Azerole

Cuisine

french

Michelin

selected

Price

€€

Website

https://azerole-dijon.fr/

Description

Originally from Northern China, Xin Meng runs this delightful French-Asian fusion place with a simple neo-bistro decor (stone walls, dark wood tables and chairs). Single-handed in the kitchen, the chef skilfully combines spices, tofu and kimchi with high-quality seasonal French ingredients, to compose dishes such as rack of pork, chimichurri, courgette cream and green curry, accompanied by a dash of creamy hummus and multi-coloured carrot ribbons tossed in an orange vinaigrette – delicious!

Review score

4.8

Review count

51

Review summary

Azerole in Dijon is noted for its French cuisine and surprise menus. Most reviews praise high food quality, rich flavors, and artistic presentation, with chefs accommodating allergies and preferences. Service is generally warm and professional, set in a comfortable atmosphere that some find peaceful due to its location away from the city center. The decor features stone walls, though a few guests found the setting slightly basic. Negative feedback highlights occasional inconsistencies, such as underwhelming fish or dry pork, and pacing issues. Overall, it is a highly-rated establishment valued for fresh ingredients and creative taste combinations, suitable for diners seeking a distinctive culinary experience.

Best for

Suitable for diners seeking authentic creative French cuisine in Dijon with an emphasis on ingredient quality.

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