Pizzeria Mozza

Cuisine

Pizza, Italian

Michelin

bib_gourmand

Price

$$

Website

https://pizzeriamozza.com/

Description

How many pizzerias can claim this kind of track record? Open since 2006, Mozza is so much more than a mere neighborhood haunt. Co-owner Nancy Silverton rules this corner of Melrose Avenue with several restaurants, and this longstanding hotspot boasts a sunny-yellow exterior and orange canopy for a Mediterranean scene. Donning bare wood tables and skylights, the dining room is casual in look, but from the salads to the pizzas, one will find proper care and sourcing. Pizzas topped with the likes of leeks and lemon zest or mozzarella and Fresno chiles land with puffy, golden edges. Not to be miss

Review score

4.1

Review count

80

Review summary

Pizzeria Mozza is renowned for its Neapolitan-style pizza, featuring a crispy, charred crust, alongside solid pasta and seafood options. Service is generally attentive, though pacing issues and occasional hostess attitude have been noted. The ambiance is cozy and upscale-casual. However, value is frequently criticized as low, with several reviewers citing high prices relative to portion sizes and inconsistent food quality, including instances of burnt or overly garlicked dishes.

Best for

Suitable for diners seeking authentic Italian pizza who are less concerned with value.

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