51 条

Wirtschaft Traube位于阿尔卑斯山区的克勒斯特莱,以季节性美食和温馨氛围著称。基于51条平均5.0分的评价,食客高度赞誉其菜品质量、服务及酒单。5道式菜单备受推崇,食材新鲜且调味平衡,自制特色菜尤为突出。主人Tanja和Tobias夫妇提供亲切周到的服务,营造出舒适的家庭式用餐环境。尽管有少数意见认为性价比一般,但整体体验被描述为完美且令人难忘,适合追求高品质餐饮体验的旅客。

适合寻求高品质季节性美食和温馨家庭式服务体验的旅客。

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Schloss Wartegg

€€Regional Cuisine

The elevated location between Lake Constance and the Alpstein massif is quite something! As it is in the small castle hotel, the focus in the restaurant is on all things organic and ecological. This translates into mindful produced ingredients and organic produce from local suppliers, plus vegetables and herbs from the hotel's 2 500m2garden. In the evening, diners enjoy adept service and dishes such as fillet of perch caught by professional fisherman Claudio Görtz from Altenrhein, saffron foam, leek and Parisian potatoes, or roasted lettuce, lentil vinaigrette, creamed potato and herb oil. Opt

TripAdvisor 评论样本 · 4.6/5 · 76 条

Schloss Wartegg位于Rorschacherberg,以区域美食和有机理念著称。多数评论称赞其服务周到、氛围宜人,尤其是花园景观和湖景令人愉悦。食物质量总体获认可,特色包括湖鱼和牛肉,但部分食客认为菜品未达米其林或Gault&Millau预期,且有机葡萄酒品质参差不齐。负面反馈集中在份量偏小、性价比不高以及预订政策严格(仅提前两天可订)。尽管有少数关于服务冷淡或食物平庸的批评,但整体评分较高,适合寻求放松住宿和精致餐饮体验的旅客。

适合重视有机食材、宁静环境和优质服务的旅客,但需接受较小的份量和严格的预订规定。

🕐 Mo-Sa 07:00-22:00; Su 08:00-22:00

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Hirschen

€€Regional Cuisine

The mindful concept shines through in Jonathan and Raphaela Burger's cuisine. Ingredients are sourced in the region, the fruit and vegetables are predominantly organic or grown by neighbouring farmers, and a nose-to-tail approach is applied to all produce. The latter philosophy is evident, for example, in a dish of grilled chicken hearts, pumpkin and Schupfnudeln (finger-shaped potato dumplings). They also enjoy cooking vegetarian fare, especially in winter when in-house fermentation plays a major role – for example, their "Vetterhof radish³, gochugaru, miso stock". The setting is gorgeous: au

TripAdvisor 评论样本 · 4.4/5 · 80 条

Hirschen餐厅位于施瓦岑贝格,以区域美食著称。80条评论平均评分4.4/5。正面评价主要集中于服务(38次)和食物质量(14次),客人称赞员工友好、厨师专业、菜品精致且上菜节奏良好。氛围方面,传统装饰与现代化改造并存,部分客人喜爱其优雅风格及桑拿设施。负面反馈涉及服务失误(9次)和上菜延迟(4次),个别评论指出存在接待不周或食物未达预期的情况。整体而言,该餐厅在维持高水准餐饮体验的同时,需进一步提升服务稳定性以巩固口碑。

适合追求高品质区域美食和舒适住宿体验的旅客,但建议提前确认服务安排以避免等待。

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Villa am See by Sandro Lüthi

€€€Modern Cuisine, Farm to table

Housed in a villa in a beautiful location, this restaurant is run with great dedication by a young couple – Sandro Lüthi (kitchen) and Paulina Soares (service) – and their small, friendly team. Working in tandem in the kitchen, the owner and his chef Robert Fiedler devise two three- to six-course set menus in the evening, one of which is vegetarian, plus à la carte dishes. Expect modern, seasonal and ingredient-led cuisine – predominantly French and Mediterranean in style, complemented by international twists and a dose of creativity. Examples include "baked egg, spinach, Parmesan, truffle" an

