Vendôme

Cuisine

Creative, Classic French

Michelin

2

Price

€€€€

Website

https://www.althoffcollection.com/de/althoff-grandhotel-schloss-bensberg

Description

Since taking over the culinary reins from Joachim Wissler, Dennis Kuckuck, his long-time sous-chef and trusted colleague, has continued to uphold the high standards of this elegant fine dining restaurant. The cuisine, based on the French classics and rounded out with modern influences, is a real treat for diners – think wonderfully tender, poached and lightly flambéed winter cod, served with salmon roe and a buttery vin jaune sauce with savoury spruce shoot oil. Here, they know just how to bring out the natural flavours of the superb ingredients. The dishes have a clear structure and harmoniou

Review score

4.3

Review count

100

Review summary

Vendôme in Bergisch Gladbach offers creative classic French cuisine and holds two Michelin stars. Reviews highlight exceptional food quality, attentive service, and an excellent wine list within an elegant atmosphere. However, experiences vary significantly. Some guests report inconsistencies, citing outdated interiors, poor value, or service lapses. Others note discrepancies between online menus and actual offerings. While many praise the culinary artistry and hospitality, others express disappointment with recent declines in standards. The restaurant provides high-level dining but lacks consistent reliability across different visits.

Best for

Suitable for diners seeking high-end French cuisine who can tolerate potential variability; verify menus in advance.

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