Semilla

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€

Website

https://www.semillaparis.com/

Description

In a street teeming with restaurants and art galleries, Semilla ("seed" in Spanish) is depicted by an exceptionally friendly vibe and a trendy, industrial-style decor. In the open kitchen, a youthful and enthusiastic team works with hand-picked fresh produce to roll out a veggie-heavy, set menu-à la carte lineup: velvety Jerusalem artichoke soup, pomegranate vinegar-laced emulsion of beurre noisette and toasted brioche with tonka butter; honey roasted endives and morel mushrooms in flaky pastry; sautéed line-caught croaker, potato cake glazed in lemon thyme and Noilly Prat sauce. Delicious vir

Review score

4.2

Review count

80

Review summary

Semilla offers modern, innovative cuisine praised for its delicate preparation and experimental dishes, such as coffee soufflé and tender lamb. Most guests appreciate the attentive service and flexible handling of reservations, though some report issues with rude staff, unclear billing regarding service charges, and rushed pacing. The atmosphere is lively, allowing diners to watch kitchen operations. While a minority find the value questionable or the food mediocre, the overall rating remains strong at 4.2/5. It suits travelers seeking creative, non-traditional dining experiences in Paris.

Best for

Suitable for diners seeking modern innovative cuisine with high expectations for service details.

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.