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Rote Wand Stuben

€€€Traditional Cuisine

This charming restaurant in the Rote Wand Gourmet Hotel serves traditional Austrian cuisine at its best, whether it's a perfectly souffléd Wiener schnitzel, delicious Buttermilchschmarrn (shredded, fluffy buttermilk pancake) or fabulous fondues! Diners can also look forward to cordial service and an extensive and well-curated selection of wines. At lunchtime, dishes are served à la carte, including fondue chinoise (Swiss-style hot pot) and cheese fondue. In the evening, culinary tradition is presented in appealing set menus. Compose your own two-, three-, or four-course meal from a range of op

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Chrüz

€€Traditional Cuisine

This centrally located inn has tables in the stylish conservatory or a simpler dining room where you can tuck into traditional fare that often draws on international influences. The wide-ranging menu includes spaetzle with Sbrinz (hard cheese) and truffle, cordon bleu with Alpine cheese, "Vorässä 2.0" (beef stew with a twist) and salmon green curry. The service is friendly and attentive. Lunchtime options are more limited and moderately priced.

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FUXBAU

€€regional

This building's traditional shingle façade demonstrates its affinity with the region, as does its smart interior drawing on modern straight lines and natural materials such as wood and stone. Markus Grittle conjures up cuisine that also takes its cue from the region. In the evening, the interesting set menu is formed of three to five courses (dishes include THE ELEGANT FISH – sturgeon, carrot, purslane); at lunchtime, a three-course version is served. Slightly more traditional fare is available à la carte. The terrace affords a view of the ski slopes. Overnight accommodation is to be had at th

TripAdvisor 评论样本 · 4.6/5 · 80 条

FUXBAU位于Stuben am Arlberg,平均评分4.6/5。多数评论盛赞其美食质量、服务及氛围,提及创意摆盘、历史菜肴的新演绎及优质葡萄酒搭配,Wiener Schnitzel获高度评价。然而,少数负面评价指出服务失误、上菜节奏不佳、隐私不足(桌椅过近)及性价比低。部分客人反映菜品平衡性欠佳或存在异物,且对批评反应消极。总体而言,餐厅提供高端餐饮体验,但服务质量与用餐舒适度存在波动,需结合具体体验判断。

适合追求精致创意料理和优质酒单的食客,但建议提前确认服务细节并管理对隐私的期望。

🕐 We-Su 11:00-23:00

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Fux

€€€€Fusion, Asian Influences

This chic restaurant is very much at home in Lech. Behind the large glass-paned façade a tastefully designed space with a modern feel awaits. The open kitchen certainly plays its part – you can watch the chefs from almost anywhere. The cuisine is a fusion of Asian and European – a style to which they have been committed for years. The wine list absolutely deserves a mention, being one of the finest in the country – the Champagne and Burgundy selection leaves nothing to be desired. The bar area is also inviting – ideal for an aperitif or a nightcap.

TripAdvisor 评论样本 · 4.0/5 · 80 条

Fux位于莱希阿姆阿尔尔贝格,主打亚洲融合菜。食物质量评价两极:寿司、刺身及创意菜单获好评,但部分主菜被指缺乏亚洲风味或品质平庸。服务方面,员工以热情周到著称,尤其擅长菜品讲解与酒单推荐,但亦有因接待嘈杂大团导致体验下降的反馈。氛围独特,但噪音控制存在争议。价值感不一,多数认为物有所值,少数抱怨价格偏高且性价比低。

适合寻求亚洲融合美食且能接受环境波动的食客。

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Römerhof

€€Classic French, International

This beautiful building, the origins of which date back to the 16C, is run with dedication by Dominique and Gerald Bergue-Hunziker. Classic and international dishes are served in an elegant setting – the coffered ceiling is striking. In the evening, there is a choice of two set menus (one of which is vegetarian), each comprising three to six courses, and an à la carte menu. At lunchtime there is a shorter menu including a reasonably priced set menu. You can also relax in the cigar lounge or the pretty salons. Cosy and charming guestrooms are available in the hotel of the same name.

