Pàng
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.
UnknownPaid-blind · commission never ranks
- Cuisine
- Mexican
- Michelin
- bib_gourmand
- Price
- $$
- Description
- Orange tables add a pop of colour to this simple room done out in wood tones and neutrals. An Americanophile, the owner-chef worked in a Latam fine dining restaurant before opening this casual joint to realise his culinary vision of refined Mexican fare with Taiwanese ingredients. His signature cochinita pibil taco has layers of flavours with slow-cooked pork, house-made habanero salsa and hibiscus-pickled onion. He even makes his own soft corn tortillas.
- Review score
- 4.6
- Review count
- 11
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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