Bistrot André

Cuisine

Traditional Cuisine

Michelin

selected

Price

€€€

Website

https://anne-sophie-pic.com/

Description

The Pic family’s André bistro unveils a dialogue between tradition and modernity depicted by a spot-on score and bolstered by a truly outstanding wine cellar, courtesy of the gastronomic parent establishment, and high-flying sakes. The family’s heritage is celebrated with Jacques's mosaic of red mullet and foie gras and his orange-laced iced soufflé. Local trout gravlax is dotted with veggie and spicy touches, half-way between a vibrant tribute and fresh new start.

Review score

3.8

Review count

80

Review summary

Bistrot André in Gentilly offers traditional French cuisine with generally positive feedback on food quality. Diners appreciate flavorful dishes such as Sausage Aligot, Beef Tartare, and homemade Tiramisu, alongside vegan and gluten-free options. However, some negative reviews cite industrial-tasting items like fish and chips or lukewarm pasta. Service is polarized: many praise the friendly, efficient, and professional staff, while others report slow pacing, unfriendly attitudes, and aggressive upselling. The atmosphere features a pleasant terrace and a cozy interior with a mix of American and French music. Although the exterior may resemble a tourist trap, the interior experience is authentic. Value for money is mixed, with some finding it reasonable and others considering it expensive for the portion quality. Overall, it suits travelers seeking a classic Parisian bistro experience, provided they manage expectations regarding service consistency.

Best for

Suitable for travelers seeking a traditional Parisian bistro experience who are prepared for potential inconsistencies in service.

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