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FlyerKey · Restaurant

Feuille

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.

UnknownPaid-blind · commission never ranks
Cuisine
French Contemporary, Innovative
Michelin
1
Price
$$$$
Website
https://feuille.hk
Description
Chef David Toutain's first venture outside France champions an eco-friendly ethos, using locally sourced, organic produce with minimal impact on the environment. Just like the restaurant's name (French for "leaf"), the vegetable-forward multicourse tasting menu is inspired by the life cycle of plants. The root-to-shoot approach is finessed by French techniques. Don't miss the pumpkin and sunflower seed bread served with the gelatinous dill pil pil sauce.
Review score
4.8
Review count
16
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Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.

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