TripAdvisor 评论样本 · 4.5/5 · 80 条

Römerhof位于阿尔本,拥有历史悠久的建筑氛围。食物质量普遍受到好评,食材新鲜且摆盘精致,但部分评论指出份量偏小。服务总体友好热情,不过有反馈称员工间气氛不佳或周日设施关闭。环境优雅舒适,但个别房间存在供暖不足、设施陈旧及噪音问题。价值方面评价两极分化,有人认为物有所值,也有人觉得价格过高。总体而言,这是一家适合追求美食体验但需留意住宿条件的餐厅。

适合重视美食体验和优雅环境的食客,但建议提前确认房间状况及周日营业安排。

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Wunderkammer - Herbarium

€€€€Austrian, International

Located near the Schlegelkopf piste, the luxurious Almhof Schneider hotel, built in 1929, is home to this fine dining restaurant, which is only open during the winter. At lunchtime and in the evening, you can enjoy Austrian cuisine with international influences: the menu includes Fiaker goulash, Wagyu steak, Riesling Beuschel (offal ragout) with bread dumplings and, for dessert, Kaiserschmarrn (shredded pancake). The wine list, comprising over 1 200 labels, is superb. Meals are served in two tastefully decorated dining spaces: Wunderkammer, designed by artist Paul Renner, and Herbarium, featur

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Aurelio

€€€€Modern Cuisine, Seasonal Cuisine

This is the restaurant of the luxurious Aurelio Hotel & Chalet Lech, which slightly overlooks the village right next to the Schlegelkopf piste. The interior is chic and the gorgeous terrace affords fabulous views of the 2 557m-high Omeshorn. The polished and attentive service really enhances the refined yet relaxed atmosphere. At lunch and dinner, the daily à la carte menu features mouthwatering options such as pan-fried char with fregola sarda, beurre blanc, peas and dill, or the classic Wiener schnitzel. Fri-Tue evenings, the team led by head chef Karl Eggetsberger presents a modern and crea

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Post Lech

€€€Contemporary, Classic Cuisine

The venerable Gasthof Post has a series of charming Alpine-style dining areas, and in all of them the same à la carte menu is served: an ambitious selection of Austrian classics such as Tafelspitz and Wiener schnitzel, as well as international dishes. An exclusive fine dining set menu is served in the Jägerstube upon advance booking. Diners can also look forward to a good wine list and attentive service. Individually decorated guestrooms are available for overnight stays.

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Lechtaler Stube

€€€Contemporary

This restaurant is located in the car-free village of Oberlech, more precisely in the Burghotel (an almost legendary place that started off as a small milk bar in the 1960s), right by the ski slope. In a cosy and tastefully designed setting, you can savour classic and regionally influenced dishes for lunch and dinner. Examples include beef tartare made from local fillet of beef, brook char fillet cooked on a salt stone, or pink-roasted venison crown from the hotel's own hunting grounds. In the evening, there is an additional seven-course fine dining set menu, which features mouthwatering creat

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Pfeffermühle

€€€Classic Cuisine, Seasonal Cuisine

If you want to savour classic French-influenced cuisine without having to commit to a set menu, the lovely, cosy restaurant of Hotel Pfefferkorn is just the place for you. The à la carte menu lives up to the establishment's name, incorporating a unique touch of exoticism with one of 13 peppers in each dish. Think carabineros prawn with fruity curry, pickled golden beet, tomato, ginger, and Indian mountain pepper, or pigeon à la royale with pear, parsnip, fried onion, and smoked Malabar pepper. There is no reason to worry that the food will be excessively spicy – chef Christian Wild has a light

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Jägerstube & Walserstube

€€€€Modern Cuisine, International

In the small fine dining restaurant of Hotel Jagdhaus Monzabon, Michael Broger and his team deliver interesting modern cuisine that is big on flavour. Guests will also enjoy the charming service and expert wine recommendations that come courtesy of junior manager and sommelier Tobias Schneider, who also happens to be a certified sake sommelier – there is an extensive selection, and almost all are also served by the glass. The food, which delves into the region and uses many ingredients from local suppliers (the local game is excellent, for example), is also decidedly cosmopolitan. You can put

