Royd
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- Cuisine
- Southern Thai, Contemporary
- Michelin
- selected
- Price
- ฿฿฿
- Website
- https://www.restaurantroyd.com
- Description
- With seating for just 20, at tables and the counter, this intimate spot explores Southern Thai cuisine with almost exclusively local ingredients. The six- to eight-course menu highlights herbs, seafood and spice – think Krabi fish curry and frog's legs with fermented rice noodles. The torch ginger features prominently in many courses and pairs beautifully in each one. Low-intervention wines pair seamlessly with the bold flavours.
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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