Dove

Cuisine

Modern Cuisine

Michelin

selected

Price

£££

Website

https://dove.london/

Description

Providing everything you would expect from a Notting Hill neighbourhood restaurant, Dove is the latest project from chef-restaurateur Jackson Boxer, taking over the space he once ran as Orasay. Bright, relaxed and simply decorated, it specialises in seasonal and high-quality produce across a menu that’s ideal for sharing. Dishes vary in size, from whole grilled fish and half a roasted chicken to snacks like fried potato pizzette with bonito, burrata and mortadella. The wine list offers something for everyone, with almost every choice available by the glass.

Review score

3.6

Review count

80

Review summary

Located on the Thames, Dove offers a historic atmosphere with popular outdoor riverside seating. Food highlights include Sunday roasts (lamb, beef) and unique items like sourdough with Guinness butter, alongside gluten-free options. Service is mixed: while some praise staff flexibility during busy periods, others report slow pacing, neglect, and hygiene concerns. The venue is ideal for those seeking scenic views and traditional pub charm, though visitors should expect variable service quality.

Best for

Ideal for diners seeking Thames views and historic charm; book ahead and manage service expectations.

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