Romanè

Cuisine

Roman, Cuisine from Lazio

Michelin

bib_gourmand

Price

€

Website

https://www.romaneviacipro106.it/

Description

A lively trattoria just a stone’s throw from the Vatican, simple to the point of austerity, open continuously from midday until late in the evening and well known for its generous portions and the most unvarnished of Lazio cooking. Here the offal takes centre stage – from fried brain to trippa alla romana – alongside the classic pasta dishes of amatriciana and carbonara, served in a substantial format of a full 130 grams, saltimbocca alla romana, pollo alla cacciatora and the traditional ricotta and sour cherry tart. Directly opposite, the offering multiplies with Armare, an almost twin tratto

Review score

3.6

Review count

80

Review summary

Romanè offers typical Lazio cuisine with an average TripAdvisor rating of 3.6/5. Food quality receives mixed reviews; while many praise the delicious Amatriciana, meatballs, and Carbonara, others criticize undercooked artichokes, overcooked tripe, and excessive oil. Service is generally described as polite and attentive, though some guests experienced indifference or slow response times. The atmosphere is welcoming and tidy, but seating can be cramped due to limited outdoor space. Overall, it provides a traditional Roman dining experience, but consistency varies significantly across visits.

Best for

Suitable for diners seeking traditional Roman flavors who can tolerate potential service inconsistencies; reservations are highly recommended.

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.