Brunnauer

Cuisine

French, Country cooking

Michelin

selected

Price

€€€

Website

https://restaurant-brunnauer.at

Description

In the lovely historical setting of Villa Ceconi, Sybille and Richard Brunnauer's restaurant is the place to experience fantastic Austrian-style hospitality and cuisine. The dishes draw on French and international influences but give pride of place to the region and the seasons. Shining examples are the Styrian Alpine prawns with Marchfeld asparagus and creamed peas, or Tauern lamb with potato and leek mash and wild cauliflower. There are also vegan options. Everything is freshly prepared using premium ingredients. The themed speciality weeks are worth seeking out – from "Veal Offal Specialiti

Review score

4.8

Review count

80

Review summary

Brunnauer offers French and country cuisine with an exceptional 4.8/5 rating. Service is consistently praised for being warm, attentive, and professional, with knowledgeable sommeliers enhancing the wine experience. The ambiance is elegant and quiet, featuring individual rooms suitable for refined dining. Food quality is generally outstanding, with some guests preferring it over Michelin-starred establishments. While a minority noted issues with meal pacing or meat preparation, and some questioned the value due to its high-end positioning, the vast majority highlight a flawless experience from greeting to departure, making it a top-tier choice in Salzburg.

Best for

Ideal for diners seeking high-quality French country cuisine, exceptional service, and an elegant, private atmosphere.

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