Passionné

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€€

Website

https://www.restaurantpassionne.com

Description

Set back from Grands Boulevards, this restaurant plays the minimalist card: a bar with midnight blue mosaics, dark walls and floor and refined lighting. A very Japanese brand of elegance, designed for this location officiated by chef Satoshi Horiuchi, originally from Hokkaido island, a few kilometres from Sapporo, a prefecture with a high concentration of small-scale producers, especially market gardeners. Horiuchi is as passionate as ever about creating a modern French cuisine characterised by his quest to find quality ingredients and cook them perfectly.

Review score

4.7

Review count

80

Review summary

Located in Saint-Ouen-sur-Seine, Passionné offers modern fusion cuisine often featuring Japanese elements like dashi and shiso. Most guests praise the creativity, refinement, and excellent wine pairings, alongside friendly and professional service. However, some reviews note inconsistent pacing, noisy or hot environments, and dishes that occasionally fail to meet high expectations. While the culinary experience is distinctive, aspects like value and comfort vary, making it a place for adventurous diners who prioritize flavor innovation over consistent ambiance.

Best for

Suitable for diners seeking creative fusion cuisine with Japanese influences who can tolerate occasional service inconsistencies.

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