WEBERSTUBE

Cuisine

Farm to table, Country cooking

Michelin

bib_gourmand

Price

€€

Website

https://www.bei-schumann.de/

Description

With WEBERSTUBE, Hotel BEI SCHUMANN presents an appealing dining concept. Warm wood, a tiled stove and charming decorative touches make for a cosy atmosphere, and the kitchen places emphasis on regional produce and seasonal ingredients. The tempting à la carte menu includes dishes such as pan-fried trout fillets with pearl barley and a small salad, or rump steak with a mustard and onion crust, grilled green asparagus, potato gratin and a red wine jus.

Review score

4.4

Review count

60

Review summary

Located in Obertilliach, Weberstube specializes in country cooking and wood-fired pizzas. Food quality is generally praised, with thin-crust pizzas and pasta receiving high marks for taste and generous portions, though some guests noted inconsistencies like dryness or insufficient toppings. Service is consistently described as warm, efficient, and accommodating, even for walk-ins and dietary requests. The ambiance features cozy wooden decor and a smoke-free environment, creating a welcoming atmosphere. While a few reviews mentioned pacing issues, the overall experience is positive, making it a reliable spot for traditional regional cuisine.

Best for

Ideal for travelers seeking rustic cuisine, wood-fired pizza, and friendly service.

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