Il Gusto

Cuisine

Venetian, Seafood

Michelin

selected

Price

€€€

Website

http://www.ristorantebacaroilgusto.it/

Description

In the central area, chef Alessio Boldrin has reinvented the Venetian bàcaro tradition. Classic cicchetti here become samples served on one large plate, entertaining the palate. Not to be outdone is the à la carte menu, which offers a wide selection of mouth-watering and satisfying dishes, such as tagliolini cacio, pepe and scampi. The wine list features a good selection of Italian and French bubbly.

Review score

4.8

Review count

80

Review summary

Il Gusto, a Venetian-style seafood restaurant in Fossò, holds an impressive 4.8/5 average rating. Reviewers consistently praise the high quality of fresh ingredients and skilled preparation, particularly highlighting the seafood platters and fried soft-shell crabs. The menu is updated periodically, reflecting the chef's dedication. Service is described as warm, professional, and attentive, with staff accommodating even last-minute requests. The atmosphere is elegant and welcoming. While a minority of reviews mention issues with meal pacing or value for money, the overwhelming consensus is positive. It is considered a top dining destination on the Brenta Riviera, ideal for those seeking refined seafood experiences.

Best for

Ideal for diners seeking high-quality fresh seafood and attentive service.

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