Nebo

Cuisine

Modern Cuisine, Creative

Michelin

1

Price

€€€€

Website

https://neborijeka.com/

Description

On the fifth floor of the Hilton Rijeka Costabella, as soon as you step out of the lift you are immediately captivated by a spectacular view: the Adriatic, the coastline and the wild island of Cres stand out unfiltered thanks to the long glass wall that encompasses the entire room, with its contemporary, minimalist design. Deni Srdoč has moved up to executive chef of the group, and resident chef Gabriela Filca leads the crew with confidence and talent. The gastronomic offering continues seamlessly in the modern tale of, both marine and inland, Croatian flavours through a unique tasting menu av

Review score

4.2

Review count

58

Review summary

Nebo, situated on the Hilton Rijest roof, offers stunning Adriatic views and modern creative cuisine. Reviews highlight seasonal ingredients, artistic presentation, and an excellent wine program, with sommelier Ante receiving praise. However, opinions are mixed: some guests find the dishes interesting yet lacking depth, while others report insufficient portions leaving them hungry. Criticisms also mention inconsistent quality since a chef change, and service that can feel detached or poorly paced. While the ambiance is stylish and the experience generally positive, the execution varies. It suits diners prioritizing scenery and innovation, though those expecting strict Michelin consistency may find it underwhelming.

Best for

Ideal for diners seeking sea views and modern creativity, provided they accept potential inconsistencies in service and portion sizes.

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