Treze

Cuisine

Seasonal Cuisine

Michelin

bib_gourmand

Price

€€

Website

https://trezerestaurante.com/

Description

A contemporary-style restaurant with modern touches which stands out for its cuisine, which is based on market-fresh produce and wild game, in particular. Although the chef is not a hunter himself, he pays careful attention to the hunting seasons and works around these in his choice of products. The restaurant boasts an attractive bar that surrounds the open-view kitchen, where guests can watch the chefs at work, plus an attractively appointed dining room. Culinary options here are showcased on a tempting à la carte with a choice of medias raciones, and a tasting menu.

Review score

4.2

Review count

80

Review summary

Treze in Madrid offers seasonal Mediterranean cuisine with an average rating of 4.2/5. Food quality is generally praised for its refinement and use of premium ingredients, though mushroom availability is inconsistent. Service is mixed: many highlight the professionalism and warmth of staff, particularly sommelier Paloma, while a few report rudeness or poor responsiveness. The atmosphere is stylish and comfortable in the Salamanca district, though some note acoustic issues. Value perceptions vary, with some finding it reasonable and others questioning the cost-to-quality ratio.

Best for

Suitable for diners seeking high-quality seasonal cuisine and professional sommelier service; verify specialty dish availability in advance.

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