Funke
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UnknownPaid-blind · commission never ranks
- Cuisine
- italian
- Michelin
- selected
- Price
- $$$$
- Website
- https://www.funkela.com/
- Description
- Chef Evan Funke, who also runs Felix and Mother Wolf, is at it again with this eponymous restaurant. Set in a three-story 1930s art deco building, it's a stunning tribute to Italian cooking, with handmade pasta taking center stage (there's even a glassed-in room to watch them at work). Tall ceilings, red leather booths, and stone tables with brown leather/suede chairs set a stunning tone for a menu that pulls from their sister restaurants while remaining true to itself. Start with their pillowy focaccia, then savor a plate of tender South Pacific blue prawns in a garlicky salsa verde. Handmade
- Review score
- 4.2
- Review count
- 18
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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