L'Amphitryon

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€

Website

https://restaurant-lamphitryon.ovh/

Description

Chef Stéphane Goudet has been valiantly regaling his guests in a style worthy of Molière’s Amphitryon since 1997 in this immense vaulted dining room whose stone walls are offset by the odd modern detail and soft lighting. A polished culinary lineup that stars fresh local produce and a reverence for the seasons: truffle in winter, lobster in summer (served on the patio), and whole hare in autumn. Slick, smiling service.

Review score

5

Review count

80

Review summary

Located in Castillon-du-Gard, L'Amphitryon offers modern cuisine with an average TripAdvisor rating of 5.0/5 from 80 reviews. Food quality is the primary strength, with diners praising the lobster, truffle menus, and perfectly cooked veal for their refined taste and presentation. Service is highly regarded for being attentive and friendly, though a few reviews noted minor issues with meal pacing. The atmosphere is described as magnificent and memorable, suitable for family gatherings or anniversaries. While most find good value, a small number of reviews suggest otherwise. The restaurant is now led by Chef Stéphane, maintaining the high standards established under previous owner Mario.

Best for

Ideal for diners seeking high-quality modern French cuisine with attentive service and an elegant atmosphere.

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