Great Maple

Cuisine

American

Michelin

selected

Price

$

Website

https://thegreatmaple.com/

Description

Take the classic 50s diner, add a little swagger and you get Great Maple. It is one of four outlets statewide, but this particular location is always buzzing. Be warned though as parking and counter seats are coveted, so plan ahead.Three-course chef dinners on Mondays; burger and beer nights on Wednesdays; and prime rib Fridays are popular, but it’s also great at brunch. Fruity Pebbles pancakes, lolliwaffles on a stick and maple-bacon donuts are sweet-tooth satisfiers. Late night? Sip a Bloody Mary and tuck in to the brisket popover, a fluffy base with tender smoked meat, poached eggs and béar

Review score

4.5

Review count

80

Review summary

Great Maple in San Diego specializes in American breakfast and brunch, maintaining a strong reputation. The food receives praise for its French toast, beignets, and maple bacon donuts, though some diners noted issues with rubbery eggs or heavy seasoning. Service is generally positive, but meal pacing can be inconsistent, and reservations are essential on weekends. The atmosphere is casual and comfortable with indoor and outdoor seating, but the on-site parking is extremely limited (around 10 spots), making street parking difficult, especially during local events. Value perceptions vary; while many find it reasonable, others consider it overpriced relative to portions. It is a popular choice for families, provided visitors plan for parking logistics.

Best for

Ideal for family gatherings, but advance reservations and ample parking time are essential.

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