Ophelia

Cuisine

Creative French, International

Michelin

2

Price

€€€€

Website

https://www.restaurant-ophelia.de/

Description

Elegance and sophistication permeate every inch of the fine dining restaurant of the Hotel Riva. It begins with the aperitif in the inviting lounge (also ideal for a digestif or coffee) and continues in the elegant restaurant. In the pretty Jugendstil villa dating back to 1909, Dirk Hoberg turns heads with his fantastic haute cuisine that is rooted in the classics. In the tasting menu, top-quality ingredients are combined in an extremely delicate and thoughtful way and finished with wonderful French-inspired sauces – the zander poached in oil on fresh Swiss chard and nut butter hollandaise is

Review score

4.6

Review count

100

Review summary

Ophelia offers creative French and international cuisine with a strong emphasis on local ingredients and meticulous preparation. Food quality is generally praised, particularly desserts and innovative flavor combinations, though some guests found certain traditional elements less convincing. Service is largely professional and friendly, yet occasional complaints cite rushed pacing and rigid wine pairing options. The ambiance is refined, with the terrace being a highlight in good weather. While most find the experience valuable, a minority feel the value does not match the cost or that service lacks Michelin-level consistency. Overall, it delivers a high-standard dining experience with minor operational inconsistencies.

Best for

Ideal for diners seeking refined creative cuisine and an elegant terrace atmosphere with high service standards.

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