Møntergade

Cuisine

smørrebrød, regional

Michelin

selected

Price

€€

Website

https://montergade.dk/

Description

The charming team are a big part of the draw at this lively upmarket brasserie which offers generous, classically based dishes. While the chalkboard displays daily specials, there’s always a place for herring on the menu – with fried, pickled, marinated or even curried options. Their other dishes like Danish beef with black garlic cream and deep-fried goose fat potatoes or apples with white chocolate, lemon verbena and apple sorbet are equally appealing though. There’s a cosy vibe to the place and a small drinks counter where you can chat away with the waiters.

Review score

4.1

Review count

80

Review summary

Møntergade specializes in smørrebrød and regional cuisine, holding a 4.1/5 rating. Food quality is frequently praised for dishes like octopus, quail, and butter bread, with options for dietary restrictions, though portion sizes are noted as small and isolated safety concerns exist. Service is generally professional and swift, with standout attentiveness, yet significant delays occurred in negative reviews. The atmosphere is described as cozy and well-designed, suitable for business or casual dining. Value receives mixed feedback, with some finding it expensive relative to portion size.

Best for

Suitable for diners seeking refined Nordic flavors and small portions; advance booking is recommended.

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