Il Gallo Cedrone

Cuisine

Creative, Contemporary

Michelin

1

Price

€€€€

Website

https://www.ilgallocedrone.it/it

Description

Attention: closed for renovation!Within the Hotel Bertelli, the restaurant’s dining room offers an authentically alpine atmosphere, with a style that inspires both elegance and conviviality. The kitchen presents two tasting menus (plus a vegetarian alternative): the first inspired by the territory, the second featuring classics from other regions with seafood. Dishes may also be selected à la carte according to preference. Equally impressive is the wine cellar, with over 800 labels carefully curated by owner Marco Masè alongside veteran sommelier Giuseppe Greco, and a particular passion for gi

Review score

4.4

Review count

100

Review summary

Il Gallo Cedrone in Madonna di Campiglio offers creative contemporary cuisine with a strong emphasis on tasting menus and wine pairings. Positive reviews highlight exceptional food quality, professional service, and a refined atmosphere, describing the dining experience as a symphony of flavors. However, negative feedback points to significant issues regarding value and transparency, particularly concerning undisclosed drink costs that inflate the final bill. Some guests also criticized chaotic meal pacing, confusing menus, and unbalanced flavor combinations. While the culinary execution and staff competence are frequently praised, concerns about the basement location lacking views and inconsistent service flow persist. The restaurant is best suited for diners prioritizing high-end gastronomic innovation over cost predictability.

Best for

Suitable for diners seeking top-tier creative cuisine and wine pairings regardless of budget constraints.

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