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Marile

€€€Contemporary, Austrian

Housed in the lovely Hotel Berghof, this compact wood-panelled restaurant is rustic and cosy yet stylish. Tradition meets modern gastronomy in regional dishes with a contemporary twist – from fermented organic carrot and celery millefeuille with summer truffle to Vorarlberg Wagyu paired with porcini, and waffles with stewed sour cherries for dessert. There is also an impressive wine list dominated by Austrian labels but including options from elsewhere in the Old World and beyond. Attentive service is provided by a friendly and professional front-of-house team. Don't miss the opportunity to ha

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Picea

€€€€Regional Cuisine

Mountains, snow, a fantastic panoramic terrace and great food to boot! With its fresh and down-to-earth regional cuisine, this cosy Alpine-style restaurant at Burg Vital Resort makes a great alternative to Griggeler Stuba. The very friendly and competent waitstaff serve up delicious dishes such as Alpine char with red lentils, artichoke, tomato and winter tarragon. This is complemented by the same sensational wine selection as is served in the fine dining restaurant.

TripAdvisor 评论样本 · 4.6/5 · 62 条

Picea餐厅位于Lech am Arlberg,提供区域特色菜。多数评论称赞其精心维护的宁静氛围,尤其是拥有壮丽山景的户外露台,被视为一处静谧绿洲。食物质量普遍获得好评,被描述为美味且健康,部分顾客对生日餐和当地特色菜表示满意。服务方面,专业细致的侍酒师服务和热情接待受到认可,尽管有少数反馈指出上菜节奏或个别菜品(如白芦笋)存在瑕疵。虽然酒单极为丰富,但亦有顾客反映香槟被替换的情况。总体而言,餐厅环境优雅舒适,适合追求高品质用餐体验的游客。

适合寻求宁静山景用餐体验和优质区域美食的滑雪度假者。

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Oliveiras

€€Mediterranean Cuisine, Portuguese

The Oliveira family ensures a warm welcome in a harmonious, intentionally informal setting in which guests feel instantly at ease. Service is attentive, and the Mediterranean cuisine is based on top-quality ingredients, with fresh seafood a particular highlight. Be sure not to miss the zabaione with port wine and vanilla ice cream – available by pre-order only. Alongside an extensive à la carte menu, there is also a selection of daily specials and seasonal dishes. The food is complemented by an outstanding range of wines from the owner's Portuguese homeland, including fine ports, also availabl

TripAdvisor 评论样本 · 4.4/5 · 80 条

Oliveiras提供地中海及葡萄牙风味,多数食客赞赏其食材新鲜、调味平衡且呈现精致,如烤鱼类和牛排备受好评。氛围温馨舒适,服务通常细致周到。然而,部分评论指出存在服务响应慢、上菜节奏不均的问题,甚至有对员工态度的负面反馈。价值方面争议较大,虽有人认可性价比,但更多人认为份量偏小且价格偏高,尤其对儿童服务缺乏包容性。总体而言,适合追求高品质餐饮体验的成人顾客,但对预算敏感或带幼儿的家庭需谨慎考虑。

适合追求精致美食与舒适氛围的成人食客,带小孩或注重性价比者请谨慎选择。

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Maurachbund

€€€International

This listed building lies in the heart of Bregenz, in a side street not far from the town hall. It has welcomed diners for over 160 years. Historical rustic-style elements such as old floorboards and wood-panelled ceilings and walls have been beautifully combined with modern interior design details. The dedicated pair running operations are Carla Booz and Manuel Willi – she provides cordial and attentive service front of house, while he oversees the kitchen, cooking up delicious food, including "filet 'Stroganoff' with porcini and spaetzli", or sea bass with a bean and tomato salad served luke

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Petrus Café Brasserie

€€International, Seasonal Cuisine

The popularity of this place is down to the pleasant combination of café and brasserie, the great location in the centre of the old town – and the delicious food. In this centuries-old building (in which it started out as an inn in 1911), in a charming, understated decor, guests enjoy dishes such as beef tartare, pasta, risotto or coq au vin, and then of course there is the house speciality: mussels. Sandwiches are also available at lunchtime. In addition to wine, they serve beer from Belgium, where the owner and his wife lived for a time. The terrace in front of this building in a pedestriani

