Yandiola

Cuisine

regional, fine_dining, spanish, tapas

Michelin

selected

Price

€€€

Website

https://www.yandiola.com/

Description

Yandiola is located inside the Askuna Zentroa civic and cultural centre, where the interior design and meticulous lighting come as a pleasant surprise. The updated take on traditional cuisine on offer here includes the à la carte with headings such as “Yandiola’s classic dishes”, “An Ode to Cod”, “Tradition”, and “The Grill”) plus two tasting menus: Seasonal (available for lunch midweek only) and the eponymous Yandiola.

Review score

3.9

Review count

80

Review summary

Located in Bilbao’s Alhondiga, Yandiola offers regional Spanish cuisine and tapas. Reviews highlight fresh ingredients, refined dishes like cod and artichokes, and professional service, with the terrace being a standout feature. However, some guests express disappointment regarding value, citing small portions, heavy sauces masking raw quality, or inconsistent service professionalism. While the elegant atmosphere is generally praised, experiences vary significantly depending on specific dishes and staff interactions. Diners should be aware that while many find it excellent, others feel the cost does not always justify the quantity or execution.

Best for

Suitable for diners seeking a unique architectural setting and refined Spanish cuisine, though verifying portion sizes and service consistency is advised.

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