Equilibrio

Cuisine

Ligurian, Contemporary

Michelin

1

Price

€€€

Website

https://equilibrioristorante.com

Description

The young Jacopo Chieppa, captivated early on by a passion for cooking, began his career working with doughs and leavened products, before training in prestigious establishments such as Mirazur in Menton and Antica Corona Reale in Cervere. Today, in a skilfully restored former mill, he offers cooking that is playful and indulgent, contemporary in form yet rooted in classic ingredients, including those from the restaurant’s own kitchen garden adjacent to the premises. The gastronomic experience unfolds through two distinct tasting menus: Identità, which brings together the signature dishes most

Review score

4.8

Review count

101

Review summary

Located in Dolcedo, Equilibrio occupies a skillfully renovated mill, offering an elegant atmosphere with scenic views. Based on 80 reviews averaging 4.8/5, guests consistently praise the high-quality contemporary Ligurian cuisine, noting creative and well-defined dishes. Service is highlighted as passionate and attentive, with staff providing warm hospitality. While a minority of reviews criticize specific flavor combinations or value, the consensus describes the dining experience as exceptional and technically impressive, making it a notable destination for food enthusiasts.

Best for

Recommended for diners prioritizing culinary creativity, attentive service, and ambiance.

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