Trippa

Cuisine

Italian, Seasonal Cuisine

Michelin

bib_gourmand

Price

€€

Website

https://www.trippamilano.it/

Description

Simple, informal and with a slightly retro feel, this restaurant serves a range of dishes from all over Italy, including the tripe which gives the restaurant its name. Unfussy and uncomplicated, the cuisine prepared by the skilful young chef using top-quality ingredients makes this one of the best trattorias in Italy. House specialities include Milanese risotto with grilled marrow, vitello tonnato and, of course, the ever-present tripe!

Review score

4.4

Review count

80

Review summary

Trippa in Milan offers seasonal Italian cuisine with an average rating of 4.4/5. Positive reviews highlight delicious, high-quality food ranging from meat to fish, accompanied by a welcoming atmosphere and attentive service that accommodates dietary needs. However, negative feedback points to issues with value for money, slow meal pacing, and limited availability of popular dishes like butter tagliatelle. Some guests found the hype unjustified given these constraints. While many praise the unique ambiance and creative dishes, others report disappointment due to reservation difficulties and portion restrictions. Overall, it provides a distinct dining experience but requires careful planning and realistic expectations regarding service speed and pricing.

Best for

Suitable for diners seeking unique seasonal Italian cuisine and a warm atmosphere, but be prepared for potential reservation limits and higher price expectations.

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