Maleducat

Cuisine

Contemporary

Michelin

selected

Price

€€

Website

https://maleducat.es/

Description

This restaurant, located just a few steps from the San Antoni market, has made a name for itself thanks its mix of cuisine from the sea and the mountains. Here, they like to say that they create food for “nonconformist gourmets”, for whom they have created varied cuisine with a modern touch and an impressive array of dishes and tapas, along with daily specials and main dishes made for sharing. We particularly enjoyed the rice dish with red Palamós shrimp tartare, shrimp head emulsion and pig’s trotter carpaccio, a dish that pays homage to the legendary Els Tinars restaurant in Llagostera. Ther

Review score

4.4

Review count

80

Review summary

Maleducat offers contemporary Catalan cuisine with generally high ratings. Food quality is frequently praised for its creativity and excellence, with beef tartar highlighted as a standout. However, some guests found portions modest or flavors underwhelming. Service is often described as professional and attentive, though negative reviews cite unfriendly front staff and poor payment experiences. The atmosphere is typically welcoming, but outdoor seating may be affected by street noise. Value perceptions are mixed; while some find the quality justifies the cost, others consider it expensive relative to the portion sizes. It remains a popular destination for those seeking refined dining beyond traditional tapas.

Best for

Suitable for diners seeking refined creative cuisine who prioritize food quality over budget, with advance booking recommended.

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