Bido

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€

Website

https://www.bidorestaurante.es/

Description

Well-prepared dishes, high-quality products and delicate presentation lie at the very heart of this restaurant. Not far from the fish market, this establishment surprises in both substance and form, offering contemporary local cuisine in a designer setting. The menu, with the option of half portions for all dishes, is complemented by two set menus: 'Gastronómico' and 'Degustación' (both with wine pairing options). What to order? We were particularly impressed by the successful combination of flavours in the grilled lamb loin and braised neck, 'Queso do Cebreiro', avocado and pea guacamole.

Review score

4.5

Review count

80

Review summary

Bido in A Coruña offers modern cuisine praised for creative dishes like beef cheek ravioli, bluefin tuna, and house-smoked salmon. The atmosphere is cozy and spacious, with generally impeccable service that notably accommodates dogs. However, experiences vary. Some guests report excessively slow pacing between courses, missing menu items, or inconsistent service standards, including instances of staff ironing tablecloths nearby. While most highlight exceptional food quality and attentive care, a minority express disappointment regarding value and operational details. It remains a top-tier option for seafood and innovative gastronomy, provided diners are aware of potential service inconsistencies.

Best for

Suitable for diners seeking refined modern cuisine who can tolerate occasional service inconsistencies.

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