TripAdvisor 评论样本 · 4.3/5 · 80 条

Petrus Café Brasserie位于布雷根茨,提供国际时令美食。多数评论称赞其食物质量、优雅的氛围及专业友好的服务,特色菜品包括布伊拉巴伊斯、烤牛排和自制佛卡夏。然而,部分顾客对价值持保留态度,认为价格偏高且存在座位费。负面反馈主要集中在服务疏忽、上菜节奏不当及账单错误。总体而言,这里适合追求精致用餐体验和舒适环境的食客,但需注意潜在的服务波动。

适合寻求优雅环境和高品质美食的食客,但需留意服务细节与性价比。

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Severin*s

€€€€Classic Cuisine, Regional Cuisine

The Alpine Retreat is a luxurious little hotel, and this is its restaurant. Blending modern design and Alpine charm, its chic interior has a rather intimate and private feel to it. Tuck into dishes such as horseradish fagottini with celeriac and parsley, or gently cooked char from Zug with cauliflower done two ways and a vegetable jus. Tip: Don't miss out on your chance to try Kaiserschmarrn (shredded pancake)! In the evening, you can opt for a set menu or order à la carte; at lunchtime, there is a separate à la carte menu. The good food is complemented by an excellent selection of wines. Frie

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Casa Tödi

€€€Seasonal Cuisine, International

Manuel Reichenbach represents the third generation of his family to run the kitchen here. The cuisine showcases regional and seasonal ingredients of the finest quality. Sustainability is also a core value at this restaurant. Take a punt on the surprise menu, which comprises four to seven courses, or go à la carte. The friendly and adept front-of-house team is managed by the proprietress.

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Hospiz Alm

€€€€regional

Just so you know: This place is a haven for wine connoisseurs! The Gothic wine cellar is a real treasure trove, boasting a unique collection of large bottles that is world-famous, not least for its Bordeaux selection. Magnums, primats: you name it, they have it. Be sure to take a look at the impressive Wine Dome with its private dining table for exclusive tastings. In the restaurant itself, a typical ski hut feel prevails at lunchtime, but in the evening, it's all about fine dining in a lovely cosy setting brimming with Alpine charm.

TripAdvisor 评论样本 · 2.9/5 · 80 条

Hospiz Alm位于Lech和St. Christoph滑雪区,评价两极分化。正面评论称赞其优越的山景位置、精致的汤品及经典的Kaiserschmarren甜点,部分客人认为服务高效且氛围轻松。然而,负面反馈指出服务存在明显短板,包括员工态度傲慢、响应迟缓及预订系统混乱。食物质量争议较大,既有赞誉也有抱怨称菜品平庸、烹饪失误(如牛排过熟)或疑似预制。整体而言,体验取决于具体时段和服务人员,适合追求便捷午餐或特定甜点的游客,但对服务和出品稳定性要求高的食客需谨慎。

适合寻求便捷滑雪午餐或喜爱特定甜点的游客,但对服务稳定性要求高者需谨慎。

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vju

€€€Contemporary, Regional Cuisine

In a magnificent location just a stone's throw from Lake Constance, the Seehotel am Kaiserstrand has plenty to offer, and the restaurant is definitely a huge draw. Upscale and modern, it also boasts a gorgeous terrace overlooking the lake. Choose from a nicely devised à la carte menu of mouthwatering dishes such as "goat's cheese crème brûlée, beetroot, walnut, pumpernickel, pine honey" or "braised wild hare leg with Brussels sprouts and sweet-potato pavé". The desserts and house-made cakes and tarts are tempting, too. Built on stilts, the Badehaus is a novel location for snacks and drinks rig

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Schulhus

€€€Classic Cuisine

In a building that once housed the village school, this restaurant has a history that stretches far back. Gabi and Herbert Strahammer never tire of treating their guests to a relaxed yet stylish gourmet experience – their accessible cuisine is always connected to the region. In a friendly, pared-back ambience, they serve pleasantly uncomplicated, fresh and flavourful dishes, such as ravioli with Langenegger Schottenkäse smoked cheese, herbs, spinach, lemon sauce, or pike from Lake Constance, spinach leaves, roast vegetables, ricotta gnocchi. On-point wine recommendations from the owner.

