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FlyerKey · Restaurant

Kalteis

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.

UnknownPaid-blind · commission never ranks
Cuisine
Farm to table
Michelin
selected
Price
€€
Website
https://www.kalteis.at/
Description
This family-run inn in Pielach Valley (Dirndltal) serves flavoursome, highly seasonal cuisine that remains rooted in local tradition. Highlights include game offal ragout with Topfenknödel (curd dumplings), dried venison with cornelian cherry and sheep's yoghurt. Beyond the appealing à la carte selection, there is a more contemporary set menu, which changes frequently. Food is served in cosy, rustic dining rooms or out on the inviting terrace in summer. Comfortable accommodation is also available.
Review score
4.1
Review count
45
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Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.

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