Soluna

Cuisine

japanese, asian, fusion

Michelin

selected

Price

€€€

Website

https://www.solunabcn.com/

Description

At Soluna, which comes from the Spanish translation of the names of his children, chef Teppei Nii conjures up Japanese-inspired cuisine that strays a little from the norm as a result of its fusion with more Mediterranean-style cooking. At its elongated counter (with seating for six) and its functional tables, choose between menus (Soluna and Festival) that change approximately every two months. One particular dish everyone is talking about and you must try is the famous cod cheek “pizza" (okonomiyaki with cod cheeks pil-pil and tuna katsuobushi).

Review score

4.9

Review count

67

Review summary

Located in central Barcelona, Soluna specializes in Japanese fusion cuisine with Mediterranean influences. Based on 67 reviews averaging 4.9/5, the restaurant excels in ingredient quality and meticulous presentation. Diners praise the harmonious flavor profiles and attentive, professional service. The minimalist, elegant ambiance enhances the dining ritual. While a minority noted high costs or pacing issues, the overwhelming consensus highlights exceptional food standards and refined execution, making it a top-tier choice for Japanese gastronomy in the city.

Best for

Ideal for diners seeking high-quality Japanese fusion cuisine and a refined dining experience.

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