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Valentin

€€€regional

Tucked away in a small side street of the island's historic centre, this restaurant is housed in a lovely vaulted cellar. In an attractive, modern setting, you can enjoy seasonally inspired cuisine made from high-quality ingredients, presented as an appealing, concise à la carte selection. Service is provided by a friendly team. The intimate courtyard terrace is a pleasant spot, and the wine bar is also a great draw. The nearby sister boutique hotel, Das Ludwig, is home to Das Ludwig x ae restaurant, which serves a modern, French-inspired set menu.

TripAdvisor 评论样本 · 4.0/5 · 80 条

Valentin位于林道,整体评分4.0/5。食物方面,现代厨房制作精致,鱼生、松露意面及肉类主菜备受好评,但部分顾客反映菜品偏咸或供应不稳定。服务评价两极分化:多数体验友好专业,但也有因语言障碍、备餐过快或人手不足导致等待过长的负面反馈。氛围优雅舒适,适合浪漫晚餐。价值感争议较大,部分认为物有所值,另一部分则觉得价格与体验不符。

适合追求精致现代料理和浪漫氛围的食客,建议提前确认菜单供应并预留充足用餐时间。

🕐 Mo-Su 15:00-23:00

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Wälder Stube 1840

€€€€Contemporary, Seasonal Cuisine

This restaurant is named after the year in which Das Schiff, the tasteful hotel that houses it, was founded. Done out in an abundance of wood and featuring delightful decorative details such as pictures and lamps, the dining nooks with their classically laid tables are the epitome of cosiness. In his set menu, chef Bernd Reimer places great emphasis on regionality, but also incorporates international flavours. The quality of the produce is exquisite – as exemplified by Black cod with miso, salicornia, chanterelles and wild garlic gnocchi. Dominated by labels from the tri-border region, the win

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PUR Hurden

€€Classic Cuisine

The location by Lake Zurich is quite something – the terrace overlooking the water is dreamy, not least on account of the mountain views! The restaurant boasts further charms indoors: regional cachet shines through, beautifully combined with chic, modern style. The menu includes classics – beef tartare and crispy battered fish bites are a must – and contemporary dishes such as lake fish ceviche or, for dessert, "wild cacao from Bolivia".

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Verwallstube

€€€International, Traditional Cuisine

At an elevation of 2 085m, the gondola ride up here (free with your reservation) is even worthwhile for non-skiers. In addition to the breathtaking view, you can expect ambitious cuisine made from high-quality ingredients that doesn't limit itself to a specific style – rather it showcases traditional, regional, Mediterranean and even Asian influences. Appetising options include yellowfin tuna sashimi, Wiener schnitzel and risotto alla carbonara. The exceedingly friendly and charming waitstaff will be happy to recommend the right wine from the extensive list.

TripAdvisor 评论样本 · 4.6/5 · 80 条

Verwallstube位于圣安东山顶,凭借壮丽的全景视野和现代舒适的内部装潢吸引食客。多数评论称赞其服务专业热情,厨师能灵活应需制作特色菜如松露意面,菜品涵盖当地传统食材与精致国际料理,氛围轻松高雅。然而,部分顾客反映存在用餐节奏缓慢、座位选择受限(如背对景观的独立小间)以及性价比争议等问题。尽管整体评分较高,但建议提前预订并明确指定景观座位,以避免体验落差。

适合追求壮丽山景与现代餐饮体验的游客,务必提前预订并指定景观座位。

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Berghuus Radons

€€Seasonal Cuisine

The magnificent location alone – against a stunning mountain backdrop – makes it worth coming to Berghuus. The interior decor is just as charming: carefully restored, the historical timber house oozes charm with its upscale aesthetic combining rustic style and modern touches. The cuisine features regional ingredients, the provenance of which is stated on the menu. In the evening, choose from six dishes, half of which are vegetarian, to put together a three-course meal. There is also a small à la carte menu featuring traditional regional classics. And be sure to take a look at the wine list, wh

