Avra

Cuisine

Greek, Seafood

Michelin

selected

Price

$$$$

Website

https://theavragroup.com/avra-beverly-hills

Description

The laid-back luxury of the Greek islands has arrived, thanks to this cavernous beauty that has stolen the hearts of all and sundry. There's a breezy elegance inside; add on a menu of clean and classic flavors and you’ll instantly get the drift. Pull up a chair and be greeted by olives, radishes, and hummus to snack on while perusing the menu. Seafood is supreme, although the Greek salad keeps its promise of crunch and punch. Diners may then select their "catch" and have it cooked to specification—behold the wonderfully crisp and fleshy St. Pierre (John Dory). Tuna sashimi is a bliss-filled bi

Review score

4.2

Review count

54

Review summary

Avra, a Greek seafood restaurant in New York, receives praise for its professional service and pleasant atmosphere. Dishes such as grilled sardines, Lavriki ceviche, Chilean sea bass, and big-eyed tuna are highlighted, along with zucchini and eggplant chips. However, some guests note inconsistent meal pacing and variable food quality, citing issues like tough scallops and rubbery calamari. Critics also suggest the menu leans more toward Mediterranean fusion than traditional Greek cuisine, with desserts considered lacking. While portions are substantial, many find the overall value questionable given the pricing.

Best for

Suitable for diners seeking high-quality seafood and attentive service, though those prioritizing value or traditional Greek authenticity may want to consider alternatives.

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