César
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- Cuisine
- Contemporary, Seafood
- Michelin
- 2
- Price
- $$$$
- Website
- https://www.cesar.restaurant/
- Description
- César Ramirez is one of a select few top-level chefs who can still be seen presiding over the stoves night after night. His downtown restaurant brings an understated modern look to a century-old address, and as might be expected, world-class seafood shipped from all over plays a large role in his tasting menu. Recent highlights include tender abalone in a delicate chawanmushi with truffle, ramp and hon-shimeji mushrooms, or lightly seared North Sea turbot and Spanish cuttlefish with spring peas. A masterful hand with sauces and careful handling of fish, shellfish and meat alike demonstrate a d
- Review score
- 4.4
- Review count
- 100
- Review summary
- Located in Nixa, César (also known as Old Mexico) specializes in Mexican cuisine. Reviews highlight high food quality and generous portions, with shrimp quesadillas, poblano enchiladas, and 'Cadillac Style' margaritas being standout items. Service is generally praised as quick and courteous. However, the ambiance is a major point of contention; the venue is described as cramped and excessively loud, causing discomfort for some diners, including those with hearing aids. Negative feedback also cites long wait times, seating confusion, and issues with gift card redemption. While many find it a favorite, the noise level and occasional operational hiccups may deter others.
- Best for
- Suitable for diners who tolerate high noise levels and prefer traditional Mexican flavors.
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