huist
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UnknownPaid-blind · commission never ranks
- Cuisine
- Taiwanese contemporary
- Michelin
- selected
- Price
- $$
- Description
- After graduating from culinary school, the owner-chef honed his skills in different places before opening huist (Dutch for "home") in 2023. His prix-fixe menu is inspired by Taiwanese cooking, finessed by Western techniques and has lots of home-style touches: appetising raw scallops marinated in chilli garlic kombu soy; smoked marlin in sugar rub with sliced chicken comb sandwiched between the silky fish for contrasting textures.
- Review count
- 0
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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