Liberté

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€

Website

https://www.liberte-restaurant.fr/

Description

Liberté is synonymous with the freedom to enjoy good, very good food! In the former station hotel, Romain Thevenon, born in Chinon, signs a seasonal score that celebrates the region. With his wife Nadège, in the front-of-house, he finds inspiration in the next-door herb garden and in the wild plants growing nearby. From the sourdough bread to the smoked butter and ice cream, everything is made from scratch. Tomatoes in garden herbs, cherry and grilled rapeseed dressing; Rouge des près steak, aubergine mousseline and a punchy gravy; an extravagant tarragon-laced crème brûlée with a grassy, cher

Review score

4.5

Review count

80

Review summary

Located in Neuillé-le-Lierre, Liberté is recognized for its modern cuisine and authentic flavors. Most reviews praise the freshness of ingredients, high level of homemade items (such as bread and desserts), and exquisite presentation, offering surprising taste experiences. Service is generally friendly, though some guests note slow pacing or initial delays. The atmosphere is comfortable and suitable for families or friends. While a minority of reviews mention small portions, bland specific dishes, or operational issues like power outages, the overall rating remains high at 4.5/5, reflecting consistent culinary quality and customer satisfaction.

Best for

Recommended for diners seeking high-quality homemade cuisine and a comfortable atmosphere; reservations and ample time are advised.

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