OYA
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UnknownPaid-blind · commission never ranks
- Cuisine
- World Cuisine
- Michelin
- selected
- Price
- €€€
- Website
- https://oyagastrobar.be
- Description
- Chef Gilles Joye and Heike, front of house, have converted the Marcus restaurant into a gastrobar: OYA. The interior has been treated to an exuberant makeover, without forgetting a lovely alfresco area. The varied à la carte and lunchtime menus unveil patriotic Belgian family favourites and Mediterranean-themed sides. A few examples: crushed carabineros prawns with grapefruit and crunchy croutons, hanger steak, cooked rare, with a shallot sauce and fresh mayonnaise, or a succulent pasta and seafood extravaganza. Chef Joye cherry-picks premium produce and makes ample use of a Mibrasa charcoal o
- Review score
- 5
- Review count
- 1
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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