Septime

Cuisine

Modern Cuisine

Michelin

1

Price

€€€€

Website

https://www.septime-charonne.fr

Description

Always on the lookout for new ideas, the team of Septime led by Bertrand Grébaut stands out by its fresh, confident, always enthusiastic and occasionally even cheeky approach. Septime is the quintessence of the new breed of Parisian restaurants, resolutely hip and trendy, but also unwaveringly committed to good food. In the middle of Rue de Charonne, the venue is the summum of today’s modern codes and its spacious, workshop-cum-loft feel, untreated wooden tables and metal rafters offer a swish version of the current trend for industrial interiors. Slick, professional service. Of course, you ma

Review score

3.6

Review count

101

Review summary

Septime in Bagnolet offers modern French cuisine with mixed reception. Food quality is polarizing: some praise the refined, original surprise menus and precise execution, while others find flavors bland or cite service errors like corked wine. Service is generally warm, though the reservation system is frequently criticized as difficult and lottery-like, requiring precise timing. The atmosphere is charming, and wine pairings are often highlighted, despite occasional inconsistencies. While some view it as overrated or expensive, others describe it as a remarkable, memorable experience with superb cuisine. Patience is required to secure a table, but the effort may be rewarded with a unique dining event.

Best for

Suitable for diners willing to invest time in securing a reservation for a unique modern French culinary experience.

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