GALLADA

Cuisine

Asian Influences, Turkish

Michelin

selected

Price

₺₺₺₺

Website

https://www.galladaistanbul.com/

Description

Gallada is the epitome of luxury. Located on the fourth floor of The Peninsula hotel, this exclusive restaurant seats more than 200 guests! Diners are drawn in by the stunning views of the Bosporus, the upscale decor and delicious cocktails served at Topside Bar. But they mainly come for the captivating fusion of Turkish and Asian flavours over the course of a culinary journey along the Silk Road. The melt-in-your-mouth tuna is first marinated in soy sauce, yuzu and ginger then combined with a tahini and yoghurt cream. You should also definitely try the tandoori duck and the restaurant's own v

Review score

3.9

Review count

54

Review summary

Gallada, located at the Peninsula Istanbul, offers Bosphorus views and Turkish-Asian fusion cuisine. Reviews praise the romantic ambiance, presentation, and Chef Fatih Tutak’s creativity, making it suitable for special occasions. However, negative feedback highlights inconsistent service, such as ignored orders or poor explanations, and some diners find the food mediocre relative to expectations. While the setting is stunning, opinions on service reliability and actual flavor vary significantly. Visitors seeking a complete experience should note these mixed reviews regarding staff attentiveness and value.

Best for

Suitable for diners prioritizing views and special occasion ambiance, though those requiring attentive service should be aware of potential inconsistencies.

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