Prévelle
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- Cuisine
- Modern Cuisine
- Michelin
- 1
- Price
- €€€€
- Website
- https://prevelle.fr
- Description
- "Prévelle" is a lyrical name that perfectly reflects Romain Meder's cuisine. Alain Ducasse's former protégé pays homage to his rural upbringing with a plant-centric menu that is rooted in local Île-de-France produce and complemented by poultry, fish and shellfish. His modern and resolutely seasonal dishes demonstrate impressive technical skill: bold seasoning, vegetables roasted with the same care as meats, in pursuit of the deep, rich juices and flavours born of the Maillard reaction, a culinary process favoured by his mentor. Beyond the open kitchen and its adjoining table, a staircase leads
- Review score
- 4.9
- Review count
- 14
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