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Gasthof Adler

€€Seasonal Cuisine, Regional Cuisine

This pretty inn, established in 1852, embodies the true spirit of hospitality – and has been doing so for seven generations. The old timber chalet has had a lovely contemporary extension added, without any of its historical character being lost along the way. Whether in the cosy parlours or out in the gorgeous Kastaniengarten, diners tuck into flavoursome seasonal cuisine in a regional vein. Fruit, vegetables, salads and herbs come from the own garden, meat from the own farm, game from the nature park... Cordial and professional service. Food items made in-house can also be purchased to enjoy

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CARALEON

€€€regional

This tastefully designed restaurant is housed in the small boutique hotel of the same name, which enjoys a fabulous location in the Wasserburger Bucht and boasts stunning lake views. It specialises in modern European cuisine infused with authentic Peruvian influences. There is a small selection of à la carte options as well as a five-course set menu (by advance booking only) – the chefs themselves serve the dishes, adding a distinctive personal touch. The 300 labels on offer showcase wines from Bordeaux to Slovakia. Alternatively, there is a good range of non-alcoholic drinks to accompany your

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Löwen - Gaststube

€€Farm to table, International

Run by Rita and Domenico Miggiano-Köferli, Gasthof Löwen's second eatery is a delightful and more down-to-earth alternative to the fine dining restaurant. The atmosphere is inviting, not least because of the warm hospitality provided by the waitstaff. The freshly prepared, flavoursome dishes include pan-fried Lötschberg perch fillet with lemon thyme and almond butter, and Zurich veal ragout with glazed vegetables and butter rösti. Vegetarian options available. Popular lunch deal.

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Torkel

€€€regional

The Stoppel family serve not only cuisine underpinned by Mediterranean and classic influences, but also plenty of regional dishes. If you are having trouble choosing, a failsafe option is the short "Fine Dining Menü". It's also well worth perusing the wine list. Sit back and enjoy your meal in the inviting dining space or out on the pretty terrace. The hotel of the same name has lovely cosy guestrooms.

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Haller's

€€Classic Cuisine

Perched in a fantastic high-altitude location, Haller's Geniesserhotel boasts lovely, comfortable guestrooms and a spacious spa, as well as this appealing fine dining restaurant with a welcoming Alpine atmosphere. At lunchtime, a selection of sophisticated à la carte dishes is on offer; in the evening, diners take their pick from the set menu. The tempting options range from classics like Wiener schnitzel to creations such as tail of rump, celeriac two ways, curd cheese and amaranth pastry pockets. The wine list with a focus on Austria is also enticing. And don't miss out on the terrace with i

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Endlich

€€€Scandinavian, Contemporary

Coming here is like being invited to dine with good friends in their home – such is the feeling conveyed by your very friendly hosts, Henrik Helmuth and Henriette Olsen, who are the couple at the helm here. In their modern, tastefully decorated restaurant, the Danish-born owners create an incredibly charming, intimate atmosphere and make a point of doting on their guests. There is no menu or wine list. Instead, Henrik prepares a surprise menu made up of three courses, while Henriette is on hand to recommend the wines to best accompany your meal.

TripAdvisor 评论样本 · 5.0/5 · 80 条

位于圣安东阿尔尔贝格的Endlich餐厅提供当代斯堪的纳维亚料理,在80条评论中获得5.0/5的高分。食客普遍盛赞其卓越的食物质量、精心搭配的酒单以及如家庭聚会般温馨亲密的氛围。主人Henrik与Henriette以极高的热情和专业度提供细致服务,使用餐体验超越传统餐厅。尽管有少量关于上菜节奏的反馈,但整体评价极高,被视为不可错过的独特美食体验。

适合追求高品质斯堪的纳维亚美食、精致酒单及私密温馨用餐氛围的成人食客。

🕐 Tu-Sa 14:30-18:30, 18:30-22:00

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